Gogiwonchik Koje Branch

This menu features a deep flavor and excellent tenderness of the meat, achieved through 72 hours of jar aging with fermented soybean paste.

A premium grade luxury pork neck cut that allows you to experience tender meat quality and herbal aroma.

A special cut located between the neck and the sirloin, where you can experience a rich and elastic texture.

We have carefully selected the finest quality Wagyu special cuts at the lowest prices.

Perfect combination with meat!! Tangy, spicy, refreshing kimchi kalguksu

The best combination with meat!! Tangy, spicy, refreshing kimchi sprouts

A stew that anyone can enjoy, made with fresh and savory clams and rich soybean paste flavor