Ajiwai Tei
味亭
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
ร้านอุด้งมือทำแท้ที่ให้บรรยากาศรู้สึกถึงประวัติศาสตร์
คะแนน
รีวิว
เมนู
Specialty Tarai Udon served in a wooden tub, featuring kettle-cooked udon noodles.
Enjoy the firm texture and smoothness of Seiro Udon noodles.
Udon noodles in Kansai-style broth.
Please choose your preferred seasoning from soup or raw soy sauce.
Made with duck meat.
A set meal that includes tarai udon with tempura, small side dishes, and chawanmushi.
Our duck is made from fresh duck meat, so it is known for being tender and free of any unpleasant odor. This set meal includes tarai udon and grilled duck. The duck meat is grilled on a shovel-shaped iron plate for you to enjoy.
A set meal of duck teppanyaki.
You can choose from Katsudon, Oyakodon, Kashiwa Tendon, Nasu Dengaku Miso Donburi, and Mini Tendon with Mushrooms and Vegetables for the mini donburi.

