Nantucket Grill

a classic delight! five succulent jumbo shrimp with cocktail sauce

battered and lightly fried, served with cocktail and tartar sauces

tender shrimp, fried until golden brown served with bleu cheese dressing and celery sticks

lightly breaded and fried until golden brown, served with marinara sauce

topped with melted cheddar and monterrey jack cheeses, real bacon bits, chives and sour cream, served with ranch dressing

topped with beef or veggie chilli and melted cheddar and monterey jack cheeses, pico de gallo, and sour cream

fried and tossed in your choice of sauces: bbq sauce, homemade teriyaki sauce or spicy bualo sauce. served with your choice of bleu cheese or ranch dressing

fried and tossed in your choice of sauces: bbq sauce, homemade teriyaki sauce or spicy buffalo sauce each served with your choice of bleu cheese or ranch dressing

a blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling. served with warm pita triangles

fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers, topped with chives and served with warm pita triangles

one new england style crab cake served over julienne style vegetables drizzled with lemon butter

homemade fresh daily

romaine lettuce tossed in homemade egg-free caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese

mixed greens, garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons with your choice of dressing

romaine greens, fresh tomatoes, cucumbers, banana peppers, onions, kalamata olives and feta cheese tossed in homemade greek dressing

a perfect mix of feta cheese, sun-dried tomatoes, asparagus, onions, cucumbers, pine nuts, fresh tomatoes and soba pasta noodles, mixed with lemon basil dressing served over fresh mixed greensies, walnuts, feta cheese and onions, served with a fresh, tender piece of blackened salmon

chicken strips, deep-fried and tossed in hot sauce atop mixed garden greens with fresh tomatoes, onions, cucumbers, and carrots tossed in bleu cheese dressing

mixed garden greens tossed in raspberry vinaigrette with pine nuts, carrots, sweet cranberries, walnuts, onions and feta cheese, topped with blackened salmon

zesty, grilled chicken mixed with avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla chips, tossed in a spicy cilantro-ranch dressing, served over romaine lettuce and topped with cheese quesadilla wedges

tender pieces of marinated tenderloin filet served over a bed of mixed greens with cucumbers, onions, carrots, and omatoes tossed in ranch dressing and topped with banana peppers and feta cheese

succulent tender cod, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail tartar sauces

a generous portion of jumbo shrimp, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail tartar sauces

tender sea scallops, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail tartar sauce

whole belly clams, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail tartar sauces

choose two: whole belly clams, sea scallops, fried shrimp or cod, served with seasoned french fries and apple coleslaw garnish with cocktail tartar sauces

a fresh maine lobster tail with chunks of white fish, shrimp, scallops calamari, mushrooms, omatoes, and a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese

our most popular pasta dish! shrimp, chicken, and andouille sausage sauteed with onions, tomato, and peppers in a zesty creole sauce with penne pasta

jumbo ravioli stued with shrimp, scallops, and spices tossed in a crab cream sauce, topped with parmesan cheese

jumbo shrimp scallops sauteed with capers and mushrooms in a lemon sauce served over angel hair pasta

a blackened grilled salmon filet served over linguine pasta tossed in a creamy sauce, with sauteed vegetables and parmesan cheese

boneless chicken breast, breaded and baked in marsala wine with mushrooms, served with mashed potatoes and sauteed spinach, dressed with lemon gravy

oven-roasted and dry rubbed with herbs and spices, served with mashed potatoes and seasoned mixed vegetables

breaded chicken breast topped with a mix of blended cheeses, served over angel hair pasta, and marinara sauce, topped with parmesan cheese

a rack of succulent baby back ribs broiled in barbeque sauce, served with seasoned french fries and a garnish of apple coleslaw

new england style, pan seared, drizzled with lemon butter, served with mashed potatoes and asparagus

beef kabobs or chicken kabobs brushed with teriyaki sauce served over herb rice and seasoned mixed vegetables

shrimp kabobs, scallops kabobs or fish kabobs drizzled with our lobster cream sauce served over herb rice and seasoned mixed vegetables

marinated in herbs and spices, served with mashed potatoes and seasoned mixed vegetable, drizzled with red wine demi-glace

lightly seasoned served with mashed potatoes, and sauteed asparagus. dressed with mango salsa

baked tilapia smothered in crushed pecans and a delicious lemon pepper sauce, served with mashed potatoes and sauteed asparagus

yellow fin sole and grilled shrimp served over mashed potatoes and mixed vegetables. covered with lobster butter sauce

baked jumbo shrimp stued with crab meat served with spinach risotto and steamed julienne vegetables, drizzled with lemon butter sauce

marinated in garlic and fresh herbs, grilled to perfection served over herb polenta and sauteed spinach, dressed with a lobster butter sauce

fresh, skinless atlantic salmon grilled to perfection, served with mashed potatoes and sauteed asparagus, dressed with remoulade sauce

grilled jumbo shrimp chicken breast brushed with honey bbq sauce, served over mashed potatoes and sauteed broccoli, garnished with fresh pico de gallo

a classic delight! five succulent jumbo shrimp with cocktail sauce

battered and lightly fried, served with cocktail and tartar sauces

tender shrimp, fried until golden brown served with bleu cheese dressing and celery sticks

lightly breaded and fried until golden brown, served with marinara sauce

topped with melted cheddar and monterrey jack cheeses, real bacon bits, chives and sour cream, served with ranch dressing

topped with beef or veggie chilli and melted cheddar and monterey jack cheeses, pico de gallo, and sour cream

fried and tossed in your choice of sauces: bbq sauce, homemade teriyaki sauce or spicy bualo sauce. served with your choice of bleu cheese or ranch dressing

fried and tossed in your choice of sauces: bbq sauce, homemade teriyaki sauce or spicy buffalo sauce each served with your choice of bleu cheese or ranch dressing

a blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling. served with warm pita triangles

fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers, topped with chives and served with warm pita triangles

one new england style crab cake served over julienne style vegetables drizzled with lemon butter

homemade fresh daily

romaine lettuce tossed in homemade egg-free caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese

mixed greens, garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons with your choice of dressing

romaine greens, fresh tomatoes, cucumbers, banana peppers, onions, kalamata olives and feta cheese tossed in homemade greek dressing

a perfect mix of feta cheese, sun-dried tomatoes, asparagus, onions, cucumbers, pine nuts, fresh tomatoes and soba pasta noodles, mixed with lemon basil dressing served over fresh mixed greensies, walnuts, feta cheese and onions, served with a fresh, tender piece of blackened salmon

chicken strips, deep-fried and tossed in hot sauce atop mixed garden greens with fresh tomatoes, onions, cucumbers, and carrots tossed in bleu cheese dressing

mixed garden greens tossed in raspberry vinaigrette with pine nuts, carrots, sweet cranberries, walnuts, onions and feta cheese, topped with blackened salmon

zesty, grilled chicken mixed with avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla chips, tossed in a spicy cilantro-ranch dressing, served over romaine lettuce and topped with cheese quesadilla wedges

tender pieces of marinated tenderloin filet served over a bed of mixed greens with cucumbers, onions, carrots, and omatoes tossed in ranch dressing and topped with banana peppers and feta cheese

succulent tender cod, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces

a generous portion of jumbo shrimp, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces

tender sea scallops, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauce

whole belly clams, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces

choose two: whole belly clams, sea scallops, fried shrimp or cod, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces

a fresh maine lobster tail with chunks of white fish, shrimp, scallops calamari, mushrooms, omatoes, and a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese

our most popular pasta dish! shrimp, chicken, and andouille sausage sauteed with onions, tomato, and peppers in a zesty creole sauce with penne pasta

jumbo ravioli stued with shrimp, scallops, and spices tossed in a crab cream sauce, topped with parmesan cheese

jumbo shrimp & scallops sauteed with capers and mushrooms in a lemon sauce served over angel hair pasta

a blackened grilled salmon filet served over linguine pasta tossed in a creamy sauce, with sauteed vegetables and parmesan cheese

boneless chicken breast, breaded and baked in marsala wine with mushrooms, served with mashed potatoes and sauteed spinach, dressed with lemon gravy

oven-roasted and dry rubbed with herbs and spices, served with mashed potatoes and seasoned mixed vegetables

breaded chicken breast topped with a mix of blended cheeses, served over angel hair pasta, and marinara sauce, topped with parmesan cheese

a rack of succulent baby back ribs broiled in barbeque sauce, served with seasoned french fries and a garnish of apple coleslaw

new england style, pan seared, drizzled with lemon butter, served with mashed potatoes and asparagus

beef kabobs or chicken kabobs brushed with teriyaki sauce served over herb rice and seasoned mixed vegetables

shrimp kabobs, scallops kabobs or fish kabobs drizzled with our lobster cream sauce served over herb rice and seasoned mixed vegetables

marinated in herbs and spices, served with mashed potatoes and seasoned mixed vegetable, drizzled with red wine demi-glace

lightly seasoned served with mashed potatoes, and sauteed asparagus. dressed with mango salsa

baked tilapia smothered in crushed pecans and a delicious lemon pepper sauce, served with mashed potatoes and sauteed asparagus

yellow fin sole and grilled shrimp served over mashed potatoes and mixed vegetables. covered with lobster butter sauce

baked jumbo shrimp stued with crab meat served with spinach risotto and steamed julienne vegetables, drizzled with lemon butter sauce

marinated in garlic and fresh herbs, grilled to perfection served over herb polenta and sauteed spinach, dressed with a lobster butter sauce

fresh, skinless atlantic salmon grilled to perfection, served with mashed potatoes and sauteed asparagus, dressed with remoulade sauce

grilled jumbo shrimp & chicken breast brushed with honey bbq sauce, served over mashed potatoes and sauteed broccoli, garnished with fresh pico de gallo