Youn

A variety of seasonal sashimi suitable for 2-3 people!

A variety of seasonal, aged sashimi that can serve 2-3 people 🤗

A dish that you can wrap sweet shrimp and sea urchin in sushi rice and seaweed!

Hutomaki half roll! 😄 5 pieces!!!

Tuna, salmon, shrimp tempura, avocado, braised shiitake mushrooms, egg, sesame, wasabi, shiso, pickled daikon, cucumber, burdock

Domestic pork belly braised for over 6 hours, served with abalone, onions, and bok choy! 😄

A harmonious blend of spicy bisque sauce made from ground shrimp and eggplant meat!

A fried dish served with eel simmered in soy sauce, enjoyed with a tsume sauce made from simmered eel bones!

Grilled pollock roe, avocado, cucumber strips, and mayonnaise wrapped in seaweed~~~