Robatayaki Hitomukashi

The contents may vary depending on the season. The photo is for three servings.

Please check with the staff for that day's sashimi.

Sea Urchin Omelette 3168 yen, Sea Urchin Appetizer 3168 yen, Sea Urchin Appetizer Plate 15180 yen, Soft-Boiled Egg with Sea Urchin and Salmon Roe 3168 yen, Dried Kinki Fish 4950 yen, Soft-Shelled Crab with Eggs (1 serving) 3608 yen

Grilled Sweetfish with Salt

Anago tempura 1408 yen, water eggplant, olive oil 748 yen

Tamba Sasayama Female Deer Yukke 1298 yen Tamba Sasayama Female Deer Japanese Style Roast 1408 yen

Tempura of swordfish squid ears and tentacles 748 yen, raw shirasu sashimi 1078 yen, boiled shirasu rice 858 yen

Black Wagyu Beef Tongue Sashimi (Low Temperature Cooking) 1408 yen, Black Wagyu Beef Ichibo Steak 3168 yen, Black Wagyu Beef Misuji Grilled Shabu 2068 yen, Black Wagyu Beef Roast Steak 2838 yen

Blackthroat seaperch tempura 1298 yen Gold Rush raw and grilled 1265 yen

Rare black pork chashu

Red shrimp marinated in white soy sauce 1078 yen, served with crab miso butter crackers 858 yen

(Market Price) *Please see today's recommendations

(Market Price) *Please see today's recommendations

Grilled one piece 1848 yen Half 968 yen