Eunhee Bread

Our wheat natural fermented bread with a sweet, tangy, and nutty taste well combined with red wine, fig, blueberry, and walnut

A healthy natural fermented bread made with the savory taste of whole wheat and the tanginess of sourdough (no added sugar)

Fresh vegetables, gouda cheese, and grana padano cheese on ciabatta dough, creating a flavorful bread (toppings may vary)

A natural fermented bread made with milk, butter, organic sugar, salt, and whole wheat flour, offering a soft and mild taste

Our wheat bread with squid ink in the dough for a chewier texture and a delicious umami flavor that pairs well with cheese

A great gift set of our wheat cookies - shortbread cookie, cranberry chocolate chip cookie, almond chocolate cookie

A delicious scone made with butter, milk, and cream. It goes well with coffee and is great as a snack.

Our whole wheat scone, filled with butter, is made even more delicious with chocolate chips. A popular menu item at Eunhee Bakery, known for its scones.

A sweet wheat-based baked good with a brownie-like texture, made with pecans, macadamia nuts, and blueberries, a premium dessert

Our salt bread combines the richness of butter and the savory taste of salt with our wheat dough, creating a delicious and flavorful bread.

Group orders are available for our whole wheat butter scones, chocolate chip scones, madeleines, blondies, cookies, and sandwiches.

Catering is available. Menu and schedule will be discussed.