Udon Sakaba Dairokkan
うどん×酒場 第六感
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
ข้อมูลล่าสุด
เพลิดเพลินกับอุด้งคุณภาพสูงในบรรยากาศที่มีสไตล์
คะแนน
รีวิว
รูปภาพ
เมนู
Enjoy assorted fish from the morning market and and freshly prepared tempura, and finish with freshly cut and freshly boiled udon noodles. This course is representative of the Sixth Sense.
Enjoy seafood salad of the day's fish and and freshly cooked tempura, and finish with freshly cut and freshly boiled udon noodles. This course is representative of the Sixth Sense. (Only available during night hours).
Lemon Sour, Grapefruit Sour, Kyoho Grape Sour
Since it was introduced on 'Seyan'en', the July limited udon from the Sixth Sense has become the Hamo and Summer Vegetable Tempura Bukkake Udon!! Many customers look forward to it every year, making it a popular udon. We piled on the thick noodles, known as 'gomen', and tempura that evokes the feeling of summer!!
Daily special seafood rice bowl + (hot) tanuki udon or (cold) tanuki udon, you can choose one dish.
◎ Tempura Rice Bowl (with pickles) + You can choose one item from (hot) tanuki udon or (cold) tanuki udon.
You can choose one item from your favorite udon for an additional 300 yen: mentaiko rice, meat soboro rice, or special egg over rice from the sixth sense.
Recommended: The combination of luxurious duck meat dumplings and vegetables is outstanding. This is a dish that makes you want to drink up the broth.
A very popular vegetable tempura dish with curry udon!! This dish allows you to feel the sweetness of the vegetables even more. A small white rice set is available for an additional 100 yen. You can enjoy the broth until the very end.
A very popular chicken tempura dish from the sixth sense served with curry udon!! Additionally, topped with luxurious cheese. This is a new but very popular item!! For an extra 100 yen, you can add a small rice set. Please enjoy it in a risotto style at the end.
We use A5 rank Wagyu beef.
Chicken Tempura, Half-Cooked Egg Tempura, and Chikuwa Tempura
Recommended: The tempura that brings out the natural sweetness of the vegetables is exquisite.

