Granite City Food & Brewery

Spicy Asian-glazed jumbo shrimp

Waffle fries, Colby-Jack cheese, bacon, tomatoes, sour cream, green onions. Beer Pairing: The Duke

Two Kobe beef sliders, lettuce, tomatoes, onions, lager-steamed bun

Soft pretzel sticks, The Northern Lager cheddar cheese sauce

Spinach & artichoke dip, sun-dried tomato pesto, garlic Parmesan lavosh chips

Hand-breaded boneless wings - Fiery Buffalo, Mango Habanero BBQ, or Old Bay Dry Rub

Bone-in jumbo chicken wings - Fiery Buffalo, Mango Habanero BBQ, or Old Bay Dry Rub

Batch 1000 Double IPA-braised pulled pork, Sriracha queso, Colby-Jack cheese, corn & black bean salsa, cilantro, guacamole, Santa Fe cream sauce. Beer Pairing: Batch 1000

Candied maple pepper bacon, tomatoes, basil, cheese, garlic aioli. Beer Pairing: Two Pull

BBQ-tossed chicken, cilantro, red onions, cheese

Broad Axe Stout-braised beef short rib, Andouille sausage, Prosciutto Italian ham, pepperoni, marinara sauce, cheese

Tomatoes, marinara sauce, cheese, balsamic glaze, basil

Spicy Asian-glazed chicken, red onion, cilantro, Szechwan peanut sauce, shredded carrots, cheese, garlic aioli

Beef short ribs, roasted portabella mushrooms, caramelized onions, cheese, truffle oil, arugula, goat cheese, garlic aioli

Signature meatloaf, mashed potatoes, petite green beans, BBQ demi-glace, grilled Italian bread, crispy onion strings. Beer Pairing: The Bennie

Chicken breast trio, sticky rice, broccolini, tomato onion relish, balsamic glaze

Beef short ribs, horseradish mashed potatoes, broccolini, Broad Axe Stout demi-glace

Chicken breast trio, mashed potatoes, asparagus, lemon buerre blanc

Hand-cut Atlantic salmon, sticky rice, stir-fried vegetables, Ponzu sauce

Beer-battered cod, malt vinegar fries, GC coleslaw, tartar sauce

Blackened Mahi Mahi, cilantro lime slaw, diced tomatoes, Colby-Jack cheese, chipotle ranch sauce, corn & black bean salsa. Beer Pairing: Prairie Vixen

Spicy Asian-glazed shrimp, lettuce, pico de gallo, cilantro, Santa Fe cream sauce, corn & black bean salsa

Chicken, Prosciutto Italian ham, garlic, asparagus, sun-dried tomatoes, onions, fennel, linguini pasta, oregano, basil. Beer Pairing: Prairie Vixen

Andouille sausage, chicken, tomatoes, onions, peppers, penne pasta, creamy Cajun sauce

Chicken, penne pasta, The Bennie Bock cheese sauce, bacon & breadcrumb topping

Shrimp, arugula, linguini pasta, goat cheese, sun-dried tomato pesto beurre blanc

Chicken breast, cilantro, cabbage, cucumbers, green onions, carrots, diced red peppers, wonton strips, house-made sesame-lime dressing & Szechwan peanut sauce. Beer Pairing: Two Pull

Hand-cut blackened Atlantic salmon, Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette

Grilled top sirloin, Arcadian blend greens, grape tomatoes, red onions, roasted portabella mushrooms, ancient grain blend, house-made horseradish dressing, balsamic glaze

Chicken breast, Arcadian blend greens, tomatoonion relish, black olives, toasted ciabatta, Parmesan cheese, bleu cheese, house-made balsamic vinaigrette

Romaine lettuce, Parmesan cheese, crispy garlic Parmesan lavosh, house-made caesar dressing

Iceberg lettuce wedge, grape tomatoes, red onions, bacon, bleu cheese crumbles & dressing

Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette

Half-pound GC steakburger, Batch 1000 Double IPA-braised pulled pork, BBQ sauce, cheddar cheese, crispy onion strings, served on a pretzel bun. Beer Pairing: The Bennie

Half-pound GC steakburger, Havarti cheese, candied maple pepper bacon, whole grain mustard aioli, arugula, tomato, red onion

Half-pound GC steakburger, thick-cut bacon, BBQ sauce, shredded cheddar cheese

Half-pound GC steakburger, American cheese, lettuce, tomato, red onion, pickles

Half-pound GC steakburger, black peppercorns, cheddar cheese, thick-cut bacon, bleu cheese dressing, crispy onion strings

Bison burger, Pepper Jack cheese, tarragon mayo, lettuce, tomato, red onion, pickles, served on a pretzel bun

10 oz. triple blend beef patty, thick-cut bacon, American cheese, grilled onions, tomato, served on a gastro pub bun

Crispy chicken, Buffalo sauce, celery, bleu cheese dressing, tomatoes, lettuce

Carrots, yellow squash, broccolini, green beans, zucchini, carmelized onions, sun-dried tomatoes, creamy spinach & artichoke

Chicken, avocado, lettuce, pico de gallo, cheddar cheese, chipotle ranch

House-made chicken salad, Arcadian blend greens, pecans

Chicken, penne pasta, The Bennie Bock cheese sauce, bacon & breadcrumb topping

Tomatoes, marinara sauce, cheese, balsamic glaze, basil

Pepperoni, marinara sauce, cheese, basil

BBQ-tossed chicken, cilantro, red onions, cheese

Quarter-pound GC steakburger, thick-cut bacon, BBQ sauce, shredded cheddar cheese

Chicken breast, Arcadian blend greens, tomatoonion relish, black olives, toasted ciabatta, Parmesan cheese, bleu cheese, house-made balsamic vinaigrette

Andouille sausage, chicken, tomatoes, onions, peppers, penne pasta, creamy Cajun sauce

Batch 1000 Double IPA-braised pulled pork, BBQ sauce, roasted corn & jalapeño waffle, crispy onion strings, GC coleslaw. Beer Pairing: The Bennie

Buffalo-tossed hand-breaded chicken, tomatoes, lettuce, celery, bleu cheese

Chicken breast, thick-cut bacon, lettuce, tomatoes, red onions, Sriracha cheddar cheese, Havarti cheese, spicy mayo

Multigrain bread, bacon jam, tomatoes, avocados, Havarti cheese, cheddar cheese. Beer Pairing: The Northern

Chicken breast, spinach & artichoke dip, lettuce, tomatoes, provolone cheese, served on multigrain bread

Mesquite-smoked turkey, thick-cut bacon, tomatoes, garlic aioli, Monterey Jack cheese

Sliced prime rib, provolone cheese, au jus, creamy horseradish, served on Italian baguette

Creamy cheddar cheese soup, caraway croutons

Caramelized onions, beef stock, wine, provolone cheese

Fresh daily

Jumbo cinnamon rolls prepared fresh each Sunday, drizzled with our homemade Caramel Sauce, and served with freshly whipped butter

An assortment of fresh baked scones, danishes, Pullman breads and coffee cakes

Hand selected in-season fruits

Made from scratch dressings and the freshest ingredients - a seasonally rotating selection

Tender roasted sirloin and black beans simmered with a blend of tomatoes and spices

House smoked salmon blended with cream cheese and herbs. Served with assorted bagels and crisps

Seasonally rotated vegetables

Our legendary cheesy, creamy hashbrown potatoes baked until golden brown

Freshly prepared thick sliced bacon and jumbo sausage links

A breakfast classic - freshly baked buttermilk biscuits and house made sausage gravy

A unique selection of fresh ingredients that changes based upon seasonal trends

A collection of favorite recipes from Granite City Food and Brewery

The local Executive Chef prepares a weekly special for your enjoyment

PrimeRib and Turkey or Ham carved fresh at our carving station

Fresh waffles and an assortment of toppings - hundreds of combinations possible!

Choose from a plethora of ingredients to build the omelet of your choice

Please place your order through your server

Granite City's famous Signature Bloody Mary mix with Sobieski Vodka, a celery salted rim, and an assortment of garnishes

A brunch classic. Enjoy champagne with your choice of orange, pineapple, cranberry or grapefruit juices. Try your mimosa spiked with Grand Marnier, Sobieski Orange Vodka, Chambord, or Peach Schnapps for only $1 more per refill

We start with Mango puree and Bombay Sapphire Gin which we blend with orange juice and champagne. Garnished with fresh mango. This Mimosa is a tropical treat!

Chambord and Patron Citronage mixed with champagne and orange juice garnished with fresh raspberries. An incredibly smooth blend of flavors

Blueberry Puree and Skyy Pacific Blueberry Vodka mixed with tangy lemonade and champagne. Garnished with fresh blueberries

A classic from south of the border. We blend orange juice, lime juice, grenadine, and our own Northern Lager finished with just the right touch of tabasco and a sweet chili rimmed glass. This is a drink you have to enjoy to believe

Bone-in jumbo chicken wings - Fiery Buffalo or Old Bay Dry Rub

Candied maple pepper bacon, tomatoes, basil, cheese, garlic aioli

Pepperoni, marinara sauce, cheese

Tomatoes, marinara sauce, cheese, balsamic glaze, basil

10 oz. triple blend beef patty, thick-cut bacon, American cheese, grilled onions, tomato

Half-pound GC steakburger, American cheese, lettuce, tomato, red onion, pickles

Bison burger, Pepper Jack cheese, tarragon mayo, lettuce, tomato, red onion, pickles

Hand-cut blackened Atlantic salmon, Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette

Iceberg lettuce wedge, grape tomatoes, red onions, bacon, bleu cheese crumbles & dressing

Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette

Hand-cut Atlantic salmon, sticky rice, broccolini

Chicken breast trio, sticky rice, broccolini, tomato-onion relish, balsamic glaze

8 oz. USDA Choice center-cut filet

10 oz. Certified Angus Beef® sirloin steak

14 oz. USDA Choice ribeye

Mozzarella cheese blend, marinara, and pepperoni

Thinly sliced roma tomatoes, marinara, mozzarella cheese blend, basil, and balsamic glaze

BBQ-tossed chicken, cilantro, red onions, and cheese

Grilled chicken, peppers, onions, cheddar cheese blend, pico de gallo, and Santa Fe drizzle

Pulled pork braised in our Batch 1000 Double IPA, Sriracha queso, cheddar cheese blend, corn and black bean salsa, cilantro, guacamole, and our Santa Fe cream sauce

Crispy French fries served with bacon ketchup, Chipotle Ranch, and Truffle Tarragon Aioli

Mini tortillas, shredded pork, chipotle ranch, lime-cilantro cabbage, queso fresco, and pico de gallo

Mini tortillas, chicken, chipotle ranch, lime-cilantro cabbage, queso fresco, and pico de gallo

Mini tortillas, spicy Asian-glazed shrimp, lettuce, cilantro, pico de gallo, and Santa Fe cream drizzle

3/4 lb. of crispy boneless wings tossed in your choice of Fiery Buffalo, Mango Habanero BBQ, or Old Bay Dry Rub

3/4 lb. of bone-in jumbo chicken wings tossed in your choice of Fiery Buffalo, Mango Habanero BBQ, or Old Bay Dry Rub

Style: American Lager | Color: Pale Golden | Flavor: Mild, crisp and minimal bitterness

Style: Hefeweizen | Color: Golden Straw with a slight haze | Flavor: Mild banana and clove, bubble gum, hints of citrus and mild spiciness

Style: German Bock | Color: Deep Garnet | Flavor: Malty, nutty sweetness and subtle hints of caramel

Style: Pale Ale | Color: Copper | Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit

Style: Oatmeal Stout | Color: Opaque Black | Flavor: Roasted character, rich and creamy with hints of chocolate and coffee

Traditional, Orange, Raspberry, Cytron, Vanilia

Sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry puree, and lemonade

Elijah Craig Small Batch Bourbon, and blood orange sour

A Moscow Mule made in America: Tito's Vodka, ginger puree, and fresh lime

Sobieski Orange Vodka, orange juice, watermelon puree, and cranberry juice

Classic Margarita with Sauza Gold Tequila and lime sour