Chinese Izakaya Shang Shang Kitchen JR55 Bldg.

Set A includes rice, soup, and pickled mustard greens. Rice is free for large portions! Applicable menu items are ◇ Spicy Mapo Tofu (regular, spicy, extra spicy) for 968 yen with Set A for an additional 385 yen, totaling 1353 yen each ◇ Spicy Mapo Tofu (extra spicy) / Delicious Spicy Shrimp in Chili Sauce / Stir-fried Pork and Bell Peppers / Homemade Black Miso Twice-Cooked Pork / Beef Liver and Garlic Chives Stir-fry / Our Specialty Fried Chicken with Oil and Garlic for 1078 yen each with Set A for an additional 385 yen, totaling 1463 yen each.

B Set includes 2 types of dim sum (steamed dumplings and black pork shao mai), rice, soup, and pickled mustard greens. Rice is free for large portions! Applicable menu items are ◇ Mapo Tofu with Fermented Black Beans (regular, spicy, extra spicy) for 968 yen with B Set + 528 yen for a total of 1496 yen ◇ Mapo Tofu with Fermented Black Beans (extra spicy) / Spicy Shrimp in Chili Sauce / Stir-fried Pork and Bell Peppers / Homemade Black Miso Twice-cooked Pork / Beef Liver and Garlic Chives Stir-fry / Chef's Special Crispy Fried Chicken for 1078 yen each with B Set + 528 yen for a total of 1606 yen.

Fragrant Dumplings 8 Pieces 759 yen / Fragrant Dumplings 12 Pieces 1089 yen

Steamed Xiao Long Bao filled with hot soup.

Crisp-fried to lock in the delicious flavors of the ingredients.

A salad made with the popular appetizer Bang Bang Chicken

Vegetables, meat, and fish, carefully selected ingredients made into dishes that pair well with alcohol. - Two types of Sichuan pickled mustard greens - Bang Bang chicken - Steamed edamame - Sichuan pepper broccoli - Shrimp chips - Addictive garlic soy sauce cucumber salad - Spicy Sichuan mouth-watering chicken - Drug quail - Steamed chicken with scallion and ginger sauce - Spicy cashew nuts - Addictive garlic chive and bean sprout namul - Dan Dan meat miso bean sprouts - Mao Zedong potato salad

Its appearance is truly like Chomolungma. It's a snack that you can't stop eating with chopsticks.

Potatoes finished in Sichuan style with numbing and spicy flavors that are addictive

This is the authentic Mapo Tofu that 'Fragrant Kitchen' takes pride in. Made with homemade Mapo sauce and Sichuan pepper, it is a genuine Sichuan style! A fragrant dish where numbness and umami intersect, a specialty of Fragrant Kitchen! Extra spicy is 1078 yen (tax included).

Awarded the Gold Prize in the Salt Sauce category at the 9th Fried Chicken Grand Prix! Juicy and thick, tender salt-fried chicken! Twice as delicious with pepper salt! (4 pieces 616 yen including tax / 6 pieces 924 yen including tax / additional 1 piece 154 yen including tax)

Crispy fried chicken thigh with a sweet and spicy sauce!

The crunchiness of the vegetables finished quickly over high heat brings richness and umami. A generous amount of oyster sauce stimulates the appetite.

Proudly stir-fried with homemade chili oil and black miso for a rich aroma

Stir-fried succulent shrimp coated in a superb spicy sauce.

A proud dish that uses condensed milk as a secret ingredient to create a rich and creamy flavor!

Thick noodles with rich sesame and Sichuan pepper that pair well with the flavorful broth, creating an addictive taste.

The numbing deliciousness of green Sichuan pepper and Sichuan pepper! Mix the sauce with thick noodles for an addictive taste!

A classic favorite made with plenty of vegetables, seafood, and meat.

Hot iron plate fried rice topped with shark fin sauce and filled with snow crab

A luxurious fried rice filled with plenty of snow crab.

Sweet and spicy fried rice made with special braised char siu

Rich flavored char siu fried rice topped with a fluffy omelette!

A dish of fried rice packed with plump shrimp, brought together with the delicious flavor of XO sauce.

The moist and creamy flavor is a proud handmade specialty.

A classic Chinese dessert made by wrapping smooth red bean paste in a chewy dough, then coating it with sesame and deep-frying it.

The dessert you ordered can be served on a birthday plate! You can order it on the day, so feel free to ask the staff. You can also bring your own celebration cake.