The Irish Times Pub

boneless chicken breast in our famous sauce

also available as teriyaki, bbq, or honey mustard

wings, fingers, clams and skins

topped w/bacon, scallions and shredded cheese

an appetizer portion of house marinated sirloin served with mushrooms, onion and mozzarella cheese

pan seared atlantic sea scallops

stuffed with scallions, bacon, and cheddar cheese.

American Cheese, Cheddar Cheese, Mozzarella Cheese, Bacon, Sauteed Onions, Mushrooms, Onion Straws, Jalapenos

sauteed with peppers, onions, and salsa

with mixed greens, american cheese and a cajun orseradish sauce

house marinated sirloin served with cheddar cheese, lettuce and tomato

boneless breast of chicken in buffalo sauce with lettuce

with bacon, onion, cheese, lettuce and tomato

corned beef, swiss cheese, sauerkraut and russian dressing on grilled rye bread

fresh turkey breast, ham and melted swiss cheese served on french toast

fresh tuna or chicken salad with melted cheese, tomato, served on white toast

thinly sliced roast beef with melted mozzarella cheese and sauteed onions piled high on a garlic hero

sliced turkey breast, bacon, topped with tomato, lettuce, and russian dressing, served between three slices of white toast

buffalo style grilled chicken on a roll w/ blue cheese and lettuce

steak tid bits on toasted garlic bread smothered with sauteed onions, mushrooms and melted mozzarella

fillet of flounder, beer battered with melted cheddar cheese and tartar sauce served on a roll

your choice of grilled or fried chicken cutlet served on a roll w/ melted cheese lettuce tomato

sauteed with peppers, onions, and salsa

breaded chicken cutlet layered with mushrooms, sliced canadian bacon and melted mozzarella cheese served over homestyle chicken gravy

your choice of white wine,butter and lemon or blackened

house marinated sirloin served w/ mushrooms, onions and mozzarella

sauteed chicken breast with maryland lump crab, fresh asparagus and melted mozzarella in a seafood sauce

baked with coconut flakes and served with orange marmalade sauce

with or without brandy sauce

marinated or plain

pan seared chicken breast in a mushroom whiskey chicken sauce

three chops cut extra thick, naturally tender and flavorful, served with mint

lightly battered fresh cod with french fries and malt vinegar

boneless chicken breast in our famous sauce

also available as teriyaki, bbq, or honey mustard

wings, fingers, clams and skins

topped w/bacon, scallions and shredded cheese

an appetizer portion of house marinated sirloin served with mushrooms, onion and mozzarella cheese

pan seared atlantic sea scallops

stuffed with scallions, bacon, and cheddar cheese.

American Cheese, Cheddar Cheese, Mozzarella Cheese, Bacon, Sauteed Onions, Mushrooms, Onion Straws, Jalapenos

sauteed with peppers, onions, and salsa

with mixed greens, american cheese and a cajun orseradish sauce

house marinated sirloin served with cheddar cheese, lettuce and tomato

boneless breast of chicken in buffalo sauce with lettuce

with bacon, onion, cheese, lettuce and tomato

corned beef, swiss cheese, sauerkraut and russian dressing on grilled rye bread

fresh turkey breast, ham and melted swiss cheese served on french toast

fresh tuna or chicken salad with melted cheese, tomato, served on white toast

thinly sliced roast beef with melted mozzarella cheese and sauteed onions piled high on a garlic hero

sliced turkey breast, bacon, topped with tomato, lettuce, and russian dressing, served between three slices of white toast

buffalo style grilled chicken on a roll w/ blue cheese and lettuce

steak tid bits on toasted garlic bread smothered with sauteed onions, mushrooms and melted mozzarella

fillet of flounder, beer battered with melted cheddar cheese and tartar sauce served on a roll

your choice of grilled or fried chicken cutlet served on a roll w/ melted cheese lettuce & tomato

sauteed with peppers, onions, and salsa

breaded chicken cutlet layered with mushrooms, sliced canadian bacon and melted mozzarella cheese served over homestyle chicken gravy

your choice of white wine,butter and lemon or blackened

house marinated sirloin served w/ mushrooms, onions and mozzarella

sauteed chicken breast with maryland lump crab, fresh asparagus and melted mozzarella in a seafood sauce

baked with coconut flakes and served with orange marmalade sauce

with or without brandy sauce

marinated or plain

pan seared chicken breast in a mushroom whiskey chicken sauce

three chops cut extra thick, naturally tender and flavorful, served with mint

lightly battered fresh cod with french fries and malt vinegar