Lighting House

Kaymak made with fresh cream, sticking to the traditional recipe that uses only milk.

Latte with rich vanilla ice cream made with vanilla beans

Milk with fresh strawberries instead of strawberry syrup

Sandwich with Norwegian smoked salmon.

Italian sandwich with fresh basil, mozzarella cheese, and prosciutto (hamong)

A coffee with a shot of espresso topped with whipped cream.

Hummus made with Canadian chickpeas and organic olive oil.