Oshidori Koizumi-ten

Heart, Chicken Breast with Wasabi, Chicken Neck, Exquisite Tsukune, Negima

5 sticks + chicken gizzards, fatty liver

Kyoto Akajidori/Kirishima Chicken/Akadori Satsuma/Ume Akadori/

Half size (Serves 3-4): 480 yen

Half size: 380 yen

Light and very popular!!

Popular Menu Item

Crispy and juicy chicken nanban paired perfectly with homemade tartar sauce. The half size is 300 yen.

Mega Size 950 yen Half Size 300 yen

Sweet chili flavor, grated ponzu, spicy mayo, peperoncino style (each Mega +100 yen, Regular +50 yen, Half +30 yen)

Thigh with wasabi soy sauce 680 yen; Breast with sesame oil salt & garlic soy sauce 600 yen; (Wing & drumstick) with plum paste & ponzu sauce 600 yen

Regulars always order this

Very popular among women!!

Half size: 480 yen

Many fans

This is really delicious. Half size: 380 yen

The mentaiko is sourced from Hakata, half size for 350 yen.

This was made into the menu because the master wanted to eat it. Half size for 350 yen.

Grilled over charcoal

Hakata-style milky white soup.

A popular choice to finish your meal! Experience the full flavor of chicken. The carefully simmered chicken bone broth perfectly complements the noodles. This is a taste that can only be offered by a yakitori restaurant.

(Plum / Salted Seaweed / Bonito Flakes / Salmon) each +50 yen

Options (Butter +30 yen, Cheese +30 yen)

390 yen each

Small: 450 yen, Large: 800 yen

With soup and yuzu pepper