Ttunddudang

You can also eat it at Myeongji. Onion soup!! It's hearty with freshly baked bread on the side.

Butter toast baked with natural sourdough starter, homemade vanilla cream, and secret XX salt.

Sweet and crispy cookie dough with unrefined sugar. A meeting of savory croissant. Dip it in cream latte and eat it..

A charming scone with the rich flavor of gourmet butter and a crumbly texture

A clean sweet taste and chewy butter bar made with Rescue Butter, Molasses Unrefined Sugar, and irradiated eggs.

A meeting of thick cream and rich, intense espresso What more can I say? Ddungddung's signature menu

Homemade vanilla syrup aged for over 7 days There are quite a few fans of vanilla lattes...

This kind of Basque cheesecake is hard to find. The outside is crusty, the inside is moist. Egg smell? Of course not!!

Savory bacon, fragrant green onions, and rich gourmet butter. An irresistible combination that can't go wrong.

We poured all the good ingredients. That's why there isn't much left. The top priority menu that we think about every time we renovate the menu.

Made with green tangerine extract harvested in season, this menu will soon be gone. Please enjoy it before it's too late.