YAKINIKU HUJITORA
焼肉 藤虎
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
ร้านยากินิกุที่มีความสะอาดและหลากหลายส่วนที่น่าสนใจ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
assorted kimuchi Assorted Namul Appetizers Salad of the day Sunchu (Korean dumpling) Salt beef (A5 rank Wagyu US Angus) Tare (A5 rank Wagyu beef US Angus) Closing dish Dessert
All-you-can-drink draft beer, highballs, and about 40 other beverages
380 yen / 700 yen / 780 yen
350 yen
France, Bordeaux / Red Full Body
Italy, Tuscany / Red Full Body
Spain, Castilla y León / Red Full Body
Italy, Piedmont / Red Full-bodied
California, Central Coast, USA / Red Medium Body
France, Bordeaux / Red Full Body
Yamanashi Prefecture, Japan / Red Medium Body
California, USA, Santa Barbara / Red Medium Body
United States, California, Napa Valley / Red Full-Bodied
California, USA / Red Full Body
Yamanashi Prefecture, Japan / Red, Light Body
France, Languedoc / Red Medium Full Body
Italy, Sicily / Red Medium Body
Australia, New South Wales / Red Medium Body
Chile, Central Valley / Red Full Body
France, Burgundy / White Dry
France, Burgundy / Dry White
Yamanashi, Japan / Dry White
France, Bordeaux / Off-dry white
Santa Barbara, California, USA / Dry White
France, Burgundy / Dry White
France, Burgundy / Dry White
Japan, Yamanashi Prefecture / Dry White
France, Languedoc / Dry White
Italy, Sicily / Dry White
Australia, New South Wales / Dry White
Chile, Central Valley / Dry White
Italy, Lombardy / Dry White
France, Bordeaux / Dry White
Australia, New South Wales / Dry Rosé
Australia, New South Wales / Dry White
Italy, Piedmont / Dry White

