One And Only

A burger stacked with two types of sauces, handmade patty, and crispy carrot fries on top of various vegetables.

A panini filled with marinated beef brisket infused with smoky flavor, red onions, mushrooms, and cheese, complemented by jalapeño jam.

A signature brunch topped generously with homemade cream sauce on multigrain ciabatta and finished with a poached egg.

Pasta served with a rich homemade tomato sauce and crispy, juicy black pork balls.

A cake that captures the sweetness of chocolate pound cake and dark chocolate tart filling with orange white ganache.

A healthy yogurt made with one-and-only homemade blueberry compote, crunchy granola, and blueberries.

A unique Basque cheesecake with the fragrant aroma of Earl Grey and a rich, dense flavor.

Pasta with a bisque sauce made from shrimp shells, enhanced with the flavor of red pepper.

A salad served with homemade ricotta cheese made from fresh milk every day and ciabatta.

New York-style brunch served with homemade hollandaise sauce, avocado, and maple-glazed bacon

A superfood sandwich with bacon and tomato served with homemade fresh wasabi & mayonnaise sauce

Deliciously fried boneless chicken made from chicken breast that is aged daily, along with French fries.

Moist carrot layer with sweet cream cheese topped with caramel-flavored white chocolate

A dessert made with soft bananas, sweet custard cream, and crunchy crumble cookies.