Dal Udon

Basic udon with clean broth made with special soy sauce from Dal Udon

Jajangmyeon is a Korean Chinese noodle dish topped with a thick sauce made of chunjang, diced pork, and vegetables. It is a popular dish in Korea and is often enjoyed as a comfort food.

Cold udon noodles served with a refreshing and clean taste of citrus soy sauce

Udon noodles in a spicy and clean broth with clams cooked in a special sauce, along with crown daisy and green chili peppers

Beef udon dish made with carefully selected thinly sliced brisket with vegetables