Myeongmoon Buckwheat Noodles
성북동 명문막국수
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
ร้านอาหารยอดนิยมที่คุณสามารถสัมผัสรสชาติของเส้นเหลืองแบบปีกกลางและเมนูโซบะที่ปรับปรุงอย่างลงตัวได้
คะแนน
รีวิว
รูปภาพ
เมนู
A dish made only with domestically sourced Hongcheon beans that are freshly ground, served in a spicy broth.
A dish made solely with domestically sourced Hongcheon beans that are freshly ground, prepared with perilla powder and soft tofu for a rich flavor.
A spicy and delicious hot pot dish made solely with domestically sourced Hongcheon beans that are freshly ground.
A recommended menu for those who enjoy a little bit of everything, including soft tofu, regular tofu, tofu stew, gondre rice, and assorted sliced meats.
A winter delicacy that is delivered directly from Daecheongdo, Incheon, and is not fermented at all, making it perfect as a side dish for alcohol or for packaging to enjoy at home.
A hearty dish made with generous portions of Australian beef ribs, perfect for anyone looking for a satisfying meal during the winter.