La Casa Kitchen

Caprese with creamy burrata cheese

A healthy salad featuring grilled shrimp marinated in chili sauce and Rucola, a favorite of Cleopatra.

A salad that is good for a meal and can be eaten healthily by everyone

A pizza made using tomatoes and mozzarella, featuring the colors of the Italian flag - white (mozzarella), green (basil), and red (tomato)

A pizza topped with abundant pepperoni on a base of exquisite black truffle

A pizza with romaine lettuce finely chopped on top of the dough, flavored with meat

A healthy pizza topped with arugula, said to be Cleopatra's favorite.

Risotto with Jeju fern full of energy and Wando abalone

Risotto with mushrooms and creamy sauce

A fusion steak made with top-grade 'Prime Grade' sirloin from the USA, La Casa Kitchen's special wine sauce, Korean wild chive salad, and aged kimchi

A fusion steak made with the highest grade Australian 'MB2' sirloin, La Casa Kitchen's special wine sauce, domestic fresh deodeok (mountain herb) salad, and aged kimchi

Brie cheese baked in the oven with maple syrup, cranberries, and nuts, creating a harmonious blend of sweet and salty flavors

A unique chicken dish that brings out the flavors of jerk sauce from Jamaica in a stir-fried chicken dish

A perfect meal with soft tofu in a homemade broth, seafood soft tofu pasta

Bolognese-style meat sauce pasta that captures the texture and flavor of sautéed meat in a refreshing tomato sauce

Original tomato pasta with creamy burrata cheese

Pasta with plump shrimp and spicy rose sauce

Bongole pasta with a deep flavor made from clam broth

A pasta dish that brings out the flavors of carbonara in Korean style, born from the myth that it looks like charcoal due to the black pepper

A fusion pasta dish that combines the sweet soy sauce-based Korean Galbi Jjim with Western-style pasta.

Lasagna made to serve special guests. Reinterpreted in Bolognese style.