Shahi Masala

Onion Bhaji, Mushroom Pakora, Vegetable Samosa (gluten) and Paneer Tikka. Served on a platter with salad

Seekh Kebab, Chicken Wings, Chicken Malai Boti, Chicken Tikka served with fried onions, peppers & fresh coriander served on a sizzler platter with salad

(Chicken or Lamb) cooked with onions, ginger, garlic, green chilli, tomatoes and coriander

Spiced lamb cooked in tandoor with fresh tomatoes, onion, ginger, garlic, coriander green chillies

(On the bone) Punjabi style

Boneless cod cooked in a tamarind flavoured yoghurt sauce with fresh herbs and spices

Prime fillet of lamb, cooked to perfection, served with a thick sauce, topped with golden brown onions, fresh ginger and lemon

Succulent chicken in a unique blend of mixed pickle and spices, prepared to a special authentic recipe by our chef

A very special Kashmiri dish made with lamb mince in our very own recipe. (contains nuts) (highly recommended)

Combination of Karahi Chicken and Karahi Keema cooked together for a unique taste

(Mild - Medium) Fresh nuts cooked with cream, butter, garlic and a few spices

(On the bone) Punjabi style

Prepared in our special white curry sauce with fresh garlic, ginger, herbs & spices

Lamb chops on the bone specially prepared in Karahi style with fresh garlic, ginger, tomatoes, onions, green chillies, fresh coriander, herbs & spices

Chicken / lamb cooked on the bone with the chefs special home recipe

Lamb on the bone made in our very own famous hyderabadi style (highly recommended)

A hot curry with green chillies, peppers, onions and tomatoes

Cooked in butter, tomatoes and a touch of cream

Cooked with capsicum, onion, chilli sauce, fresh green chilli, garlic and ginger

Medium, yoghurt based, cooked with herbs and spices, garnished with fried onions and coriander

Mild tomato and mango based dish cooked with herbs and fresh coriander giving it a sweet and sour theme

Cooked with cumin giving it a very distinctive flavour

Cooked with fresh and dry ginger for a very special spring taste

Onion, green chilli, herbs, spices and coriander. King of curries!

Meat cooked in special tandoori sauce garnished with tomato and lemon

Specially prepared in Karahi with fresh garlic, ginger, tomatoes, onions, green chillies, fresh coriander, herbs & spices

Specially prepared by our chef using garam masala, jeera, coriander, diced capsicum & delicate herbs

sweet and sour

hot and sweet