KAKOI

The braised pork belly, carefully made over more than 5 hours by grilling, boiling, and allowing the flavors to seep in, is very tender and flavorful without being heavy, making you want to eat it again. A popular menu item since the restaurant opened!

The tender roast beef marinated in our original sauce is popular among repeat customers!

Includes 5 pieces of chicken, offering a generous portion!

Enjoy fresh and delicious fish sourced from a fish shop that has been in business since the Meiji era, simply grilled. You can choose between salmon and mackerel. Comes with our popular rolled omelette!

The popular limited-time menu has become a regular menu item! We received feedback saying, 'It's so delicious that you want to drink the broth!' and there were days when it sold out.

Our popular karaage as the main dish!

Limited to 6 servings per day! Lunch only! We combined our popular braised pork broth with a rich curry! We recommend topping it with fried shrimp and tartar sauce! *Curry without toppings is 1,100 yen. The toppings shown in the photo are extra.

This is a menu that changes approximately every two weeks.

Crispy and lightly coated tempura, popular at our restaurant. Available for lunch only on Fridays! Depending on the availability of ingredients, creative menu items may also appear!

The fluffy hamburger packed with the delicious flavor of meat and the rich sauce is the perfect combination that goes well with rice.

Enjoy tender and thick pork cutlet with 3 different flavors! 4 pieces ¥1,500 / 6 pieces ¥1,850

The popular menu item has become a regular! With a garlic-infused sauce and crispy chips flavored with truffle and almond, this fish dish pairs perfectly with rice!

Some lunch menu items are available for dinner! (+100 yen)