Nagoya Meimono Miso Tonchan-ya Toyoda Horumon
名古屋名物味噌とんちゃん屋 豊田ホルモン
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
บาร์บีคิวฮอร์โมนสุดอร่อยในบรรยากาศยุคโชวะ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.15(1 รายการ)รีวิว
เมนู
Popular course of Akapiri Nabe + Horumon Yakiniku
Akapiri Nabe + Horumon Yakiniku Course
It can be eaten anytime in spring, summer, fall, and winter. This course is an excellent one in which the ingredients for yakiniku can be put in a hot pot as well.
A course that will surely satisfy you.
You can enjoy not only our specialty hormone, but also beef, pork, and chicken, all of which can be enjoyed, plus all-you-can-eat rice!
Our shop, which buys whole pigs, offers the incredibly fresh Nagoya specialty 'Miso Tonchan.' It has no unpleasant odor, is very tender, and has a juicy texture!!
Skirt Steak, Upper Ribeye, Beef Tongue
Skirt Steak, Upper Rib, Beef Tongue, Large Slice of Kalbi
Skirt Steak, Upper Ribeye, Beef Tongue, Large Kalbi, Premium Kalbi
One serving 690 yen
Beef hormone with fat, beef teppanyaki, coarse ground sausage, chicken thigh, chicken neck, chicken cartilage, king oyster mushroom, cabbage, assorted vegetables
[Recommended] Egg Zousui (for one person)
Small 190 yen, Medium 250 yen, Large 290 yen, Mega 390 yen
Assorted Seared Meat Sushi (3 types) - 550 yen, Seared Meat Sushi with Domestic Marbled Beef - 220 yen, Seared Meat Sushi with Upper Sirloin - 190 yen, Seared Meat Sushi with Chiran Chicken - 190 yen
Red and White
Egg soup 200 yen, Seaweed soup 200 yen, Super spicy Yukgaejang soup 490 yen, Beef tail soup (red/white) 590 yen
Berry Stone Parfait, Matcha Stone Parfait, Tiramisu Parfait
Medium 450 yen, Large 680 yen, Mega 990 yen
Medium 550 yen, Large 850 yen, Mega 1290 yen
Bacardi Mojito, Cuba Libre, Orange Mojito, Pineapple Mojito, Apple Mojito, Yuzu Mojito
Glass 390 yen
Jug 490 yen
Princess Mimosa and Kir Royale, each 490 yen
Red and white each 390 yen
Perito Cabernet Sauvignon and Perito Chardonnay each 1980 yen
Kuro Kirishima 20° (Miyazaki Limited) Tanabata Satsuma Hōzan Sakurajima each 390 yen
Yaraba Barley 490 yen, Sato (Barley) 590 yen
Shiro (Hakutake) 490 yen
Downtown Highball, Ume Highball, Black Highball, Yuzu Highball, Gold Highball
Oolong High, Green Tea High, Yuzu Sour, Punch Lemon Sour, Lime Sour, Calpis Sour, Male Plum Sour, Giant Grape Sour
Moscow Mule, Shandy, Gaff, Cassis, Peach, Lychee (Soda, Orange, Pineapple, Oolong, Apple, Grapefruit)
Plum wine made with Kishu Nanko plum and white Kaga, flavored with yuzu
Glass 150ml 380 yen Bottle 1000ml 1800 yen
Calpis Makkoli, Yuzu Makkoli, Cassis Makkoli, Peach Makkoli, Orange Makkoli, Pineapple Makkoli, Kyoho Grape Makkoli, each 500 yen
Saratoga Cooler Cablegram Apple Frazel Virgin Breeze Cinderella
Oolong tea, green tea, Calpis, cola, ginger ale, orange juice, grapefruit juice, pineapple juice, apple juice
Cranberry Juice Black Oolong Tea
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
