Purple Onion
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
อาหารอเมริกันตามฤดูกาลในบรรยากาศสวน
คะแนน
รีวิว
รูปภาพ
เมนู
farm fresh egg, dilly beans, cucumbers, tomatoes, lusty monk mustard aioli, caper, crostini
shredded sharp cheddar & parmesan, dill pickle juice, dukes, pimentos, stone ground mustard, house pickles, sweety drop peppers, bruschette
selection of domestic and imported cured meats and salamis, pickled butternut squash, olive fig tapenade, balsamic reduction, benne crisp
extra virgin olive oil w/garlic herb dipping mix, whipped european salted butter, local apple butter
in shell peanuts simmered in a rotation of classic and unique flavors
east coast blue crab claw, three cheeses, scallions, parmesan garlic bread; Crafted with Care, Please Allow Extra Time
mediterranean blend of pitted mixed olives
garbanzo bean hummus, crudite, pita
daily fish, mountain trout, east coast blue crab, lobster broth w/ a splash of cider vinegar, fennel, blistered tomato, celery, butternut squash & crushed red pepper, smoky apple butter toast
crisped confited leg, fresh wide-ribbon pappardelle, rosemary lusty monk mustard cream sauce, radish, roasted turnips, baby kale, wild mushrooms; vegetable ribbons available as gluten-free alternative
seven seed crusted, braised sumac-ginger gigante beans, harvest blend slaw, roasted butternut, olive fig relish
cider brined, thyme glazed rainbow carrots, creamy yukons, apple dijon glaze
12/14oz pasture grass fed & grain finished, red wine demi glace, chef's spuds, seasonal veg; nc shrimp $10, black & bleu $7, brûléed burrata $6, east coast crab $15
half pound burger, two smashed 4oz beef patties, ny sharp white cheddar, lettuce, tomato, pickled onion, brioche bun, mashed potatoes
blend of exotic and domestic mushrooms, radish, glazed rainbow carrots, super seeds, turnips, mediterranean spiced gigantes, julienned fall greens, cider cured squash, fig and olive tapenade
saluda grade organic greens, toasted walnuts, balsamic vinaigrette
mixed greens, kalamata olives, feta, cucumbers, tomatoes, purple onions, greek vinaigrette
bibb lettuce, parmesan, caesar vinaigrette, croutons
bibb lettuce, parmesan, capers, farm fresh egg, cherry tomatoes, caesar, croutons
organic greens, tomatoes, cucumbers, purple onions, carrots, choice of dressing
a refreshing combination of red quinoa, mint, garlic, red pepper & parsley, on greens with feta, marinated purple onions, kalamata olives, cucumber, tomatoes, greek dressing, pita
quinoa tabouleh, hummus, tzatziki, on greens, kalamata olives,tomatoes, cucumber, feta, greek, pickled purple onions, pita
uncured pepperoni, italian sausage, mushrooms, onion, bell pepper, parmesan, mozzarella, tomato sauce
spinach, feta, banana pepper, olives, fresh tomato, pickled purple onion, mozzarella, parmesan
sautéed shiitake, portobello, & seasonal mushrooms, chevre, mozzarella, arugula, parmesan, balsamic vinaigrette
our roasted wild mushroom blend over garbanzo bean hummus base, topped with arugula, balsamic vinaigrette
lemon chicken, mozzarella, parmesan, baked; caesar dressed lettuce, parmesan & fresh tomatoes
mozzarella & parm on tomato sauce, uncured pepperoni
mozzarella & parm on choice of tomato sauce or EVOO & garlic
mushrooms, onions, bell peppers, black olives, garlic, spinach, fresh tomato, cheddar, pickled purple onions, mozzarella, parmesan
kalamata olives, uncured pepperoni, feta, arugula
chicken, chèvre, wild mushroom, italian sausage
farm fresh egg, dilly beans, cucumbers, tomatoes lusty monk mustard aioli, caper, crostini
shredded sharp cheddar & parmesan, dill pickle juice, dukes, pimentos, stone ground mustard, house pickles, sweety drop peppers, bruschette
selection of domestic and imported cured meats and salamis, pickled butternut squash, olive fig tapenade, balsamic reduction, benne crisp
extra virgin olive oil w/garlic herb dipping mix, whipped european salted butter, local apple butter
in shell peanuts simmered in a rotation of classic and unique flavors
east coast blue crab claw, three cheeses, scallions, parmesan garlic bread; Crafted with Care, Please Allow Extra Time
mediterranean blend of pitted mixed olives
garbanzo bean hummus, crudite, pita
saluda grade organic greens, toasted walnuts, balsamic vinaigrette
mixed greens, kalamata olives, feta, cucumbers, tomatoes, purple onions, greek vinaigrette
bibb lettuce, parmesan, caesar vinaigrette, croutons
bibb lettuce, parmesan, capers, farm fresh egg, cherry tomatoes, caesar, croutons
organic greens, tomatoes, cucumbers, purple onions, carrots, choice of dressing
a refreshing combination of red quinoa, mint, garlic, red pepper & parsley, on greens with feta, marinated purple onions, kalamata olives, cucumber, tomatoes, greek dressing, pita
quinoa tabouleh, hummus, tzatziki, on greens, kalamata olives,tomatoes, cucumber, feta, greek, pickled purple onions, pita
sunburst mountain trout fillet, tomato, smoked bacon, mixed greens & cabbage, lemon parmesan aioli, tortilla wrap
half pound burger with two 4 oz beef patties topped with ny sharp white cheddar, lettuce, tomato, pickled purple onion, brioche bun and house pickle
chilled lemon roasted chicken, tzatziki, greens, feta, tomato, cucumber, marinated onion, greek pita
soft greek pita, power slaw, arugula, pickled butternut squash, garbanzo bean hummus tomato, super-seeds; vegan friendly
hot roasted turkey, sliced apples, sharp white cheddar, arugula, local apple butter & dijon aioli, sunflower wheat
applewood smoked bacon, local greens, tomato, dukes, wheat
pastrami, sauerkraut, swiss cheese, russian dressing, marble rye
no pastrami, sub turkey
no pastrami, sub wild mushrooms
cheddar and mozzarella on toasted multigrain wheat; full sandwich with combo
uncured pepperoni, italian sausage, mushrooms, onion, bell pepper, parmesan, mozzarella, tomato sauce
spinach, feta, banana pepper, olives, fresh tomato, pickled purple onion, mozzarella, parmesan
sautéed shiitake, portobello, & seasonal mushrooms, chevre, mozzarella, arugula, parmesan, balsamic vinaigrette
our roasted wild mushroom blend over garbanzo bean hummus base, topped with arugula, balsamic vinaigrette
lemon chicken, mozzarella, parmesan, baked; caesar dressed lettuce and fresh tomatoes
mozzarella & parmesan on tomato sauce, uncured pepperoni
mozzarella & parm on choice of tomato sauce or EVOO & garlic, tomato sauce
mushrooms, onions, bell peppers, black olives, garlic, spinach, pickled purple onions, fresh tomato, cheddar, mozzarella, parmesan
kalamata olives, uncured pepperoni, feta, arugula
chicken, chèvre, italian sausage, wild mushrooms
maker's mark, blackberry, lemon; zesty, robust, rich bourbon flavor
muddy river rum, limoncello, prickly pear puree, proa cava, fresh lime; bright, fruity, easy
lunazul blanco, patrón citrónge, chili infused local honey, lime; tart, vibrant and fresh
salted caramel vodka, local pumpkin butter, coconut milk, espresso, fresh grated nutmeg, cinnamon; creamy, spiced, sweet
el jimador reposado, grapefruit cordial, cava bubbles, fresh lime; citrusy and effervescent with a smooth tequila finish
tito's vodka, beefeater dry gin, filthy gherkin stuffed olive, olive brine, pickle seasoned rim; briny, boozy, fun
with or w/out egg
warm berries, flakey pie crust topping served with vanilla ice cream
mascarpone custard and dark cocoa between layers of coffee liqueur soaked sponge cake
vanilla custard, caramelized sugar crust, almond biscotti
caramel whiskey sauce, pecan streusel
absolut vodka, espresso, kahlua
jameson, coffee, demerara syrup, shaken cream
absolut, kahlua, half and half
absolut, fresh squeezed lemonade, sugar
atkins blackberry, lemonade, bubble water, mint
coconut milk, pumpkin butter, espresso
prickly pear, ginger, soda h2o
maker's mark, blackberry, lemon; zesty, robust, rich bourbon flavor
muddy river rum, limoncello, prickly pear puree, proa cava, fresh lime; bright, fruity, easy
lunazul blanco, patrón citrónge, chili infused local honey, lime; tart, vibrant and fresh
salted caramel vodka, local pumpkin butter, coconut milk, espresso, fresh grated nutmeg, cinnamon; creamy, spiced, sweet
el jimador reposado, grapefruit cordial, cava bubbles, fresh lime; citrusy and effervescent with a smooth tequila finish
tito's vodka, beefeater dry gin, filthy gherkin stuffed olive, olive brine, pickle seasoned rim; briny, boozy, fun
with or w/out egg
warm berries, flakey pie crust topping served with vanilla ice cream
mascarpone custard and dark cocoa between layers of coffee liqueur soaked sponge cake
vanilla custard, caramelized sugar crust, almond biscotti
caramel whiskey sauce, pecan streusel
absolut vodka, espresso, kahlua
jameson, coffee, demerara syrup, shaken cream
absolut, kahlua, half and half
absolut, fresh squeezed lemonade, sugar
atkins blackberry, lemonade, bubble water, mint
coconut milk, pumpkin butter, espresso
prickly pear, ginger, soda h2o
extra virgin olive oil w/garlic herb dipping mix, whipped european salted butter, local apple butter
east coast blue crab claw, three cheeses, scallions, parmesan garlic bread; Crafted with Care, Please Allow Extra Time
pickled butternut squash, crumbled bacon, balsamic reduction, benne crisp
lemon, yogurt, black pepper, olive oil, parsely, shaved parmesan, benne crisp
in shell peanuts simmered in a rotation of classic and unique flavors
capers, lemon, pickled onion, cucumber, seeded cracker
local Atkins honey, rotating selection of domestic and imported cheese, salted roasted almonds, blackberry jam, crackers
mediterranean blend of pitted mixed olives
garbanzo bean hummus, crudite, pita
small plate selection; ricotta impastata, brown butter & sage cream, lemon pickled butternut squash
small plate selection; maple soy glaze, toasted almonds, greek yogurt, cucumber, mint
small plate selection; lemon, green onion oil, roasted garlic
small plate selection; ponzu tossed fennel salad, furake, super seeds
ny sharp white cheddar, lettuce, tomato, pickled onion, brioche bun, mashed potatoes
dill-dusted, gnocchi, capers, browned butter, lemon, baby kale
cider brined, apple & bacon braised cabbage, mashed yukons, mustard jus; pork chop prepared medium
12/14oz pasture grass fed & grain finished, red wine demi glace, chef's spuds, seasonal veg; nc shrimp $10, black & bleu $7, brûléed burrata $6, wild mushrooms $6; ribeye is cooked to order
saluda grade organic greens, toasted walnuts, balsamic vinaigrette
mixed greens, kalamata olives, feta, cucumbers, tomatoes, purple onions, greek vinaigrette
bibb lettuce, parmesan, caesar vinaigrette, croutons
bibb lettuce, parmesan, capers, farm fresh egg, cherry tomatoes, caesar, croutons
organic greens, tomatoes, cucumbers, purple onions, carrots, choice of dressing
a refreshing combination of red quinoa, mint, garlic, red pepper & parsley, on greens with feta, marinated purple onions, kalamata olives, cucumber, tomatoes, greek dressing, pita
quinoa tabouleh, hummus, tzatziki, on greens, kalamata olives,tomatoes, cucumber, feta, greek, pickled purple onions, pita
uncured pepperoni, italian sausage, mushrooms, onion, bell pepper, parmesan, mozzarella, tomato sauce
spinach, feta, banana pepper, olives, fresh tomato, pickled purple onion, mozzarella, parmesan
sautéed shiitake, portobello, & seasonal mushrooms, chevre, mozzarella, arugula, parmesan, balsamic vinaigrette
our roasted wild mushroom blend over garbanzo bean hummus base, topped with arugula, balsamic vinaigrette
lemon chicken, mozzarella, parmesan, baked; caesar dressed lettuce, parmesan & fresh tomatoes
mozzarella & parm on tomato sauce, uncured pepperoni
mozzarella & parm on choice of tomato sauce or EVOO & garlic
mushrooms, onions, bell peppers, black olives, garlic, spinach, fresh tomato, cheddar, pickled purple onions, mozzarella, parmesan
kalamata olives, uncured pepperoni, feta, arugula
chicken, chèvre, wild mushroom, italian sausage
extra virgin olive oil w/garlic herb dipping mix, whipped european salted butter, local apple butter
east coast blue crab claw, three cheeses, scallions, parmesan garlic bread; Crafted with Care, Please Allow Extra Time
pickled butternut squash, crumbled bacon, balsamic reduction, benne crisp
lemon, yogurt, black pepper, olive oil, parsely, shaved parmesan, benne crisp
in shell peanuts simmered in a rotation of classic and unique flavors
capers, lemon, pickled onion, cucumber, seeded cracker
local Atkins honey, rotating selection of domestic and imported cheese, salted roasted almonds, blackberry jam, crackers
mediterranean blend of pitted mixed olives
garbanzo bean hummus, crudite, pita
saluda grade organic greens, toasted walnuts, balsamic vinaigrette
mixed greens, kalamata olives, feta, cucumbers, tomatoes, purple onions, greek vinaigrette
bibb lettuce, parmesan, caesar vinaigrette, croutons
bibb lettuce, parmesan, capers, farm fresh egg, cherry tomatoes, caesar, croutons
organic greens, tomatoes, cucumbers, purple onions, carrots, choice of dressing
a refreshing combination of red quinoa, mint, garlic, red pepper & parsley, on greens with feta, marinated purple onions, kalamata olives, cucumber, tomatoes, greek dressing, pita
quinoa tabouleh, hummus, tzatziki, on greens, kalamata olives,tomatoes, cucumber, feta, greek, pickled purple onions, pita
sunburst mountain trout fillet, tomato, smoked bacon, mixed greens & slaw, mayo, peppercorn parmesan drizzle, tortilla wrap
half pound burger with two 4 oz beef patties topped with ny sharp white cheddar, lettuce, tomato, pickled purple onion, brioche bun and house pickle
chilled lemon roasted chicken, tzatziki, greens, feta, tomato, cucumber, marinated onion, greek pita
sesame roasted wild mushrooms, garbanzo bean hummus, pickled onion, shredded cabbage, ponzu, cucumber
choice of soup or salad with a half sandwich from selection below only
hot roasted turkey, sliced apples, sharp white cheddar, arugula, local apple butter & dijon aioli, sunflower wheat
applewood smoked bacon, local greens, tomato, dukes, wheat
pastrami, sauerkraut, swiss cheese, russian dressing, marble rye
turkey, sauerkraut, swiss cheese, russian dressing, marble rye
roasted wild mushrooms, sauerkraut, swiss cheese, russian dressing, marble rye
cheddar and mozzarella on toasted multigrain wheat; full sandwich with combo
uncured pepperoni, italian sausage, mushrooms, onion, bell pepper, parmesan, mozzarella, tomato sauce
spinach, feta, banana pepper, olives, fresh tomato, pickled purple onion, mozzarella, parmesan
sautéed shiitake, portobello, & seasonal mushrooms, chevre, mozzarella, arugula, parmesan, balsamic vinaigrette
our roasted wild mushroom blend over garbanzo bean hummus base, topped with arugula, balsamic vinaigrette
lemon chicken, mozzarella, parmesan, baked; caesar dressed lettuce and fresh tomatoes
mozzarella & parmesan on tomato sauce, uncured pepperoni
mozzarella & parm on choice of tomato sauce or EVOO & garlic, tomato sauce
mushrooms, onions, bell peppers, black olives, garlic, spinach, pickled purple onions, fresh tomato, cheddar, mozzarella, parmesan
kalamata olives, uncured pepperoni, feta, arugula
chicken, chèvre, italian sausage, wild mushrooms
maker's mark, blackberry, lemon; zesty, robust, rich bourbon flavor
green chartreuse, elderflower liqueur, sparkling wine; spritzy, herbal, clean
lunazul blanco, patrón citrónge, chili infused local honey, lime; tart, vibrant, fresh
knobb creek rye whiskey, aperol, lemon, honey, orange bitters; warming, bold, citrus-kissed
el jimador reposado, grapefruit cordial, cava bubbles, fresh lime; citrusy, effervescent, smooth tequila finish
atkins blackberry, lemonade, bubble water, mint
prickly pear puree, green tea, lime, soda h2o
with or w/out egg
