Myeongdong Kalguksu Dalgaejang

A representative dish of Myeongdong Kalguksu, simmered for over 12 hours to create a rich and savory flavor.

A signature dish of Myeongdong Kalguksu, where all the meat from a whole chicken is carefully removed, allowing you to experience a variety of flavors from different parts.

A spicy chicken stew made with domestic fresh chicken that pairs perfectly with Myeongdong Kalguksu's signature garlic kimchi.

A new menu item where you can taste the broth made from a whole chicken simmered for 24 hours and all parts of the chicken.