Delhi Palace Indian Cuisine

Deep fried crisp pastries stuffed with mildly spiced potatoes and green peas

Vegetable dipped in a spicy batter and deep fried to make fabulous fritters

Deliciously mild lentil soup

Chicken soup with lentils, herbs and spices

Potatoes and cauliflower cooked with spices

Peas and potatoes combination blended with aromatic spices

Mildly spiced with lots of sauce

Tender chicken cooked with green peppers, tomatoes and onions

Lamb simmered in thick curry sauce

Lamb smothered with tomatoes, onions, peppers and spices