Bonten Fishery Port, Kadake

Loaded with premium tuna! Absolutely worth it!!

Just as there are rare and valuable cuts of beef, there are also mythical cuts of tuna!! Please try it out!!

This is a dish that I want women who love sake to eat. Put it on seaweed~

Tuna and avocado go perfectly together! Recommended for women♪

Crispy coating with a hint of sesame flavor! Goes well with a cold beer!

Irresistible crunchy texture!

The epitome of extravagance! Please enjoy our deficit-risking bluefin tuna...

The epitome of abundance! Please enjoy this deficit-risking honmaguro...

Slowly simmered to a tender and fluffy finish.

Rich and satisfying! It has a great texture and flavor.

Mmm... Delicious♪ Grown-up fried potatoes! High-pote!!

Experience the power and value! Enjoy the red meat, medium fatty tuna, and fatty tuna of the bluefin tuna all at once!

Celebrate the 10th anniversary of Bonten Fishing Port with a platter featuring the auspicious colors of red and white tuna! Not only visually stunning, but also delicious in taste!

An astonishing encounter of mussel and sea urchin sauce!! Please support us!!

Imagine the fatty salmon with our special sea urchin sauce... It will make you drool...

Now, it is a player of the Bonten fishing port!! I wonder if it's really okay to offer it at this price...

A new sensation of luxurious tamago kake gohan with a fusion of Japanese and Western flavors!! Unbelievable truffle sauce!!

A luxurious nigiri that keeps customers coming back for more. It's perfect as a finale or as a side dish for drinks!

The squid adds an extra appetizing touch♪

Seriously delicious♪ You might want to buy it as a souvenir for snacks and take it home with you (lol)

Big size and meaty!! The harmony created by the meat juice and ginger sauce~♪

Using the popular salad chicken, we have created a drooling chicken flavor. The chicken breast is good for muscles!

Inside the chikuwa is crab stick... technically, it's a seafood tempura (lol).

Thick and macho... how wonderful♪ Oh, this is a chicken breast.

Ham and eggs are not just for breakfast. They can also be enjoyed as a snack. So delicious~zzz

Prosciutto, prosciutto, prosciutto... It's full of prosciutto.

Plenty of cabbage topped with crispy bacon. Simple but good!

Everyone's favorite... adding protein to that fruit makes it more powerful!!

Cheese and kamaboko have a positive impact on muscles. Eat it hot and get pumped up!

Enjoy a tender and satisfying steak with the famous 'King of Peppers' sauce from Kyoto!

It's really good for the body!! It is said to be good for diet and beauty.

A salad in the style of Bam Bam Bungee using salad chicken. You can enjoy an even more meaty sensation!!

Natto Kimchi Bomber

In response to the fans' voices, a simple and rustic yakisoba has been revived!!

A classic and popular menu!! The satisfaction of eating this is amazing♪

Irresistible crispy texture! Very healthy!

A generous serving of onions and wakame. A gentle combination for the body!

Served quickly!

Quick service!

Served quickly!

A collaboration development between Yusa Meat from Shibukama and the Bonten Group, this croquette is perfect for drinking sake! It is chunky and meaty, and when you bite into it, the juicy meat juice overflows!

You can't tell by looking at it, but it uses crazy salt.

The combination of chicken and yuzu pepper is still excellent even in tempura!

Orders from women are pouring in♪ For beauty and health~!

It tastes just as expected. It's addictive.

It looks like a dessert and is popular with women♪

You want to eat, right? ♪ I have met everyone's expectations!

Cheese-filled delight that will make girls happy♪ It's hot and fluffy.

A popular grilled chicken skewer at Bonten Fishing Port!! Are you a fan of salt, sauce, or miso?

A must-try! It's okay even without rice.

Popular Korean dish! Slightly spicy with a satisfying crunch

One of the popular menu items! Coated with egg yolk for a smooth texture~

Thick cutlets are always delightful with a topping of scrambled eggs.

A lot of people like this, right? Camembert does a great job, right?

Juicy, crispy... irresistible! The egg yolk also does a great job.

A classic fried chicken dish. Generous portion size will leave you satisfied!

Potato and cheese make such a wonderful combination, don't they♪

Appearing for a limited time, making its grand menu debut due to its popularity♪

You can eat the bones crisply! Enjoy it all in one bite♪

Are you a soy sauce person? Or a sauce person?

It's a combination of pickled ginger and mackerel. It just goes well together♪

Irresistible, unstoppable...

A blessing from Hokkaido! This goes well with sake too!

We have prepared a whopping 10 pieces. You just can't stop munching on them, can you?

The perfect accompaniment to sake

The taste of butter soy sauce is irresistibly delicious

It's a B-class gourmet from Hokkaido! Please eat it with wasabi soy sauce.

Curry-flavored sweet potato created by Mr. Komatsu, the third generation of Kichi, in Iwaki, for Bon-Ten! A taste that children love with lots of affection♪

What in the world is this!?

Who would have thought that potatoes and salted squid would go so well together~

A specialty of Fukushima! Take a big bite from the head!

A dish that would appeal to women who enjoy sake.

Perfect with beer

Juicy prawn with creamy mayonnaise...

A white fish from Sanriku, considered an auspicious item!! It was a tribute food eaten by feudal lords!

Nostalgic~

Always a popular choice!

A parent and child tempura dish. It seems that salmon is good for the skin.

Perfect for sharing with everyone.

I like Atka mackerel when it's grilled (this is just my personal opinion...)

Joining the Ahijo series. Plenty of shirasu is irresistible!

It's over 30cm long!! That's why it's a sword.

The most delicious! This is it!!

A Japanese-style pizza with plenty of shirasu (whitebait) at a seafood izakaya, right?♪

Tender beef belly perfectly blends with the curry.

A spicy hot pot with plenty of umami from seafood♪ It becomes milder with a warm egg.

Revived due to its overwhelming popularity!

Hot and hearty seafood ahijo with plenty of chunks

Irresistible buttery flavor with plenty of scallops and the taste of the sea

I'm sorry... it's full of quail eggs.

Let's eat it on seaweed

Accentuated with the flavor of plum. Great texture too.

The combination of corned beef and cheese inside is perfect! I always get excited when opening that can.

This is delicious!! A collaboration of crab miso and butter!!

It's cherry blossom meat. It goes well with ginger.

The popular jewel rice has been renewed! This time, we are prepared for a deficit (sweat) * The mini size is 500 yen.

Now a soul food in Sendai. Authentic mapo tofu on thick noodles!

Udon with a soup that tastes like pasta...

Even though it's a fishing port, the tantanmen is also delicious

A local udon dish from Osaka.

Loaded with vegetables and rich in flavor!

Luxurious, isn't it? This is a parent-child bowl (seafood version).

Mmm, the seafood bowl is the best!

When it comes to bonito, the