Haruen Soku Pyeongtaek Sosabeol Branch

A rich flavor and texture of 100% natural mozzarella cheese stuffed inside a pork cutlet

A special cutlet made with top-grade fresh pork loin, known for its tender and juicy texture and rich flavor.

Special Katsu with rich juiciness of top-grade fresh loin and the appealing flavor of savory fat

The original Gyeongsang-style pork cutlet that is stored in childhood memories. The taste of nostalgia, and a generous portion as a bonus.

A premium pork cutlet made with lean meat, known for its tender and juicy texture

Enjoy crispy-fried domestic sirloin cutlet with rich juiciness intact

A harmony of specially made sauce based on Japanese tonkatsu (soup served with single order, udon served with set order)

An assorted pork cutlet set consisting of cheese, sirloin, and fish cutlets, allowing you to enjoy three popular menu items at once.

A harmonious blend of the deep and smooth taste of natural cheese melting gently in the mouth and the exciting spiciness of the sauce

A crispy outside with a soft and savory fish cutlet, paired perfectly with tartar sauce

A addictive combination of spicy sauce and crispy tonkatsu that you won't be able to forget after trying it once

Enjoy a spicy and sweet seasoning sauce with a tender pork cutlet on a hot plate with katsuobushi

A popular menu at Haru En Soku known for its spicy and flavorful broth

A harmonious blend of spicy broth with kimchi and cheese. A fusion donkatsu hot pot dish.

A Japanese-style rice bowl with a tender pork cutlet and a special soy sauce