Kanzen Koshitsu Izakaya Kuraya Fujisawa
完全個室居酒屋 蔵屋 藤沢店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
จุดแนะนำ
คะแนน
รีวิว
เมนู
All-you-can-drink plan recommended for various banquets in Fujisawa♪ Please order your favorite dishes on the day. Please order your favorite dishes from the menu on the day of the party! One person is required to pay for appetizers and order 2 dishes. Not valid with other coupons or services.
All-you-can-drink plan recommended for various banquets in Fujisawa♪ Please order your favorite dishes on the day. Please order your favorite dishes from the menu on the day of the party! A separate appetizer and 2 dishes must be ordered. Not available on Fridays, Saturdays and eve of public holidays. Not valid with other coupons or services.
Starting with seasonal appetizers, enjoy a colorful salad of organic vegetables and three kinds of seasonal fish sashimi. You can also enjoy Hokkaido's famous zangi, homemade beef tongue tsukune, and char-grilled Sendai beef tongue. Finish with seasonal seafood bara-chirashi and seasonal sweet. This is a highly satisfying Japanese course that allows you to enjoy the flavor and splendor of the ingredients. It is easy to use for banquets, dinners, and anniversaries, and is popular for both its appearance and taste. It is supported by people of all ages. The contents are safe and reliable.
Starting with an appetizer of seasonal ingredients, we enjoyed a salad of organic vegetables and jidori tofu with sesame sauce, fried beef tongue, and fresh green laver dashimaki tamago. The char-grilled fresh fish of the day is fragrant, and the seasonal seafood bara-chirashi finishes the meal. Finish with seasonal seafood bara-chirashi, and enjoy the color and flavor of this Japanese course. The course is suitable for a wide range of occasions such as dinner parties and banquets, and is also ideal for special gatherings.
Begin with seasonal appetizers, followed by a refreshing cold Kagoshima Kurobuta pork shabu salad. Enjoy four kinds of sashimi, Miyazaki's famous chicken nanban, and home-made beef tongue tsukune grilled over charcoal. The famous Sendai beef tongue ball is a powerful dish. Finish with seasonal seafood bara-chirashi and seasonal sweet. This is a Japanese course that is both glamorous and satisfying, suitable for banquets, dinners, and special occasions. You can enjoy the delicious taste of Kurobuta pork, the texture of beef tongue, and the color of seafood all at once.
Starting with seasonal appetizers, enjoy fresh fish with Kaiho Salad and five kinds of sashimi on a boat. The menu also includes Hokkaido's famous zangi, homemade beef tongue tsukune, and fresh green laver dashimaki. This Japanese course is suitable for banquets and dinners, and includes the famous Sendai Beef Tongue Tamatebako, seasonal nigirizushi, and seasonal sweet dishes. This is a luxurious course that allows you to enjoy seafood, beef tongue, and charcoal grill all at once, and is recommended for important occasions such as drinking parties and business entertainment. The colorful and colorful dishes are very popular with people of all ages and look great in photographs. We hope you will try it.
Beginning with seasonal appetizers, enjoy fresh fish in the Kaiho Salad, a condensed version of the ocean's bounty, and a gorgeous seven-course sashimi platter. You can also enjoy Miyazaki's famous chicken nanban, wagyu roast beef, homemade beef tongue tsukune, and fresh green laver dashimaki. The famous Sendai Beef Tongue Tamatebako, assorted nigiri-zushi, and seasonal sweet dishes make this a highly satisfying and luxurious Japanese course suitable for banquets and dinners. It is also a popular choice for important occasions such as drinking parties and business entertainment.
Thick cut beef tongue grilled to perfection over charcoal, offering a satisfying dish that releases flavor with every bite.
A popular menu item featuring grilled beef tongue paired with a refreshing green onion salt.
A signature dish lavishly filled with beef tongue. It has a visual impact and is also recommended for sharing.
A dish finished with the refreshing taste of grated daikon and ponzu, enhanced by the aroma of charcoal grilling.
Enjoy the juicy beef tongue tsukune coated with egg yolk in a moon viewing style.
A classic dish featuring a selection of three types of fresh fish.
You can enjoy a selection of five types of fresh fish recommended for the day.
Available for order from two servings.
Available for order from two servings.
Available for orders starting from two servings.
Available for order from two servings.
It is non-alcoholic beer.
Stronger + 100 yen
You can choose from on the rocks, with water, or with soda.
Grapefruit Sour / Freshly Squeezed Yuzu Sour / Kyoho Grape Sour / Orange Sour / Calpis Sour / Kishu Plum Split (Water Split, Hot Water Split, Soda Split) Hoppy / Oolong High / Green Tea High
Grated White Peach Sour/Grated Aloe Sour
Mojito/Gin and Tonic/Cassis Oolong/Peach Oolong/Campari Soda/Moscow Mule/Shandy Gaff
Cassis Orange/Cassis Grapefruit/Fuzzy Navel/Lychee Grapefruit/Campari Orange/Spritz/Mango Yan Orange
This is a fruity red wine with the aroma of black cherry and rich fruit flavors, featuring a smooth mouthfeel.
A white wine characterized by a balanced, refreshing taste with fruity flavors and acidity reminiscent of apple sweetness.
Oolong tea / Green tea / Calpis / Calpis soda / White peach water orange / Grapefruit / Tomato / Cola / Ginger ale etc