Arirang

Raw blue crabs marinated in a secret soy sauce from Arirang. In Korea, they are called 'rice thieves' for a reason. The delicious and plump crab meat is sure to be addictive!

A superb dish that combines octopus and pork belly stir-fried together in a sweet and spicy sauce based on gochujang! Perfect with Korean soju, and it's definitely a dish that goes well with rice!

A dish that combines chicken and vegetables stir-fried in a special sweet and spicy sauce from Arirang, served with plenty of gooey cheese. This dish has become quite familiar in Japan! For children and those who are not good with spicy food, we can also prepare a non-spicy version!