Zorro's Steakhouse

Garlic butter sauce

Blue Point - (In season)

Wrapped in Bacon

Tomatoes, cucumbers, red onions, feta cheese, kalamata olives, extra virgin olive oil

Shrimps Scallops, Red sauce

Red sauce

(Shish-Kebab) Beef only

Mushroom sauce

Wrapped in Bacon

A combination of our finest items. Crab legs, lobster tail, shrimp scampi, scallops. Filet Mignon and BBQ back ribs. Served with rice and surrounded by fresh vegetables

Meuniere or Almondine, Pan Fried, MaÎtre d'hôtel butter

Meuniere sauce

Juicy broiled thick center cut of freshly caught Atlantic Salmon, enhanced with white wine and sauce Meuniere

Delicately seasoned and broiled to enhance its natural flavour

Large lobster tails, broiled as you prefer them. Served with long grain rice and hot melted butter (with garlic if you wish)

Sautéed and enhanced with a brown butter and white wine sauce

Alaska King Crab legs, broiled or steamed, enhanced with garlic butter and served with long grain rice

Broiled, enhanced with garlic butter sauce and served with long grain rice

A delightful combination of seafood, shrimps, scallops and crab legs broiled to perfection and enhanced with garlic butter

A combination of tender sea scallops and baby back ribs served with our very special barbecue sauce

A combination of shrimps and baby back ribs served with our very special barbecue sauce

Broiled New York strip and 3 shrimps scampi, served with long grain rice and drawn butter

Our special combination of boneless sirloin and tender scallops

Combination of New York sirloin and broiled 10 oz. lobster tail makes this a surprisingly delightful blend of the best of surf and turf

Broiled lobster tail & Alaskan King Crab enhanced with brown butter & white wine

A pure sensation for rib steak lovers, grilled to perfection over real hardwood charcoal

Top quality beef with a tenderness like no other, wrapped in bacon and grilled to perfection over real hardwood charcoal

The juiciest, most mouth-watering steak in town. Seasoned and grilled to perfection over real hardwood charcoal. A Zorro's favourite for over 30 years

Requested so often that we had to add it to our entrees. Ground black peppercorns on New York strip steak makes for sharp taste

24 oz. Filet Mignon for two people, served on a platter with mushrooms, asparagus, etc., sliced at your table and served with sauce Bearnaise

A Filet Mignon steak butterflied and broiled to your desire. Topped with crab meat, spears of asparagus and a dash of sauce Bearnaise

To coin a phrase - The sweetest meat is nearest the bone. Served with sparkling mint jelly, mushrooms and fresh vegetables

The finest and tastiest BBQ baby back ribs, dipped in honey and served with our very special barbecue sauce

The thickest, juiciest cut of beef around. USDA Prime slow roasted to perfection, served Au Jus

Just as juicy as The Zorro's Cut, and just as tasty. USDA Prime slow roasted to perfection, served Au Jus