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Edokko

Name: Edokko
Telephone: +81336949593
Price range: JPY 2,000
Rating: 3.56

江戸ッ子

3.56

（2รายการ）

JPY 2,000

เมนูเครื่องใน

เขตคัตสึชิกะ, โตเกียว, ญี่ปุ่น

0

จอง

ไม่สามารถจองได้

ประเภท

งบประมาณ

JPY 2,000

เวลาทำการ

วันอาทิตย์

วันหยุด

วันจันทร์

วันหยุด

วันอังคาร

15:30~20:30

จองได้

วันพุธ

15:30~20:30

จองได้

วันพฤหัสบดี

15:30~20:30

จองได้

วันศุกร์

15:30~20:30

จองได้

วันเสาร์

14:30~19:00

จองได้

วันหยุดนักขัดฤกษ์

วันหยุด

ที่อยู่

สถานีที่ใกล้ที่สุด

สถานี Keiseitateishi จาก 0.14กม.สถานี Aoto จาก 0.96กม.

ประเภทที่นั่ง

เคาน์เตอร์ โต๊ะ

สิ่งอำนวยความสะดวก

ไม่มีที่จอดรถ

ไม่มีวอชเล็ต

ไม่มีทางเข้าแบบไร้สิ่งกีดขวาง

ไม่มี Wi-Fi

ไม่มีปลั๊กไฟ

คะแนน

3.56（2รายการ）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

อาหาร

-

บริการ

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บรรยากาศ

-

ความคุ้มค่าราคา

-

ญี่ปุ่นการให้คะแนนของผู้ใช้3.56(1 รายการ)

อาหาร

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บริการ

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บรรยากาศ

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ความคุ้มค่าราคา

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รีวิว

anna〜人生(いのち)短し食べろよ乙女〜

@annnnyannnn2

ญี่ปุ่น

2020年3月25日

3.6

เวลาที่ไป: เดือน 3 ปี 2020 กลางคืน

ค่าใช้จ่ายต่อท่าน: JPY 2,000

Drinking "that thing" with a plate of fried food in one hand! Highly addictive Tateishi drinking! Gourmet Instagram is here @annnnyannnn2 * @annnnynnn2 Edokko * [Edokko My longed-for visit to Kyonariseki Hashigo-shu (first restaurant)! It was 7:00pm on a Friday and there were 2 groups waiting! I think the turnover rate is pretty good. I guess the turnover rate is pretty good? It was my first time here, so I took a look at the restaurant from the outside. I glanced around the restaurant from the outside. While I was waiting, I was deciding what to order. If I didn't know what to order, one of the regulars showed me how to ask for it. More than 90% of the customers are men. *Cheers! We toasted with beer, but when I looked around But when I looked around, I couldn't see anyone drinking beer. They're all drinking that thing! That thing...! * From the sashimi menu, "Top Shiro" for 440 yen! Fatty yet light! You can choose from garlic, ginger, or vinegared miso. I was confused, but they gave me garlic and ginger. *Grilled dish [Abura, Dango Grilled [Abura, Dango (Tare)] 400 yen As the name says! It's fat (abura), but it's not that fat you'd imagine. But it's not the fat you'd imagine. The more you chew, the sweeter the taste of the abura (fat) comes out. The more you chew, the sweeter the taste of the fat comes out and goes well with the sauce. I think the dango is normal. *Grilled dishes [Shiro, Reba Grilled Shiro, Reba (spicy sauce): 400 yen The white meat (intestine) has a delightful texture and the more you chew it, the deeper the taste gets! The more you chew, the deeper the flavor becomes! I was most impressed with the liver today: ‼️‼️ It was cooked perfectly, moist and tender, and had no smell. It was moist, tender, had no smell, and was extremely tasty! Even the liver that took a while to cook because we were talking for a while It stayed moist and not hardened ✨ *Tomato Kimchi Tomato Kimchi The kimchi with small tomatoes is a good chopstick rest. * [Tomato Kimchi The "thing" mentioned above is what 90.90% of the people in the restaurant are drinking. Edokko's special highball] 350 yen! Of course I ordered one too ‍♀️ The lady asked me, "How much ice do you want? How many?" She asked me how many ice cubes I wanted. I asked her about it and she was very kind. One of the regulars saw the exchange. She said it wasn't usually like this. She said she was happy and kind to me because she doesn't usually get young women She was so kind and said she was happy to see me ❤️✨ I drank my drink without ice because she was so considerate. It's not quite surface tension, but it's very thick. It's thick! Even just one glass of this will make you very drunk! It's just so addictive! I had it with ice at the end! * All you can eat cabbage and everything on the menu includes tax! I want to come back again because they were sold out quite a few times! All the guys were very friendly and fun to talk to. I'll go there by myself because they are friendly and fun. ‼️ * #Edokko#motsuyaki#hormone #abura#shiro#liver#dango#shiro #Edokko's special highball #Kyonarishi#Tateishi Gourmet#Tateishi Drinking#Tokyo Gourmet #Senbero#Shitamachi Gourmet#Akachochochin#Hashigo-Sake #Eating log#Eating around#Instagurume #Instagurume Award 2020 #Gourmet Girl#Let's connect with people who like gourmet food! #Let's connect with people who love #gourmet#gourmet food tour #drinking taglam#eatingstagram#foodie#drinking... #japanesefood

ぐてたまいすたー

@nikosaka

ญี่ปุ่น

2019年10月16日

<ぐでたまいすたー.宿題の煮込み> The second restaurant is Edokko. The last time I came here, I didn't have nikomi, so I will have it this time. Nimikomi I wonder. Tsukune Mini Tomato Kimuchi ooda. The stew is light and tasty. There is also a piece of tofu in it. The skewers are crispy, which I like. As a student suffering from a lack of gigs I'm going to pretend I'm watching the meeting between Kim Jong-un, the chairman of the Workers' Party of Korea, and Vladimir Putin, the president of Russia, and post this using WiFi. I'll post this using WiFi. I'm just trying to get some gigs from HUAWEI or wherever.... __________________________________

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