Camphazilsil
강화질시루
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
คะแนน
รีวิว
เมนู
We present Injeolmi waffles made with mugwort grown in the sea breeze of Ganghwa Island and Ganghwa glutinous rice.
A dessert plate where you can taste various traditional high-end sweets (pear/ginseng/balloon flower/walnut confectionery, dasik)
Patented pastry! We make a chewy snack by adding ginseng, a specialty product of Ganghwa.
Patented pastry! We make a chewy snack using the enhanced specialty ingredient, Lion's Foot Mugwort.
[Seasonal Menu] The summer signature dish of Ganghwa Jil Siru! It contains domestically sourced red beans along with homemade rice cake and yakgwa.
This is a savory and crispy walnut candy made with ginger and cinnamon.
A healthy traditional candy made by coating bellflower roots with savory soybean powder.
This is a signature hand-made rice cake made with Ganghwa mugwort, a specialty product of Ganghwa.
Handmade rice cake made with glutinous brown rice from Ganghwa Mountain.
Handmade rice cake made with Jindo black glutinous rice.
A unique handmade rice cake made with the specialty sweet potato and cream cheese.
