Genki Chubou Chikarakobo
元気厨房力こぶ
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
สัมผัสประสบการณ์อิซากายะที่เต็มไปด้วยปริมาณ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.23(1 รายการ)รีวิว
เมนู
A new course was born at Chikikobu! We challenged the limit price! The luxurious 8-course including 3 assorted skewers (per person) is priced at 3,500 yen with all-you-can-drink included!
Perfect for the cold season! Enjoy the plump beef entrails with gusto! We also have a tatami room with a sunken kotatsu. Available for those with children. 20 to 50 people can charter the room!
All-you-can-drink brand-name shochu and sake! Too cheap! Enjoy carefully selected Japanese sake with a strong kumppu!
Gorgeous and gorgeous! All-you-can-drink for 3 hours!
If you come to Chikarakobu, you should first take a look at this!
Full of collagen
Tsurami (temple) has a good texture! Delicious
Delicious even with salt
Mixed with egg yolk
When it comes to grilled chicken
Slightly rare
It is the heart
Crispy and juicy!
Healthy
Enjoy various flavors
Delicious!
It has a good balance of fat and lean meat.
Refreshing with lemon...
Shiso and pork meat go well together
With soy sauce and lemon butter
It's hot
Savory with soy sauce
A favorite for both children and adults
Addictive
Special Dad Miso by Chikarako
With salt, mayonnaise, or just as it is...
Tori skin goes well with ponzu, right?
Sour and delicious
Special Dad Miso by Chikarakobu
With wasabi and seaweed...
Cod entrails
It matches!
Plum mixed with shark cartilage
Good snack
Crispy
With special father miso and mayonnaise
It's a classic!
Homemade tartar sauce...
With ketchup and mayonnaise
Homemade dressing is too delicious~
Kujou negi is sent directly from Kyoto, made in a okonomiyaki style!
Yamimo is delicious even when fried
Crispy yamimo skin
Cold steamed chicken with homemade spicy sauce!
Ginger and garlic are effective
Spicy
Kujo green onion and...
It's delicious, so give it a try!
Wrapped in seaweed
Negitoro, takuan, natto, negi, cucumber, egg yolk
The most popular dish! Addictive and comes in a large serving for 800 yen
Large serving 850 yen
Hiroshima-style okonomiyaki sauce
Refilling... Refilling...
Enjoy the flavor of 100% barley and a refreshing finish. Please enjoy the draft beer that can only be tasted in our store.
Traditional 1 liter mug
Non-alcoholic and also zero calories, zero carbohydrates
BIG 660 yen each
BIG 700 yen each
BIG 960 yen
Decanter 1140 yen
390 yen and up
430 yen / 750 yen
From 390 yen
BIG 900 yen each
BIG 900 yen each
A standard umeshu that allows you to easily enjoy the charm of Nanko plums from Kishu.
A sweet and pleasant aroma. The juicy flavor of fresh peaches spreads throughout the mouth.
Red and White
380 yen / 530 yen
A regular sake with a refreshing dry taste that is delicious even when warmed, featuring a solid umami flavor, a clean finish, and a smooth mouthfeel.
A dry junmai sake polished to 60% from the super dry 'Hitomebore'. Despite being super dry, it has a solid richness and umami, making it particularly compatible with fish dishes.
Special Junmai, the only year-round product in the popular No.1 'Tachinaka Series'. It has a light aroma and the deliciousness of rice is pleasant, allowing you to gradually feel the expansion of flavor.
A pure rice sake made using the wisdom and tradition of our ancestors (Yamahai yeast) that Kikuhime revived for the first time after the war. It is a rich sake with a strong body and the deliciousness of rice.
Junmai Ginjo has a calm aroma, and the soft umami is enhanced by the sediment, allowing for a refreshing throat feel and enjoyable taste.
It has a strong aroma and flavor, with a delicate and smooth texture achieved through careful aging, providing a rich drinking experience.
A delicious sweet potato shochu that is great on the rocks. The sweet and soft aroma of sweet potatoes combined with a long-lasting clean mineral scent offers an innovative taste that expands the world of authentic shochu.
Features a soft and vibrant aroma and mouthfeel reminiscent of a whale living in the vast ocean.
The rich aroma of baked sweet potatoes that brightens the party as soon as it is poured!!
It is characterized by a rich aroma from aging, a gentle mouthfeel, and a deep aftertaste.
It has a spicy flavor of roasted black sesame and black pepper, but I think it gives a smooth and rich impression.
A genuine sweet potato shochu characterized by a mellow richness reminiscent of steamed sweet potatoes and a fruity, sweet aroma.
Characterized by a rich flavor using aged koji. When diluted with hot water, the sweetness increases, and a nostalgic taste can be felt.
Expressing the texture, softness, and straightforward sweetness of barley.
This is an easy-to-drink shochu with a rich aroma and a smooth mouthfeel.
A refined and brisk aroma with a rich taste that is satisfying to drink. This is a bottle packed with the charm of barley shochu.
The bottle keep is for one month. Kyogetsu 1800 yen, Taisho no Ippuku 2800 yen, Hitotsubu no Mugi 2800 yen
BIG 500 yen each
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