Yakiniku Enjin

(Jō Karubi, Jō Rōsu, Karubi, Tan, Horumon, Kurobuta Bara, Young Chicken, Sanchu)

(Premium Kalbi, Premium Loin, Tongue, Tripe, Sanche)

(For those who want to eat a lot of harami, 500g)

(Various recommended hormones of the day are included.)

(Please enjoy it grilled with sauce)

(A favorite among connoisseurs, grilled with green onions)

(This is the softest premium part.)

(This is the best for yakiniku enthusiasts)

The salt is delicious!

(The crunchiness is irresistible)

(Original salt and pepper)

(The part of the stomach with impressive thousand folds)

(The more you chew, the deeper the flavor)

(Rich in iron)

(Grill it! Wrap it!)

・Caesar ・Grated Onion ・Sour Lemon ・Choregi Salad (Feel free to use your favorite dressing)

・Plain ・Chorizo (Spicy) ・Black Pepper

Packed with vitamins

(Aged refreshing spiciness)

(Korean-style sesame dressing with seasonal vegetables)

(Fried in sesame oil for a fluffy finish...)

(Enjoy a lot of vegetables)

(Rice, Seaweed Soup, Kimchi)

(Freshly milled rice)

(with seaweed soup)

(Can be made without chili pepper)