Manhattan Bar & Grill

£50.00 for 2 rump with a soup of the day and a bottle of wine or £60.00 for sirloin supplement

Delicious selection of homemade soups changing daily.

This Chilean wine is from the Valle central which lies between the cordillera de la costa and foot of the andys.

This Chilean wine is from the Valle central which lies between the cordillera de la costa and foot of the andys.

Delicious, full of flavour with a firm texture- thick cut

A mature flavour with a firm texture - thick cut

in a rich tomato sauce, served with parmesan cheese

pan fried with onions and peppers with a hint on salt and pepper seasoning

finely sliced button mushrooms served in garlic oil with toasted bread to accompany

served with onions and mixed peppers

lightly bread crumbed and served with sweet chilli sauce

Penne pasta served with bacon, mushrooms and tossed in our home made cheesy carbonara sauce

served with onions and mixed peppers

served with cheese, lettuce, tomato and fried onions

Margarita or peperoni, thin and crispy

penne pasta served with red chillies peppers and red onions served in our Neapolitan style sauce

pink gin martini, passionfruit martini, strawberry daquiri martini and espresso martini

Served with a hot bread roll & butter

Served with garlic and toasted ciabatta bread

Served with lemon and tartar sauce

Served either plain with tomato sauce or with cheese

Served with: Fluffy Yorkshire pudding, seasonal vegetables, roast potatoes, braised red cabbage and rich homemade gravy

Herby, rich British sausages wrapped in crispy bacon

Buttery and smooth

Served with toffee sauce and ice cream

Served with ice cream

Served with ice cream

4x nuggets served with fries.

4x Fish Fingers served with fries

Plain Penne pasta with mozzarella cheese cooked in chefs special cheese sauce

Margarita / Pepperoni

3x scoops and choice of topping sauce( chocolate, toffee, strawberry)

£50.00 for 2 rump with a soup of the day and a bottle of wine or £60.00 for sirloin supplement

Delicious selection of homemade soups changing daily.

This Chilean wine is from the Valle central which lies between the cordillera de la costa and foot of the andys.

This Chilean wine is from the Valle central which lies between the cordillera de la costa and foot of the andys.

Delicious, full of flavour with a firm texture- thick cut

A mature flavour with a firm texture - thick cut

in a rich tomato sauce, served with parmesan cheese

pan fried with onions and peppers with a hint on salt and pepper seasoning

finely sliced button mushrooms served in garlic oil with toasted bread to accompany

served with onions and mixed peppers

lightly bread crumbed and served with sweet chilli sauce

Penne pasta served with bacon, mushrooms and tossed in our home made cheesy carbonara sauce

served with onions and mixed peppers

served with cheese, lettuce, tomato and fried onions

Margarita or peperoni, thin and crispy

penne pasta served with red chillies peppers and red onions served in our Neapolitan style sauce

pink gin martini, passionfruit martini, strawberry daquiri martini and espresso martini

4x nuggets served with fries.

4x Fish Fingers served with fries

Plain Penne pasta with mozzarella cheese cooked in chefs special cheese sauce

Margarita / Pepperoni

3x scoops and choice of topping sauce( chocolate, toffee, strawberry)

10" freshly baked pizza base with garlic butter

10" freshly baked pizza base with garlic butter and cheese

10" freshly baked pizza base with garlic butter and tomato pizza sauce

Deep fried mozzarella sticks served with sweet chilli dipping sauce

Deep fried breaded mushrooms stuffed with garlic and cheese served with a side of salad and garlic mayonnaise

Mushrooms in a garlic and Dijon mustard cream sauce served on toasted ciabatta

Stuffed with shredded duck, onion and sweet hoisin sauce

Stuffed with cabbage, carrot, onion and sweet corn

With onion, pepper and oriental spices

Served in a sticky BBQ sauce with a small kick.

Chicken strips served a sweet chilli dip

2x veg spring rolls, 2x duck spring rolls, 2x garlic bread with cheese slices, 4x BBQ chicken wings, 4x garlic stuffed mushrooms, 2x chicken strips onion rings

Served fresh with a toasted loaf of crusty bread. please ask a member of the team which delicious option it is that day.

Served with a freshly made seafood sauce, iceberg lettuce, tomato, red onion and cucumber with a side of crusty bread.

Our tempura battered fried squid, is seasoned with our salt and pepper oriental spice mix, served fried peppers and onions

Chargrilled kings prawns served in a garlic oil, with fresh lemon and toasted ciabatta

Half a rack of ribs with a juicy chicken bread drizzled in BBQ sauce, served with fries and a small salad

Boneless chicken strips smothered in our chefs special sweet BBQ style sauce with a small kick, served with fries and a small side salad

This dish has to be Manhattans Favourite! Tossed in onions peppers and chillies and sticky medium spice/sweet sauce with crispy chicken strips. Served with rice

A tender chicken breast stuffed with bacon and cheese, then also topped with more cheese and bacon and drizzled with BBQ sauce. Served with fries and a small side salad

A boneless breast of chicken cooked to perfection smothered in a creamy peppercorn sauce, served with fries and a small side salad

Slowly roasted lamb shank marinated and cooked in a red wine tomato sauce, served with fresh vegetables and our infamous creamy mash.

Our fall of the bone pork ribs glazed in a BBQ sauce will serve you the full Manhattan experience! served with fries and a small side salad

A juicy skewer of lemon and garlic infused chicken served with mint yoghurt, rice and a small side salad

A crispy seabass fillet marinated in hot spices and served with rice tender stem broccoli our infamous Manhattan slaw

A grilled succulent fillet of salmon is bursting with flavour and complimented by our zesty hollandaise sauce, served with triple cooked potato's and seasonal vegetables

A large crispy battered fillet of cod .... served with chunky chips, mushy peas and tartar sauce

The monster of all steaks (recommended medium) The huge Ribeye ‘considered the best steak on the market’ on the bone

A tender fillet on one side and a succulent sirloin on the other side of the bone (recommended medium rare)

The finest cut of all our steaks, our local fillets are from the centre of the tenderloin, giving a fat free clean cut (recommended rare)

A mature flavour with a firmer texture- thick cut (recommended medium rare)

Full of flavour yet a firm texture, most enjoyable with a sauce of your choice (recommended medium)

Served with chunky chips grilled pineapple and a fried egg, a large cut of manhattans juicy gammon steak

Peppercorn (V) blue cheese (V) mushroom (V)

Surf and turf (king prawns) (£4.75) Asparagus (V) (VE) (£3.75) Garlic button mushrooms (V) (£3.75). Fried egg (V) ( £1.50)

A penne pasta served with bacon and mushroom tossed into our homemade carbonara cheese sauce

A penne pasta served with red chilli, peppers and red onion tossed in a neopolitan tomato sauce

A spaghetti pasta tangled with a beautiful rich and smooth bolognese sauce sprinkled with Parmesan cheese

A piping hot beef homemade lasagne with mozzarella cheese and béchamel with bolognese mix

With a balsamic dressing let your taste buds go wild with our feta and spinach lasagna

Served with sliced chicken pepperoni with penne pasta slow baked in a flavoursome tomato and cheese sauce with sautéed mushrooms

Pepperoni (£2.50) chicken (£2.50)

Classic margarita with melted mozzarella cheese

Vegetable mix of sweetcorn, mushroom, green peppers and onions

Topped with ham pineapple and mushrooms

BBQ base with grilled chicken breast, onion and peppers

Consists of salami, pepperoni, Italian sausage, meatballs and ham

A juicy 6oz beef burger with all the trimmings

Two 6oz burgers stacked high with bacon and cheese

Three 6oz burger patties stacked even higher with bacon and cheese

The chicken fillet burger served with cheese

Southern fried chicken burger with a kick! Served on a spread of spicy mayo sauce and cheese

Chicken and sirloin steak

Jalapeño (V) (VE) ( £1.50) Cheese (V) (£1.50) Rice (V) (VE) (£2.50)

A thick cut sirloin tossed in a sweet chilli dressing served with a full green salad and couscous

Hot off the grill! Chicken fillet strips served on a bed of crisp lettuce with bacon, and of course a shaving of Parmesan and Caesar dressing to garnish

A full green salad, with feta cheese, olives and a homemade vinaigrette dressing

With a sweet chilli dip

Served with a hot bread roll butter

Served with garlic and toasted ciabatta bread

Served with lemon and tartar sauce

Served either plain with tomato sauce or with cheese

Served with: Fluffy Yorkshire pudding, seasonal vegetables, roast potatoes, braised red cabbage and rich homemade gravy

Herby, rich British sausages wrapped in crispy bacon

Buttery and smooth

Served with toffee sauce and ice cream

Served with ice cream

Served with ice cream

£50.00 for 2 rump with a soup of the day and a bottle of wine or £60.00 for sirloin supplement

Delicious selection of homemade soups changing daily.

This Chilean wine is from the Valle central which lies between the cordillera de la costa and foot of the andys.

This Chilean wine is from the Valle central which lies between the cordillera de la costa and foot of the andys.

Delicious, full of flavour with a firm texture- thick cut

A mature flavour with a firm texture - thick cut

in a rich tomato sauce, served with parmesan cheese

pan fried with onions and peppers with a hint on salt and pepper seasoning

finely sliced button mushrooms served in garlic oil with toasted bread to accompany

served with onions and mixed peppers

lightly bread crumbed and served with sweet chilli sauce

Penne pasta served with bacon, mushrooms and tossed in our home made cheesy carbonara sauce

served with onions and mixed peppers

served with cheese, lettuce, tomato and fried onions

Margarita or peperoni, thin and crispy

penne pasta served with red chillies peppers and red onions served in our Neapolitan style sauce

pink gin martini, passionfruit martini, strawberry daquiri martini and espresso martini

4x nuggets served with fries.

4x Fish Fingers served with fries

Plain Penne pasta with mozzarella cheese cooked in chefs special cheese sauce

Margarita / Pepperoni

3x scoops and choice of topping sauce( chocolate, toffee, strawberry)

10" freshly baked pizza base with garlic butter

10" freshly baked pizza base with garlic butter and cheese

10" freshly baked pizza base with garlic butter and tomato pizza sauce

Deep fried mozzarella sticks served with sweet chilli dipping sauce

Deep fried breaded mushrooms stuffed with garlic and cheese served with a side of salad and garlic mayonnaise

Mushrooms in a garlic and Dijon mustard cream sauce served on toasted ciabatta

Stuffed with shredded duck, onion and sweet hoisin sauce

Stuffed with cabbage, carrot, onion and sweet corn

With onion, pepper and oriental spices

Served in a sticky BBQ sauce with a small kick.

Chicken strips served a sweet chilli dip

2x veg spring rolls, 2x duck spring rolls, 2x garlic bread with cheese slices, 4x BBQ chicken wings, 4x garlic stuffed mushrooms, 2x chicken strips & onion rings

Served fresh with a toasted loaf of crusty bread. please ask a member of the team which delicious option it is that day.

Served with a freshly made seafood sauce, iceberg lettuce, tomato, red onion and cucumber with a side of crusty bread.

Our tempura battered fried squid, is seasoned with our salt and pepper oriental spice mix, served fried peppers and onions

Chargrilled kings prawns served in a garlic oil, with fresh lemon and toasted ciabatta

Half a rack of ribs with a juicy chicken bread drizzled in BBQ sauce, served with fries and a small salad

Boneless chicken strips smothered in our chefs special sweet BBQ style sauce with a small kick, served with fries and a small side salad

This dish has to be Manhattans Favourite! Tossed in onions peppers and chillies and sticky medium spice/sweet sauce with crispy chicken strips. Served with rice

A tender chicken breast stuffed with bacon and cheese, then also topped with more cheese and bacon and drizzled with BBQ sauce. Served with fries and a small side salad

A boneless breast of chicken cooked to perfection smothered in a creamy peppercorn sauce, served with fries and a small side salad

Slowly roasted lamb shank marinated and cooked in a red wine tomato sauce, served with fresh vegetables and our infamous creamy mash.

Our fall of the bone pork ribs glazed in a BBQ sauce will serve you the full Manhattan experience! served with fries and a small side salad

A juicy skewer of lemon and garlic infused chicken served with mint yoghurt, rice and a small side salad

A crispy seabass fillet marinated in hot spices and served with rice tender stem broccoli & our infamous Manhattan slaw

A grilled succulent fillet of salmon is bursting with flavour and complimented by our zesty hollandaise sauce, served with triple cooked potato's and seasonal vegetables

A large crispy battered fillet of cod .... served with chunky chips, mushy peas and tartar sauce

The monster of all steaks (recommended medium) The huge Ribeye ‘considered the best steak on the market’ on the bone

A tender fillet on one side and a succulent sirloin on the other side of the bone (recommended medium rare)

The finest cut of all our steaks, our local fillets are from the centre of the tenderloin, giving a fat free clean cut (recommended rare)

A mature flavour with a firmer texture- thick cut (recommended medium rare)

Full of flavour yet a firm texture, most enjoyable with a sauce of your choice (recommended medium)

Served with chunky chips grilled pineapple and a fried egg, a large cut of manhattans juicy gammon steak

Peppercorn (V) blue cheese (V) mushroom (V)

Surf and turf (king prawns) (£4.75) Asparagus (V) (VE) (£3.75) Garlic button mushrooms (V) (£3.75). Fried egg (V) ( £1.50)

A penne pasta served with bacon and mushroom tossed into our homemade carbonara cheese sauce

A penne pasta served with red chilli, peppers and red onion tossed in a neopolitan tomato sauce

A spaghetti pasta tangled with a beautiful rich and smooth bolognese sauce sprinkled with Parmesan cheese

A piping hot beef homemade lasagne with mozzarella cheese and béchamel with bolognese mix

With a balsamic dressing let your taste buds go wild with our feta and spinach lasagna

Served with sliced chicken pepperoni with penne pasta slow baked in a flavoursome tomato and cheese sauce with sautéed mushrooms

Pepperoni (£2.50) chicken (£2.50)

Classic margarita with melted mozzarella cheese

Vegetable mix of sweetcorn, mushroom, green peppers and onions

Topped with ham pineapple and mushrooms

BBQ base with grilled chicken breast, onion and peppers

Consists of salami, pepperoni, Italian sausage, meatballs and ham

A juicy 6oz beef burger with all the trimmings

Two 6oz burgers stacked high with bacon and cheese

Three 6oz burger patties stacked even higher with bacon and cheese

The chicken fillet burger served with cheese

Southern fried chicken burger with a kick! Served on a spread of spicy mayo sauce and cheese

Chicken and sirloin steak

Jalapeño (V) (VE) ( £1.50) Cheese (V) (£1.50) Rice (V) (VE) (£2.50)

A thick cut sirloin tossed in a sweet chilli dressing served with a full green salad and couscous

Hot off the grill! Chicken fillet strips served on a bed of crisp lettuce with bacon, and of course a shaving of Parmesan and Caesar dressing to garnish

A full green salad, with feta cheese, olives and a homemade vinaigrette dressing

With a sweet chilli dip

Served with a hot bread roll & butter

Served with garlic and toasted ciabatta bread

Served with lemon and tartar sauce

Served either plain with tomato sauce or with cheese

Served with: Fluffy Yorkshire pudding, seasonal vegetables, roast potatoes, braised red cabbage and rich homemade gravy

Herby, rich British sausages wrapped in crispy bacon

Buttery and smooth

Served with toffee sauce and ice cream

Served with ice cream

Served with ice cream