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Zizzi - Winchester
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
การรับประทานอาหารอิตาเลียนที่มีชีวิตชีวาในใจกลางวินเชสเตอร์
คะแนน
รีวิว
รูปภาพ
เมนู
Our mix of pitted green & purple olives in a garlic, red pepper & herb oil
A roasted mix of cashews, almonds & chickpeas
Crispy squid rings with a garlic & basil aioli dip. Available big or small
Giant bright green olives sourced from Trapani, Sicily, served naked
Oven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads
Crispy breadcrumb-coated crocchette filled with melted mozzarella, bolognese beef ragu, pappardelle pasta & creamy béchamel sauce. Served with a red pepper tapenade dip
Creamy mushrooms & smoked mozzarella oven baked on our dough, then finished with chopped parsley, grated riserva, crispy sage & smoked garlic oil
Our hand rolled risotto balls with mozzarella, peas & a breadcrumb coating. Served with a red pepper tapenade dip
Add garlic butter / red pepper tapenade / lemon & rosemary aioli / white bean & basil pesto. Perfect with our 'Little Soul' Breads!
A melting pot of gorgonzola, gruyère & pecorino cheese with 'little soul' bread for dipping
A hearty blend of tomatoes, leeks, grilled peppers, curly kale & quinoa. Served with smoked mozzarella bread for dipping
Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil on toasted bread, with super green pesto, fresh basil & riserva cheese
Pan-fried in garlic butter, smoky pepper pesto & white wine. Served with watercress & our 'little soul' breads
Speciality tomatoes, red onion & roasted garlic, marinated in extra virgin olive oil, on toasted bread, with fresh bufala mozzarella, super green pesto, fresh basil & riserva cheese
These doughy puffs are freshly baked with garlic & smoked sea salt
Spianata Piccante salami, coppa ham, speck, smoked scamorza, Bufala mozzarella, bursting balsamic pearls, Zizzi mixed olives, mini balsamic onions & fresh figs with baked tomato pesto crostini, our 'little soul' breads & smoked chilli jelly. Vegetarian version available, just ask
& caramelised balsamic onions
Brushed with garlic butter & rosemary
Calamari, plaice goujons, prawn zucchini bites & vegetable ribbons, all lightly battered. Served with chopped red chillies, parsley & a lemon & rosemary aioli
Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil with Bufala mozzarella, bursting balsamic pearls & fresh basil
Oven-baked chicken & pepper skewers, mozzarella & pea arancini, prawn zucchini bites, Nduja sausage & mozzarella bread, tomato pesto bruschetta & our 'little soul' breads. All served with red pepper tapenade & a lemon & rosemary aioli
A Mediterranean hanging skewer of roasted chicken breast, red onions, courgettes & peppers with a white wine & lemon sauce. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Pan-fried seabass fillets served with a zingy lemon & herb salsa verde. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Chicken breast with sage wrapped in prosciutto ham, served with a white wine sauce. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Slow-roasted, with garlic & rosemary. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
A Mediterranean hanging skewer of juicy king prawns, salmon, peppers & courgettes with a white wine & lemon sauce. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Butterfly king prawns, Fior di Latte mozzarella, crushed chillies & fresh oregano
Goats' cheese, roasted aubergine, artichokes, peppers, slow roasted tomatoes, olives & fresh oregano
Roast chicken, roquito chillies, Fior di Latte mozzarella, sunblush tomatoes, roasted peppers & baby watercress. £0.25 from each dish sold will go to Cancer Research UK
Torn chicken, crispy prosciutto, avocado, roasted red onions, speciality tomatoes, riserva cheese & croutons with spinach, rocket & mixed leaves, dressed with a lemon & rosemary aioli
Roasted butternut squash, goat's cheese, mint, courgette, lentils, green beans & salad leaves in a white balsamic dressing & served with 'little soul' bread
Pan-fried salmon fillet, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Roasted butternut squash, goats' cheese, mint, courgette, lentils, green beans and salad leaves tossed in a white balsamic dressing and served with our 'little soul' bread & chicken skewers
Tenderstem broccoli, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Spicy roasted chicken, fire-roasted peppers, balsamic tomatoes, roasted garlic cloves, spinach, Fior di Latte & smoked mozzarella on a smoky pepper pesto & tomato base
Smoked Mozzarella, Trealy farm smoked chorizo salami, wild boar meatballs, sunblush tomatoes, grated riserva cheese, purple basil & chilli threads
Pepperoni, spicy Nduja sausage, Spianata Piccante salami, hot roquito chillies, mushrooms, mozzarella, rocket & mascarpone
Goat's cheese, artichokes, spinach, fire-roasted peppers, olives, mozzarella, balsamic tomatoes, super green pesto & rocket on our wholemeal, white & spelt base
Beef & rosemary salami from Trealy Farm, Fior di Latte & smoked mozzarella, fire-roasted peppers, riserva cheese, purple basil & smoked garlic oil
Slow-cooked pulled pork & crispy crackling on a white base of Fior di Latte & smoked mozzarella with pepperoni, sunblush tomatoes, rosemary & smoked chilli jelly
Spicy chicken, pepperoni, crumbled piccante Basilicata sausage, mozzarella, red chillies & rosemary
Goat's cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil
A smoky pepper pesto & tomato base with Fior di Latte & smoked mozzarella, fire-roasted peppers, sunblush tomatoes, black olives, pea shoots, riserva cheese & smoked garlic oil. Option to add crumbled piccante Basilicata sausage
Tomato, mozzarella & basil
Pepperoni, spicy Nduja sausage, green chillies, Fior di Latte mozzarella, riserva cheese & basil
Pepperoni, ham, mushrooms, mozzarella & thyme
Spicy roasted chicken, bolognese, herby wild boar & pork meatballs, mozzarella, mushrooms & red chillies
Roast chicken, speck, spinach, mushrooms & thyme in a creamy mozzarella & béchamel sauce, topped with coppa ham
With Bufala mozzarella, speciality tomatoes & basil
A rich beef brisket & venison ragu with mushrooms, red wine, garlic & tomatoes, strozzapreti pasta & riserva cheese
With pancetta, wild mushrooms, thyme & parsley
With fresh basil
Spicy chicken, red pesto, mascarpone & spring onions
King prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce
Spicy piccante chicken in a creamy sauce with fresh tomatoes & baby spinach
Rich Italian lentil ragu with linguine & fresh oregano. (Only 610 kcals!)
Goat's cheese & spinach ravioli with a tomato sauce, super green pesto & pine nuts
Giant tortelloni pockets filled with ricotta & porcini mushrooms in a creamy wild mushroom sauce with baby spinach, crispy sage & riserva cheese
Rich ragu & béchamel, topped with riserva cheese & breadcrumbs
Oven-baked casareccia pasta, roasted chicken, pancetta, baby spinach & riserva cheese, all in a creamy mushroom sauce
Torn herby wild boar & pork meatballs, oven-baked with casareccia pasta, smoked mozzarella, spinach & roasted garlic cloves in a pomodoro sauce with a little chilli
King prawns, mussels & squid rings in a tomato, chilli & white wine risotto
Roasted chicken, mushrooms, rosemary, sage & riserva cheese
Mushrooms, rosemary, sage & riserva cheese
Chocolate, black sea salt & caramel gelato with whipped mascarpone cream, salted caramel sauce, crushed salted caramel crunch & giant white chocolate curls
Add melted chocolate, raspberry & strawberry coulis, lemon curd, crushed salted caramel crunch, salted caramel sauce, popping candy or amaretti biscuits
Vanilla / Chocolate / Chocolate, black sea salt & caramel swirl / Coconut with chocolate ripple / Honey, sea salt & Mascarpone / Lemon Sorbet / Strawberry Sorbet
Lemon sorbet, vanilla gelato, crumbled meringue, whipped mascarpone cream, lemon curd & a pink raspberry snap
Sweet, warm dough filled with banana, chocolate sauce & mascarpone cream, with vanilla gelato & salted caramel sauce
With whole pistachio nuts, on a crumbly biscuit base. Served with crushed honeycomb & whipped mascarpone cream
Served warm & injected with gooey salted caramel with giant chocolate shavings, rich hot chocolate sauce & vanilla gelato
Warm sugared dough filled with banana, blueberries & strawberry & raspberry coulis. Served with crushed honeycomb & coconut & chocolate ripple gelato
Lemon, lime & passion fruit torte with a crumbly cinnamon biscuit base. Served with whipped mascarpone cream, raspberry & strawberry coulis & a pink raspberry snap
Served with hot chocolate sauce, crushed salted caramel & chocolate black sea salt & caramel gelato
Vanilla / Chocolate / Chocolate, black sea salt & caramel swirl / Coconut with chocolate ripple / Honey, sea salt & Mascarpone / Lemon Sorbet / Strawberry Sorbet
A dairy-free chocolate torte with a date, hazelnut & walnut base. Served with coconut & chocolate ripple gelato
Hot, gooey chocolate pudding served with vanilla gelato
Espresso & liqueur-soaked sponge & layers of mascarpone & cocoa
Vanilla gelato & mascarpone cream, espresso & amaretti biscuits, all served individually
Crunchy winter slaw with shredded red onion, carrot & red cabbage
Vodka & passion fruit pureé, topped with Prosecco, fresh raspberries, fresh lime & rosemary
Handcrafted gin, tonic & blackberry & lemon purée with fresh figs, lemon & rosemary
Handcrafted gin, elderflower & apple pressé & Prosecco with fresh blueberries, lemon & rosemary
This limited production, handcrafted wine is medium-bodied with crisp lemon & clementine flavours & a remarkably fruity aftertaste
Juicy pears & lemons, dry, fresh & zesty
Refreshing pear & apricot, easy drinking, light & crisp
Elegant, herbaceous & zingy. Intense gooseberry & passion fruit
Fresh pineapple & lemon, full bodied, fruity & aromatic
Subtle fruits & spice, dry, delicate & light
Juicy cherry & strawberry, easy drinking, smooth & light
Rich black cherry & light oak, medium, spicy & smooth
Spicy plum & wild berry, medium, soft & juicy
Intense bouquet & lingering oak finish, dry, balanced & velvety
Full-bodied, smooth & handcrafted in select family run vineyards. Spiced cherries, toasted almonds & earthiness to finish
Juicy cassis & dark chocolate, full-bodied & smooth. Hints of dulce de leche
Delicious raspberry & cranberry, dry, sparkling & crisp
Red berry & pink grapefruit, medium, fruity & smooth
Fresh apricot & peach, dry, crisp & refreshing
Refreshingly lemony, light & dry
It's a classic for a reason. Champagne for that special occasion
By Thomson & Scott. 67 kcals per 100ml, happy sipping!
Finish the meal the italian way with zizzi's very own blend of zingy amalfi lemons and an added kick. Sunshine in a glass
delicious hazelnut liqueur produced in piemonte in northern italy. served over ice with a slice of lime
Brewed in Italy to the original 1963 recipe & still imported to this day, this Italian favourite has a uniquely crisp, dry & refreshing taste
Your favourite Italian beer, without the gluten & no compromise on taste
Nanny State – A full-flavoured, hoppy craft beer with a bitter taste & hints of pine & citrus
Intensely golden in colour, delicately fruity, lightly bitter with caramel undertones
A frisky, fragrant pale ale with punchy hop character, an appetising bitterness & a crisp, dry finish
Brewed in Sicily since 1923 & known as Sicily's most famous beer. Fermented slowly for premium quality & a unique & delicate taste
Made with redcurrant & raspberry juice
This spritely 'all-day' beer balances a light moreish bitterness with a zingy punch from fresh gooseberries. Delicious!
A celebration of Somerset. Snort in the hearty aroma of West Country cider apples. Crisp, refreshing & lightly sparkling cider with a tangy note of freshly squeezed lime
This 'all-day' beer is fruity, well-hopped & drinkable with a light & moreish bitterness
With Sprite, fresh blueberries, mint & rosemary
British sparkling flavoured water. No calories, no sugar & no sweeteners. Choose from: Lemon / cucumber
Flower Power - Blissfully blooming elderflower & apple. Very Berried - Strawberry, blackberry, apple & a cheeky twist of poppy. Deeply Rooted - Ginger, chilli & apple with a wicked twist of fennel
With Sprite, fresh limes & rosemary. Fancy swapping the Sprite for soda? Just ask
With Sprite, fresh limes, mint & rosemary. Fancy swapping the Sprite for soda? Just ask
Choose from: The classic Everyday Brew; the Earl Grey Strong with gutsy bergamot & darjeeling; the ultimate Mao Feng Green Tea; the minty-fresh whole leaf Peppermint Tea; the Superfruit Tea with real pieces of elderberries, cranberries & blueberries, or the indulgent Chocolate & Mint Tea (with only 3 kcals!)
These doughy puffs are freshly baked with garlic & smoked sea salt. Get dipping! Add garlic butter / creamy pesto rosso / lemon & rosemary aioli / white bean & basil pesto. Choose 2 for £1 or 3 for £1.50
Brushed with garlic butter & rosemary
Cannellini beans, courgette ribbons, Isle of Wight mixed tomatoes & mixed leaves, all tossed in super green pesto with radish, pea shoots & toasted omega seeds
Tomato, mozzarella & basil served on our bigger, crispier, signature base. Vegan margherita alternative available, just ask us
Torn chicken, crispy prosciutto, avocado, roasted red onions, Isle of Wight mixed tomatoes, riserva cheese & croutons with spinach, rocket & mixed leaves, dressed with a lemon & rosemary aioli
Roasted butternut squash, goat's cheese, mint, courgettes, lentils, green beans & mixed salad leaves tossed in a white balsamic dressing. Served with our 'little soul' breads
Pepperoni, spicy Nduja sausage, green chillies, Fior di Latte mozzarella, riserva cheese & basil
Goat's cheese, spinach, artichokes, fire-roasted peppers, balsamic tomatoes, olives & rocket. Made on our wholemeal, white & spelt base, served with an Italian naked slaw
Pepperoni, ham, mushrooms, mozzarella & rosemary
A smoky pepper pesto & tomato base with Fior di Latte & smoked mozzarella, fire-roasted peppers, sunblush tomatoes, black olives, pea shoots, riserva cheese & smoked garlic oil. Add crumbled piccante Basilicata sausage for £1.30
With fresh basil. Vegan lentil ragu alternative available, just ask us
Roasted chicken, mushrooms, rosemary, sage & riserva cheese. Vegetarian? Ask for it without chicken
Hot, gooey chocolate pudding served with vanilla gelato
Choose from: Vanilla | Chocolate | Pistachio & chocolate hazelnut swirl | Coconut & chocolate ripple (Vegan) | Honey, sea salt & mascarpone | Lemon Sorbet (Vegan) | Strawberry sorbet (Vegan)
Espresso & liqueur-soaked sponge & layers of mascarpone & cocoa
Our mix of pitted green & purple olives in a garlic, red pepper & herb oil
Giant bright green olives sourced from Trapani, Sicily, served naked. The most sought after olives in the world, some say
A roasted mix of cashews, almonds & chickpeas
Speciality tomatoes, red onion & roasted garlic marinated in extra virgin olive oil on toasted bread with super green pesto & fresh basil
With roast garlic cloves, smoked garlic oil & rosemary
Tenderstem broccoli, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Tomato, mozzarella alternative (made with coconut oil) & basil
Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach
Tomato, mozzarella alternative (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots
Rich Italian lentil ragu with linguine & fresh oregano
Our tomato sauce with speciality tomatoes & basil
A dairy-free chocolate torte with a date, hazelnut, almond & walnut base. Served with coconut & chocolate ripple gelato
Warm sugared dough filled with banana, blueberries & strawberry & raspberry coulis. Served with crushed honeycomb & coconut & chocolate ripple gelato
Coconut & chocolate ripple | Lemon sorbet | Strawberry sorbet. Extra toppings (Vegetarian, Vegan): Strawberry & raspberry coulis
Our wines are vegan-friendly (except for the Pinot Nero Rosé Spumante). Ask to see a main menu for the full list
A roasted mix of cashews, almonds & chickpeas
These doughy puffs are freshly baked with garlic & smoked sea salt. Get dipping! Add garlic butter / red pepper tapenade / lemon & rosemary aioli / white bean & basil pesto. Choose 2 for £1 or 3 for £1.50 (Vegetarian)
Speciality tomato summer salad, Bufala mozzarella, bursting balsamic pearls & fresh basil
A melting pot of three Italian cheeses: Gorgonzola, Alpine & Pecorino. Served with our non-gluten mini 'little soul' breads for dipping
Pan-fried in garlic butter, smoky pepper pesto & white wine. Served with pea shoots & our non-gluten mini 'little soul' breads
Oven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads
A hearty blend of tomatoes, leeks, grilled peppers, curly kale & quinoa. Served with our non-gluten mini 'little soul' breads
Bufala mozzarella, speciality tomatoes & basil
With pancetta, wild mushrooms, thyme & parsley
A rich beef brisket & venison ragu with mushrooms, red wine, garlic, tomatoes & riserva cheese
Spicy chicken, red pesto, mascarpone & spring onions
With fresh basil
King prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce
Spicy chicken in a creamy sauce with fresh tomatoes & baby spinach
Rich Italian lentil ragu with fresh oregano
Tomato, mozzarella & basil
Pepperoni, ham, mushrooms, mozzarella & rosemary
Goat's cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil
A smoky pepper pesto & tomato base with Fior di Latte & smoked mozzarella, fire-roasted peppers, sunblush tomatoes, black olives, pea shoots, riserva cheese & smoked garlic oil
Pepperoni, spicy Nduja sausage, red chillies, Fior di Latte mozzarella, riserva cheese & basil
Tomato, vegan mozzarella alternative (made with coconut oil) & basil
Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach
Tomato, mozzarella alternative (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots
Slow-roasted, with garlic & rosemary. Served with a Chianti & rosemary sauce
A Mediterranean hanging skewer of juicy king prawns, salmon, peppers & courgettes with a white wine & lemon sauce
A Mediterranean hanging skewer of roasted chicken breast, red onions, courgettes & peppers with a white wine & lemon sauce
King prawns, mussels & squid rings, tomato, chilli & white wine
Roasted chicken, mushrooms, rosemary, sage & riserva cheese
Tenderstem broccoli, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Roasted butternut squash, goat's cheese, mint, courgettes, lentils, green beans & mixed salad leaves tossed in a white balsamic dressing. Served with our non-gluten mini 'little soul' breads
A dairy-free chocolate torte with a date, hazelnut, almond & walnut base. Served with coconut & chocolate ripple gelato
Hot, gooey chocolate pudding served with vanilla gelato
Chocolate, black sea salt & caramel gelato with whipped mascarpone cream, salted caramel sauce, crushed salted caramel crunch & giant white chocolate curls
Vanilla (Vegetarian) | Chocolate (Vegetarian) | Chocolate, black sea salt & caramel swirl (Vegetarian) | Coconut & chocolate ripple (Vegetarian, Vegan) | Honey, sea salt & mascarpone (Vegetarian) | Lemon sorbet (Vegetarian, Vegan) | Strawberry sorbet (Vegetarian, Vegan). Extra toppings (Vegetarian): Add melted chocolate, strawberry & raspberry coulis, popping candy, lemon curd or salted caramel sauce
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