William Oliver's Publick House

Fresh tomatoes, green olives, feta, and a balsamic drizzle over telera

Tarragon & roasted tomato cream cheese spread topped with smoked salmon, avocado, and capers

Side of cajun chips with stadium cheese, pulled pork, onions, and jalapenos

Five strips of hand-cut applewood smoked bacon served with maple syrup on the side

Two pickled eggs, sliced, with salt & pepper

Bacon, pork belly, smoked cheddar cheese, pickled eggs, pickled veggies, and a spicy pickle spear

Two house made hummuses (garlic and roasted red pepper) served with pita bread, carrots, celery and cucumber

Two pretzels served with beer cheese sauce or whisky mustard

Tortilla chips, nacho cheese sauce, salsa, and guacamole

Potato beer cheese soup made with Oscar Blues Dale's Pale Ale and topped with bacon crumbles

Eight ounces of pork green chili served with corn tortillas

Eight ounces of red three-bean chili topped with onions

Heritage blend of lettuces, tomatoes, cucumbers, and onions

Smoked salmon, smoked cheddar, carrots, celery, and cucumber on lettuce with a house made avocado-cucumber dressing

Mozzarella, basil, and tomatoes over a heritage blend of lettuces with balsamic reduction

Bacon crumbles, pork belly, feta cheese, pickled egg, cucumbers, onions, and a heritage blend of lettuces with bacon vinaigrette

Three tacos made with pulled pork served on corn tortillas with green cabbage, feta cheese, and sweet chili sauce

Three pork tacos with tomatoes, sliced jalapeno, diced onions, bacon bits, and avocado

Three tacos made with jackfruit served on corn tortillas with avocado, onions, and BBQ sauce

Pita bread, bruschetta, mozzarella melted, topped with basil and balsamic reductions

Pulled pork, bacon, pork belly, BBQ sauce and a pickle

One baked potato with smoked salmon, jalapeño ranch, green onions, and feta cheese

A bowl of mac & cheese with sriracha, jalapeños, and bacon crumbles

One baked potato with pulled pork, onions, and bacon, smothered with green chili

A bowl of mac & cheese topped with bacon crumbles, pulled pork, and green chili

A bowl of mac & cheese topped with our house made red chili and onions

A baked potato with pulled pork, onions, and bacon, house made pork green chili, mac & cheese, and sour cream

Brûléed herb crusted pork belly, on a telera roll, topped with our own sriracha feta coleslaw

Pulled pork, on a telera roll, served with tangy BBQ sauce, caramelized onions, and feta cheese

Shredded jackfruit, on a telera roll, with tangy BBQ sauce, and green cabbage

Thick applewood smoked bacon, cajun mayo, roma tomatoes, and a heritage blend of lettuces on a telera roll

Bacon, lettuce, roasted tomatoes, avocado, balsamic reduction, and garlic aioli all nestled within a toasted telera roll

Tomatoes, onions, cucumbers, heritage lettuces, and garlic aioli on a telera roll

Need a fix of bacon with your veggie sandwich? Look no further - this is Rico's Famous with the added guilty pleasure of 2 strips of bacon

Mozzarella, basil, tomatoes, a heritage blend of lettuces, and balsamic reduction served on a telera roll

Take the original Caprese Sandwich but ramp it up with 2x strip of bacon added

Herb crusted pork belly, pulled pork, bacon, BBQ, and caramelized onions all on a telera roll

Smoked salmon, on a telera roll, with onions, capers, avocado, and a tarragon & roasted tomato cream cheese spread

¼lb beef hotdog on a poppy seed bun with feta coleslaw, jalapeno ranch, capers, and cajun spice

¼lb beef hotdog on a poppy seed bun with yellow mustard, relish, onions, sport peppers, pickle spear, tomatoes, and celery salt

¼lb beef hotdog on a poppy seed bun smothered with beer cheese sauce and red chili

¼lb beef hotdog on a poppy seed bun topped with bacon crumbles, tomatoes, ketchup, yellow mustard, and onions

¼lb beef hotdog on a poppy seed bun with pulled pork, beer cheese sauce, caramelized onions, and BBQ sauce

¼lb beef hotdog on a poppy seed bun with ketchup and mustard

Bacon, Pulled Pork, Scrambled Eggs, Cheese, and Pork Green Chili in a large flour tortilla

Rustic diced potatoes, caramelized onions, and bacon crumbles topped with two poached eggs

Open-faced sandwich with avocado, roasted tomato, garlic aioli, and poached eggs

Our amazing BLT with the added bonus of two poached eggs on top

Elevate vodka, house bloody mary mix, olives, sport peppers, lemon and lime wedges

Tullamore D.E.W Irish whiskey, irish cream, french press coffee, and whiskey infused whipped cream

Champagne and orange juice with refills - need we say more?

Smucker's Uncrustables Peanut Butter and Grape Jelly Sandwich

Just the basics or with some bacon crumbles

Ketchup and mustard on the side (by request)

A slice of our reese's peanut butter pie with caramel and chocolate drizzle

A.D. Laws 4 Grain Bourbon is the base of this aromatic cocktail. Smoke from burning the staves the whiskey was aged in coats the glass

Our twist on the Aviation. NoCo London Dry Gin with Golden Moon's Creme De Violette, lemon, and cherry juice

Bourbon, lemon, orange juice, bitters, and a hint of cloves. If you put Summer and Fall into a cocktail this citrus and spice dream would be it

Our spin on a Manhattan Iced Tea. Fireside Colorado Bourbon, Stranahan's Colorado Whiskey, Cuidado Blanco Tequila, and Leopold Bros Orange Liqueur with a splash of craft cola

This whiskey cocktail is the real deal. Bourbon (or Rye), bitters and Dolin Blanc vermouth

Tullamore D.E.W Irish whiskey, Carpano Antica and Angostura Bitters served on the rocks

Old Forester Classic Bourbon, sugar, and angostura bitters over muddled orange and cherry

Pre-prohibition style with no garnish. Rye whiskey, simple syrup, orange bitters and Angostura Bitters

Vegan friendly version using aquafaba instead of the traditional egg whites

The official cocktail of New Orleans but known the world over. Rye whiskey, sugar, Peychaud's Bitters, and a hint of absinthe

Leopold Bros. Apple Whiskey, Sinfire Cinnamon Whiskey, and fresh orange mixed with ginger beer. Garnished with a cinnamon stick

Bourbon, Lemon, and Honey Clove Syrup. The quintessential cure all

Four samples of whiskey (½oz pours) that rotate each month. Ask the staff about the current flight

By the half-pint, pint, or 32oz growler. Any of our beers on tap can be ordered to go

4 servings of our Elevated Mule made with Elevate Vodka, ginger beer, and lime

4 servings of our Fuzzy Mule made with Fireside Peach Whiskey, ginger beer, and orange

4 servings of our Irish Mule made with Tullamore D.E.W Irish whisky, ginger beer, and lime

4 servings of our Pre-Prohibition style old fashioned made with Old Forester Rye 100 proof

Fresh tomatoes, green olives, feta, and a balsamic drizzle over telera

Tarragon & roasted tomato cream cheese spread topped with smoked salmon, avocado, and capers

Side of cajun chips with stadium cheese, pulled pork, onions, and jalapenos

Five strips of hand-cut applewood smoked bacon served with maple syrup on the side

Two pickled eggs, sliced, with salt & pepper

Bacon, pork belly, smoked cheddar cheese, pickled eggs, pickled veggies, and a spicy pickle spear

Two house made hummuses (garlic and roasted red pepper) served with pita bread, carrots, celery and cucumber

Two pretzels served with beer cheese sauce or whisky mustard

Tortilla chips, nacho cheese sauce, salsa, and guacamole

Potato beer cheese soup made with Oscar Blues Dale's Pale Ale and topped with bacon crumbles

Eight ounces of pork green chili served with corn tortillas

Eight ounces of red three-bean chili topped with onions

Heritage blend of lettuces, tomatoes, cucumbers, and onions

Smoked salmon, smoked cheddar, carrots, celery, and cucumber on lettuce with a house made avocado-cucumber dressing

Mozzarella, basil, and tomatoes over a heritage blend of lettuces with balsamic reduction

Bacon crumbles, pork belly, feta cheese, pickled egg, cucumbers, onions, and a heritage blend of lettuces with bacon vinaigrette

Three tacos made with pulled pork served on corn tortillas with green cabbage, feta cheese, and sweet chili sauce

Three pork tacos with tomatoes, sliced jalapeno, diced onions, bacon bits, and avocado

Three tacos made with jackfruit served on corn tortillas with avocado, onions, and BBQ sauce

Pita bread, bruschetta, mozzarella melted, topped with basil and balsamic reductions

Pulled pork, bacon, pork belly, BBQ sauce and a pickle

One baked potato with smoked salmon, jalapeño ranch, green onions, and feta cheese

A bowl of mac & cheese with sriracha, jalapeños, and bacon crumbles

One baked potato with pulled pork, onions, and bacon, smothered with green chili

A bowl of mac & cheese topped with bacon crumbles, pulled pork, and green chili

A bowl of mac & cheese topped with our house made red chili and onions

A baked potato with pulled pork, onions, and bacon, house made pork green chili, mac & cheese, and sour cream

Brûléed herb crusted pork belly, on a telera roll, topped with our own sriracha feta coleslaw

Pulled pork, on a telera roll, served with tangy BBQ sauce, caramelized onions, and feta cheese

Shredded jackfruit, on a telera roll, with tangy BBQ sauce, and green cabbage

Thick applewood smoked bacon, cajun mayo, roma tomatoes, and a heritage blend of lettuces on a telera roll

Bacon, lettuce, roasted tomatoes, avocado, balsamic reduction, and garlic aioli all nestled within a toasted telera roll

Tomatoes, onions, cucumbers, heritage lettuces, and garlic aioli on a telera roll

Need a fix of bacon with your veggie sandwich? Look no further - this is Rico's Famous with the added guilty pleasure of 2 strips of bacon

Mozzarella, basil, tomatoes, a heritage blend of lettuces, and balsamic reduction served on a telera roll

Take the original Caprese Sandwich but ramp it up with 2x strip of bacon added

Herb crusted pork belly, pulled pork, bacon, BBQ, and caramelized onions all on a telera roll

Smoked salmon, on a telera roll, with onions, capers, avocado, and a tarragon & roasted tomato cream cheese spread

¼lb beef hotdog on a poppy seed bun with feta coleslaw, jalapeno ranch, capers, and cajun spice

¼lb beef hotdog on a poppy seed bun with yellow mustard, relish, onions, sport peppers, pickle spear, tomatoes, and celery salt

¼lb beef hotdog on a poppy seed bun smothered with beer cheese sauce and red chili

¼lb beef hotdog on a poppy seed bun topped with bacon crumbles, tomatoes, ketchup, yellow mustard, and onions

¼lb beef hotdog on a poppy seed bun with pulled pork, beer cheese sauce, caramelized onions, and BBQ sauce

¼lb beef hotdog on a poppy seed bun with ketchup and mustard

Bacon, Pulled Pork, Scrambled Eggs, Cheese, and Pork Green Chili in a large flour tortilla

Rustic diced potatoes, caramelized onions, and bacon crumbles topped with two poached eggs

Open-faced sandwich with avocado, roasted tomato, garlic aioli, and poached eggs

Our amazing BLT with the added bonus of two poached eggs on top

Elevate vodka, house bloody mary mix, olives, sport peppers, lemon and lime wedges

Tullamore D.E.W Irish whiskey, irish cream, french press coffee, and whiskey infused whipped cream

Champagne and orange juice with refills - need we say more?

Smucker's Uncrustables Peanut Butter and Grape Jelly Sandwich

Just the basics or with some bacon crumbles

Ketchup and mustard on the side (by request)

A slice of our reese's peanut butter pie with caramel and chocolate drizzle

A.D. Laws 4 Grain Bourbon is the base of this aromatic cocktail. Smoke from burning the staves the whiskey was aged in coats the glass

Our twist on the Aviation. NoCo London Dry Gin with Golden Moon's Creme De Violette, lemon, and cherry juice

Bourbon, lemon, orange juice, bitters, and a hint of cloves. If you put Summer and Fall into a cocktail this citrus and spice dream would be it

Our spin on a Manhattan Iced Tea. Fireside Colorado Bourbon, Stranahan's Colorado Whiskey, Cuidado Blanco Tequila, and Leopold Bros Orange Liqueur with a splash of craft cola

This whiskey cocktail is the real deal. Bourbon (or Rye), bitters and Dolin Blanc vermouth

Tullamore D.E.W Irish whiskey, Carpano Antica and Angostura Bitters served on the rocks

Old Forester Classic Bourbon, sugar, and angostura bitters over muddled orange and cherry

Pre-prohibition style with no garnish. Rye whiskey, simple syrup, orange bitters and Angostura Bitters

Vegan friendly version using aquafaba instead of the traditional egg whites

The official cocktail of New Orleans but known the world over. Rye whiskey, sugar, Peychaud's Bitters, and a hint of absinthe

Leopold Bros. Apple Whiskey, Sinfire Cinnamon Whiskey, and fresh orange mixed with ginger beer. Garnished with a cinnamon stick

Bourbon, Lemon, and Honey Clove Syrup. The quintessential cure all

Four samples of whiskey (½oz pours) that rotate each month. Ask the staff about the current flight

By the half-pint, pint, or 32oz growler. Any of our beers on tap can be ordered to go

4 servings of our Elevated Mule made with Elevate Vodka, ginger beer, and lime

4 servings of our Fuzzy Mule made with Fireside Peach Whiskey, ginger beer, and orange

4 servings of our Irish Mule made with Tullamore D.E.W Irish whisky, ginger beer, and lime

4 servings of our Pre-Prohibition style old fashioned made with Old Forester Rye 100 proof

Fresh tomatoes, green olives, feta, and a balsamic drizzle over telera

Tarragon roasted tomato cream cheese spread topped with smoked salmon, avocado, and capers

Side of cajun chips with stadium cheese, pulled pork, onions, and jalapenos

Five strips of hand-cut applewood smoked bacon served with maple syrup on the side

Two pickled eggs, sliced, with salt pepper

Bacon, pork belly, smoked cheddar cheese, pickled eggs, pickled veggies, and a spicy pickle spear

Two house made hummuses (garlic and roasted red pepper) served with pita bread, carrots, celery and cucumber

Two pretzels served with beer cheese sauce or whisky mustard

Tortilla chips, nacho cheese sauce, salsa, and guacamole

Potato beer cheese soup made with Oscar Blues Dale's Pale Ale and topped with bacon crumbles

Eight ounces of pork green chili served with corn tortillas

Eight ounces of red three-bean chili topped with onions

Heritage blend of lettuces, tomatoes, cucumbers, and onions

Smoked salmon, smoked cheddar, carrots, celery, and cucumber on lettuce with a house made avocado-cucumber dressing

Mozzarella, basil, and tomatoes over a heritage blend of lettuces with balsamic reduction

Bacon crumbles, pork belly, feta cheese, pickled egg, cucumbers, onions, and a heritage blend of lettuces with bacon vinaigrette

Three tacos made with pulled pork served on corn tortillas with green cabbage, feta cheese, and sweet chili sauce

Three pork tacos with tomatoes, sliced jalapeno, diced onions, bacon bits, and avocado

Three tacos made with jackfruit served on corn tortillas with avocado, onions, and BBQ sauce

Pita bread, bruschetta, mozzarella melted, topped with basil and balsamic reductions

Pulled pork, bacon, pork belly, BBQ sauce and a pickle

One baked potato with smoked salmon, jalapeño ranch, green onions, and feta cheese

A bowl of mac cheese with sriracha, jalapeños, and bacon crumbles

One baked potato with pulled pork, onions, and bacon, smothered with green chili

A bowl of mac cheese topped with bacon crumbles, pulled pork, and green chili

A bowl of mac cheese topped with our house made red chili and onions

A baked potato with pulled pork, onions, and bacon, house made pork green chili, mac cheese, and sour cream

Brûléed herb crusted pork belly, on a telera roll, topped with our own sriracha feta coleslaw

Pulled pork, on a telera roll, served with tangy BBQ sauce, caramelized onions, and feta cheese

Shredded jackfruit, on a telera roll, with tangy BBQ sauce, and green cabbage

Thick applewood smoked bacon, cajun mayo, roma tomatoes, and a heritage blend of lettuces on a telera roll

Bacon, lettuce, roasted tomatoes, avocado, balsamic reduction, and garlic aioli all nestled within a toasted telera roll

Tomatoes, onions, cucumbers, heritage lettuces, and garlic aioli on a telera roll

Need a fix of bacon with your veggie sandwich? Look no further - this is Rico's Famous with the added guilty pleasure of 2 strips of bacon

Mozzarella, basil, tomatoes, a heritage blend of lettuces, and balsamic reduction served on a telera roll

Take the original Caprese Sandwich but ramp it up with 2x strip of bacon added

Herb crusted pork belly, pulled pork, bacon, BBQ, and caramelized onions all on a telera roll

Smoked salmon, on a telera roll, with onions, capers, avocado, and a tarragon roasted tomato cream cheese spread

¼lb beef hotdog on a poppy seed bun with feta coleslaw, jalapeno ranch, capers, and cajun spice

¼lb beef hotdog on a poppy seed bun with yellow mustard, relish, onions, sport peppers, pickle spear, tomatoes, and celery salt

¼lb beef hotdog on a poppy seed bun smothered with beer cheese sauce and red chili

¼lb beef hotdog on a poppy seed bun topped with bacon crumbles, tomatoes, ketchup, yellow mustard, and onions

¼lb beef hotdog on a poppy seed bun with pulled pork, beer cheese sauce, caramelized onions, and BBQ sauce

¼lb beef hotdog on a poppy seed bun with ketchup and mustard

Bacon, Pulled Pork, Scrambled Eggs, Cheese, and Pork Green Chili in a large flour tortilla

Rustic diced potatoes, caramelized onions, and bacon crumbles topped with two poached eggs

Open-faced sandwich with avocado, roasted tomato, garlic aioli, and poached eggs

Our amazing BLT with the added bonus of two poached eggs on top

Elevate vodka, house bloody mary mix, olives, sport peppers, lemon and lime wedges

Tullamore D.E.W Irish whiskey, irish cream, french press coffee, and whiskey infused whipped cream

Champagne and orange juice with refills - need we say more?

Smucker's Uncrustables Peanut Butter and Grape Jelly Sandwich

Just the basics or with some bacon crumbles

Ketchup and mustard on the side (by request)

A slice of our reese's peanut butter pie with caramel and chocolate drizzle

A.D. Laws 4 Grain Bourbon is the base of this aromatic cocktail. Smoke from burning the staves the whiskey was aged in coats the glass

Our twist on the Aviation. NoCo London Dry Gin with Golden Moon's Creme De Violette, lemon, and cherry juice

Bourbon, lemon, orange juice, bitters, and a hint of cloves. If you put Summer and Fall into a cocktail this citrus and spice dream would be it

Our spin on a Manhattan Iced Tea. Fireside Colorado Bourbon, Stranahan's Colorado Whiskey, Cuidado Blanco Tequila, and Leopold Bros Orange Liqueur with a splash of craft cola

This whiskey cocktail is the real deal. Bourbon (or Rye), bitters and Dolin Blanc vermouth

Tullamore D.E.W Irish whiskey, Carpano Antica and Angostura Bitters served on the rocks

Old Forester Classic Bourbon, sugar, and angostura bitters over muddled orange and cherry

Pre-prohibition style with no garnish. Rye whiskey, simple syrup, orange bitters and Angostura Bitters

Vegan friendly version using aquafaba instead of the traditional egg whites

The official cocktail of New Orleans but known the world over. Rye whiskey, sugar, Peychaud's Bitters, and a hint of absinthe

Leopold Bros. Apple Whiskey, Sinfire Cinnamon Whiskey, and fresh orange mixed with ginger beer. Garnished with a cinnamon stick

Bourbon, Lemon, and Honey Clove Syrup. The quintessential cure all

Four samples of whiskey (½oz pours) that rotate each month. Ask the staff about the current flight

By the half-pint, pint, or 32oz growler. Any of our beers on tap can be ordered to go

4 servings of our Elevated Mule made with Elevate Vodka, ginger beer, and lime

4 servings of our Fuzzy Mule made with Fireside Peach Whiskey, ginger beer, and orange

4 servings of our Irish Mule made with Tullamore D.E.W Irish whisky, ginger beer, and lime

4 servings of our Pre-Prohibition style old fashioned made with Old Forester Rye 100 proof

Fresh tomatoes, green olives, feta, and a balsamic drizzle over telera

Tarragon roasted tomato cream cheese spread topped with smoked salmon, avocado, and capers

Side of cajun chips with stadium cheese, pulled pork, onions, and jalapenos

Five strips of hand-cut applewood smoked bacon served with maple syrup on the side

Two pickled eggs, sliced, with salt pepper

Bacon, pork belly, smoked cheddar cheese, pickled eggs, pickled veggies, and a spicy pickle spear

Two house made hummuses (garlic and roasted red pepper) served with pita bread, carrots, celery and cucumber

Two pretzels served with beer cheese sauce or whisky mustard

Tortilla chips, nacho cheese sauce, salsa, and guacamole

Potato beer cheese soup made with Oscar Blues Dale's Pale Ale and topped with bacon crumbles

Eight ounces of pork green chili served with corn tortillas

Eight ounces of red three-bean chili topped with onions

Heritage blend of lettuces, tomatoes, cucumbers, and onions

Smoked salmon, smoked cheddar, carrots, celery, and cucumber on lettuce with a house made avocado-cucumber dressing

Mozzarella, basil, and tomatoes over a heritage blend of lettuces with balsamic reduction

Bacon crumbles, pork belly, feta cheese, pickled egg, cucumbers, onions, and a heritage blend of lettuces with bacon vinaigrette

Three tacos made with pulled pork served on corn tortillas with green cabbage, feta cheese, and sweet chili sauce

Three pork tacos with tomatoes, sliced jalapeno, diced onions, bacon bits, and avocado

Three tacos made with jackfruit served on corn tortillas with avocado, onions, and BBQ sauce

Pita bread, bruschetta, mozzarella melted, topped with basil and balsamic reductions

Pulled pork, bacon, pork belly, BBQ sauce and a pickle

One baked potato with smoked salmon, jalapeño ranch, green onions, and feta cheese

A bowl of mac cheese with sriracha, jalapeños, and bacon crumbles

One baked potato with pulled pork, onions, and bacon, smothered with green chili

A bowl of mac cheese topped with bacon crumbles, pulled pork, and green chili

A bowl of mac cheese topped with our house made red chili and onions

A baked potato with pulled pork, onions, and bacon, house made pork green chili, mac cheese, and sour cream

Brûléed herb crusted pork belly, on a telera roll, topped with our own sriracha feta coleslaw

Pulled pork, on a telera roll, served with tangy BBQ sauce, caramelized onions, and feta cheese

Shredded jackfruit, on a telera roll, with tangy BBQ sauce, and green cabbage

Thick applewood smoked bacon, cajun mayo, roma tomatoes, and a heritage blend of lettuces on a telera roll

Bacon, lettuce, roasted tomatoes, avocado, balsamic reduction, and garlic aioli all nestled within a toasted telera roll

Tomatoes, onions, cucumbers, heritage lettuces, and garlic aioli on a telera roll

Need a fix of bacon with your veggie sandwich? Look no further - this is Rico's Famous with the added guilty pleasure of 2 strips of bacon

Mozzarella, basil, tomatoes, a heritage blend of lettuces, and balsamic reduction served on a telera roll

Take the original Caprese Sandwich but ramp it up with 2x strip of bacon added

Herb crusted pork belly, pulled pork, bacon, BBQ, and caramelized onions all on a telera roll

Smoked salmon, on a telera roll, with onions, capers, avocado, and a tarragon roasted tomato cream cheese spread

¼lb beef hotdog on a poppy seed bun with feta coleslaw, jalapeno ranch, capers, and cajun spice

¼lb beef hotdog on a poppy seed bun with yellow mustard, relish, onions, sport peppers, pickle spear, tomatoes, and celery salt

¼lb beef hotdog on a poppy seed bun smothered with beer cheese sauce and red chili

¼lb beef hotdog on a poppy seed bun topped with bacon crumbles, tomatoes, ketchup, yellow mustard, and onions

¼lb beef hotdog on a poppy seed bun with pulled pork, beer cheese sauce, caramelized onions, and BBQ sauce

¼lb beef hotdog on a poppy seed bun with ketchup and mustard

Bacon, Pulled Pork, Scrambled Eggs, Cheese, and Pork Green Chili in a large flour tortilla

Rustic diced potatoes, caramelized onions, and bacon crumbles topped with two poached eggs

Open-faced sandwich with avocado, roasted tomato, garlic aioli, and poached eggs

Our amazing BLT with the added bonus of two poached eggs on top

Elevate vodka, house bloody mary mix, olives, sport peppers, lemon and lime wedges

Tullamore D.E.W Irish whiskey, irish cream, french press coffee, and whiskey infused whipped cream

Champagne and orange juice with refills - need we say more?

Smucker's Uncrustables Peanut Butter and Grape Jelly Sandwich

Just the basics or with some bacon crumbles

Ketchup and mustard on the side (by request)

A slice of our reese's peanut butter pie with caramel and chocolate drizzle

A.D. Laws 4 Grain Bourbon is the base of this aromatic cocktail. Smoke from burning the staves the whiskey was aged in coats the glass

Our twist on the Aviation. NoCo London Dry Gin with Golden Moon's Creme De Violette, lemon, and cherry juice

Bourbon, lemon, orange juice, bitters, and a hint of cloves. If you put Summer and Fall into a cocktail this citrus and spice dream would be it

Our spin on a Manhattan Iced Tea. Fireside Colorado Bourbon, Stranahan's Colorado Whiskey, Cuidado Blanco Tequila, and Leopold Bros Orange Liqueur with a splash of craft cola

This whiskey cocktail is the real deal. Bourbon (or Rye), bitters and Dolin Blanc vermouth

Tullamore D.E.W Irish whiskey, Carpano Antica and Angostura Bitters served on the rocks

Old Forester Classic Bourbon, sugar, and angostura bitters over muddled orange and cherry

Pre-prohibition style with no garnish. Rye whiskey, simple syrup, orange bitters and Angostura Bitters

Vegan friendly version using aquafaba instead of the traditional egg whites

The official cocktail of New Orleans but known the world over. Rye whiskey, sugar, Peychaud's Bitters, and a hint of absinthe

Leopold Bros. Apple Whiskey, Sinfire Cinnamon Whiskey, and fresh orange mixed with ginger beer. Garnished with a cinnamon stick

Bourbon, Lemon, and Honey Clove Syrup. The quintessential cure all

Four samples of whiskey (½oz pours) that rotate each month. Ask the staff about the current flight

By the half-pint, pint, or 32oz growler. Any of our beers on tap can be ordered to go

4 servings of our Elevated Mule made with Elevate Vodka, ginger beer, and lime

4 servings of our Fuzzy Mule made with Fireside Peach Whiskey, ginger beer, and orange

4 servings of our Irish Mule made with Tullamore D.E.W Irish whisky, ginger beer, and lime

4 servings of our Pre-Prohibition style old fashioned made with Old Forester Rye 100 proof

Fresh tomatoes, green olives, feta, and a balsamic drizzle over telera

Tarragon & roasted tomato cream cheese spread topped with smoked salmon, avocado, and capers

Side of cajun chips with stadium cheese, pulled pork, onions, and jalapenos

Five strips of hand-cut applewood smoked bacon served with maple syrup on the side

Two pickled eggs, sliced, with salt & pepper

Bacon, pork belly, smoked cheddar cheese, pickled eggs, pickled veggies, and a spicy pickle spear

Two house made hummuses (garlic and roasted red pepper) served with pita bread, carrots, celery and cucumber

Two pretzels served with beer cheese sauce or whisky mustard

Tortilla chips, nacho cheese sauce, salsa, and guacamole

Potato beer cheese soup made with Oscar Blues Dale's Pale Ale and topped with bacon crumbles

Eight ounces of pork green chili served with corn tortillas

Eight ounces of red three-bean chili topped with onions

Heritage blend of lettuces, tomatoes, cucumbers, and onions

Smoked salmon, smoked cheddar, carrots, celery, and cucumber on lettuce with a house made avocado-cucumber dressing

Mozzarella, basil, and tomatoes over a heritage blend of lettuces with balsamic reduction

Bacon crumbles, pork belly, feta cheese, pickled egg, cucumbers, onions, and a heritage blend of lettuces with bacon vinaigrette

Three tacos made with pulled pork served on corn tortillas with green cabbage, feta cheese, and sweet chili sauce

Three pork tacos with tomatoes, sliced jalapeno, diced onions, bacon bits, and avocado

Three tacos made with jackfruit served on corn tortillas with avocado, onions, and BBQ sauce

Pita bread, bruschetta, mozzarella melted, topped with basil and balsamic reductions

Pulled pork, bacon, pork belly, BBQ sauce and a pickle

One baked potato with smoked salmon, jalapeño ranch, green onions, and feta cheese

A bowl of mac & cheese with sriracha, jalapeños, and bacon crumbles

One baked potato with pulled pork, onions, and bacon, smothered with green chili

A bowl of mac & cheese topped with bacon crumbles, pulled pork, and green chili

A bowl of mac & cheese topped with our house made red chili and onions

A baked potato with pulled pork, onions, and bacon, house made pork green chili, mac & cheese, and sour cream

Brûléed herb crusted pork belly, on a telera roll, topped with our own sriracha feta coleslaw

Pulled pork, on a telera roll, served with tangy BBQ sauce, caramelized onions, and feta cheese

Shredded jackfruit, on a telera roll, with tangy BBQ sauce, and green cabbage

Thick applewood smoked bacon, cajun mayo, roma tomatoes, and a heritage blend of lettuces on a telera roll

Bacon, lettuce, roasted tomatoes, avocado, balsamic reduction, and garlic aioli all nestled within a toasted telera roll

Tomatoes, onions, cucumbers, heritage lettuces, and garlic aioli on a telera roll

Need a fix of bacon with your veggie sandwich? Look no further - this is Rico's Famous with the added guilty pleasure of 2 strips of bacon

Mozzarella, basil, tomatoes, a heritage blend of lettuces, and balsamic reduction served on a telera roll

Take the original Caprese Sandwich but ramp it up with 2x strip of bacon added

Herb crusted pork belly, pulled pork, bacon, BBQ, and caramelized onions all on a telera roll

Smoked salmon, on a telera roll, with onions, capers, avocado, and a tarragon & roasted tomato cream cheese spread

¼lb beef hotdog on a poppy seed bun with feta coleslaw, jalapeno ranch, capers, and cajun spice

¼lb beef hotdog on a poppy seed bun with yellow mustard, relish, onions, sport peppers, pickle spear, tomatoes, and celery salt

¼lb beef hotdog on a poppy seed bun smothered with beer cheese sauce and red chili

¼lb beef hotdog on a poppy seed bun topped with bacon crumbles, tomatoes, ketchup, yellow mustard, and onions

¼lb beef hotdog on a poppy seed bun with pulled pork, beer cheese sauce, caramelized onions, and BBQ sauce

¼lb beef hotdog on a poppy seed bun with ketchup and mustard

Bacon, Pulled Pork, Scrambled Eggs, Cheese, and Pork Green Chili in a large flour tortilla

Rustic diced potatoes, caramelized onions, and bacon crumbles topped with two poached eggs

Open-faced sandwich with avocado, roasted tomato, garlic aioli, and poached eggs

Our amazing BLT with the added bonus of two poached eggs on top

Elevate vodka, house bloody mary mix, olives, sport peppers, lemon and lime wedges

Tullamore D.E.W Irish whiskey, irish cream, french press coffee, and whiskey infused whipped cream

Champagne and orange juice with refills - need we say more?

Smucker's Uncrustables Peanut Butter and Grape Jelly Sandwich

Just the basics or with some bacon crumbles

Ketchup and mustard on the side (by request)