Torihana Seiseki Sakuragaoka
鳥はな 聖蹟桜ヶ丘店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
เมื่อเข้ามาจะพบกับร้านยากิโทริและข้าวอบที่น่าทึ่ง
คะแนน
รีวิว
เมนู
All you can drink is
The classic number one favorite!
If you're unsure, go with this!
The dashi is effective!
This is a luxurious dish.
Topped with salmon roe on fluffy grilled eel.
■ One dish of your choice of kamameshi (salmon with roe is an additional 220 yen including tax / crab and eel are an additional 330 yen including tax) ■ Two skewers of grilled chicken ■ Anmitsu
■ One dish of your choice of kamameshi (salmon with roe is an additional 220 yen including tax / crab and eel are an additional 330 yen including tax) ■ Two skewers of grilled chicken ■ Sashimi
Plum, Plum Shiso, Wasabi
※Served grilled.
Delicious! Refreshing sharpness! New standard highball!
About twice the usual volume!
A deliciousness that continues to be loved.
The aroma of young leaves nurtured in the forest distillery and a refreshing taste.
A refined premium highball. It has a glamorous aroma. It has a soft taste.
Born from Japanese ingredients, it pairs well with meals. Refreshing and crisp.
Please enjoy The Premium Malts, poured with thorough dedication.
A 100% malt beer with a strong and appealing 'umami' flavor.
Free beer made with carbonation
What flavor do you think Tako Hai is? It's a plain sour taste.
Contains lycopene! The subtle sweetness and umami of the tomato are exquisite!
Good shochu has a pleasant aroma
Umeshu made with carefully selected Kishu Nanko plums.
Ishikawa Prefecture, Yamahai brewing method
Miyagi Prefecture Super Dry Junmai
Saga Prefecture Special Junmai
A wine sour from Japan that has continued for 100 years!
Four zeros of non-alcoholic.
A flavor reminiscent of umeshu that even umeshu would be surprised by. Please choose from on the rocks or soda mix.

