Heart Bread ANTIQUE

The 'Magical Choco Ring' is a Danish made from French bread dough, generously sprinkled with antique original blend chocolate chips and mixed with roasted walnuts. It is a signature product of Antique loved by a wide range of generations.

We baked a French bread dough filled with plenty of Gouda cheese, mozzarella cheese, and more. When baking, cheese overflows from the cross-cut dough. This is a dish that you want to enjoy fresh out of the oven.

We have filled soft and fluffy bread with plenty of sweet and delicious anko. Toasting it and adding butter or margarine is recommended! The 'Chubby King’s Anko Bread' is rolled with lots of delicious anko. The heavy weight is the secret to its popularity!?

The sweet potato bread that is currently trending in Korea has arrived! It features sweet potato paste made from Tokushima Prefecture's 'Naruto Kintoki' wrapped in a chewy dough, allowing you to enjoy a surprising texture of 'chewy x fluffy' in every bite. The vibrant purple color of the dough is expressed with purple sweet potato powder, making it look just like a real sweet potato! Enjoy the rich, gentle sweetness and fluffy texture unique to 'Naruto Kintoki.'

Wrapped in a sweet and fluffy sweet potato paste, the chewy 'Koguma Bread' is enhanced with drizzling honey and rich cream cheese. The natural sweetness of Tokushima Prefecture's Naruto Kintoki, the mellow sweetness of honey, and the saltiness of cream cheese melt together. One bite brings a happiness of chewiness, fluffiness, and creaminess.

Baked with a soft and chewy dough that wraps around a melting cheese sauce, paired with mashed potatoes that spread a buttery sweetness. Topped with a salty cheddar cheese, this dish is irresistible for cheese lovers. The aroma of black pepper lingers in the taste. Please enjoy the hybrid flavors that offer various textures of chewiness, fluffiness, and meltiness.

The 'Kamujapan' that looks just like a potato has arrived! We baked mashed potatoes with a 'fluffy' texture and the sweetness of butter, wrapped in a stretchy, chewy dough. Topped with soybean flour and black pepper to represent the visual of a potato. You can enjoy the addictive sweet and salty flavor that is popular among women, with the spicy aroma of black pepper and the sweetness of soybean flour.

Crispy on the outside and fluffy on the inside. A croissant finished with sweet syrup, perfect for a snack.

Chewy elasticity and firmness. Moist and melting in the mouth. The rich sweetness and aroma of wheat spreads as you chew... Made with domestically produced wheat, it features a unique chewy texture.

The bottom is baked to a crispy and fragrant finish, while the dough is fluffy with a gentle sweetness. The mild saltiness of Guérande salt enhances the natural sweetness of the bread.

A popular easy-to-eat size of the 'Magical Chocolate Ring'. It features a crispy dough with chocolate chips and walnuts, achieving a classic antique flavor at an affordable price and size. After baking, a sweet syrup is applied to further enhance the deliciousness of the chocolate and Danish dough.

A baguette baked to a crisp, generously spread with mentaiko cream. Whether eaten as is or cut and toasted for extra crispiness, the deliciousness of the mentaiko seeps in, making it a classic dish.

A rich brownie baked with chocolate chips sandwiched in. The new texture of 'Chocolate, Crunchy!' is an irresistible deliciousness.

We are particular about the melt-in-your-mouth texture with delicate temperature control. It melts quickly in the hot summer, so it is only sold during the cooler periods. Starting in 2025, a new strawberry flavor will be added. We offer four varieties: Milk, Black, White, and Strawberry.

We topped it with onion and chicken, drizzled with mayonnaise and cheese, and finished it with salt sauce. 'Zopp' refers to a traditional bread eaten on Sunday mornings in regions like Germany and Switzerland. It means 'braided hair,' and as the name suggests, the dough is braided like a plait. Why not enjoy it for breakfast on Sunday morning, just like in the original?

With a mild flavor that is easy for children to eat, taking a bite reveals a rich and creamy curry. It's crispy and juicy, yet strangely not greasy, making it delicious enough to eat in one go.

It's such a waste that they can't be eaten just because they broke! (Tears) From that feeling, we gathered a lot of the broken pieces that occurred when cutting our delicious chocolate brownies and packaged them at a slightly better price. (The taste remains unchanged.)

Neko Neko Bread is the number one popular choice with 100% milk moisture! Made with domestically produced wheat, it has a moist and chewy texture, along with a rich milky flavor. It is easy to arrange, so you can enjoy it not only toasted as is, but also in various ways such as 'sandwiches, French toast, pizza toast...' and more.

We use three types of dough (plain, caramel, and black cocoa) to express the calico cat. This is a slightly advantageous flavor that allows you to enjoy three different tastes at once.

The dough is blended with cocoa powder, chocolate chips, and roasted walnuts. This Neko Neko Shokupan has a moist and chewy texture, with the enjoyable crunch of walnuts.

The slightly sweet Neko Neko Shokupan and cheese are the best match! Please give it a try.