Kouzushi

Assorted nigiri (6 pieces), assorted tempura, sashimi, red miso soup, chawanmushi, small dish, dessert

- Assorted nigiri (6 pieces) - Assorted tempura - Assorted 3 types of appetizers - Red miso soup - Chawanmushi

Assorted nigiri (8 pieces), assorted tempura, red miso soup, chawanmushi, small dish, dessert

Assorted nigiri (10 pieces), assorted tempura, red miso soup, chawanmushi, small dish, dessert

- Assorted nigiri sushi (8 pieces) - Assorted 3 appetizers - Red miso soup - Steamed egg custard

- Chirashi Sushi - Assorted 3 Appetizers - Miso Soup - Steamed Egg Custard

Main 4 kinds platter ◆ Sashimi ◆ Grilled dish ◆ Simmered dish ◆ Tempura ◆ 3 kinds of appetizers ◆ Red miso soup ◆ White rice

Tempura bowl, clear soup, pickles

Red miso soup 200 yen, Clear soup 200 yen, Chawanmushi 500 yen, Assorted sashimi 1,000 yen, Horse meat sashimi (lean) 800 yen, Horse meat sashimi (belly) 2,000 yen, Grilled squid with salt 700 yen, Grilled conger eel with sauce 800 yen, Grilled spot prawns (2 pieces) 1,000 yen, Simmered sea bream head 1,000 yen, Simmered sea bream collar 1,000 yen, Fried smelt tempura 600 yen, Fried octopus tempura 700 yen, Fried squid tempura 700 yen, Fried vegetable tempura 700 yen, Assorted tempura 1,200 yen, Fried potatoes 350 yen, Fried shrimp 700 yen, Fried burdock root 350 yen, Fried chicken 700 yen, Fried octopus 700 yen, Fried mantis shrimp 500 yen, Fried flounder 700 yen, Beef tendon in ponzu sauce 500 yen, Octopus in vinegar 500 yen, Shrimp in vinegar 600 yen, Eel in vinegar 600 yen, Assorted vinegared dishes 700 yen

Half sizes available. [Sushi Rolls] Anago Roll 1,000 yen, Ebi Roll 1,000 yen. [Thick Rolls] Momotaro Roll 900 yen, Rolled Sushi 600 yen, Beauty Roll 1,000 yen. [Thin Rolls] Toro Tekka Roll 2,000 yen, Negitoro Roll 2,000 yen, Ikura Roll 1,400 yen, Ebi Mayo Roll 800 yen, Anago Roll with Egg 800 yen, Tekka Roll 800 yen, Squid and Shiso Plum Roll 800 yen, Shinko Roll 400 yen, Tamago Roll 400 yen, Egg Roll 400 yen, Natto Roll 400 yen, Dried Gourd Roll 400 yen, Shiso Plum Roll 400 yen, Sea Chicken Roll 400 yen, Ebi Fry Roll 1,000 yen

Tamago 100 yen, Tai 150 yen, Hamachi 150 yen, Ika 150 yen, Tako 150 yen, Salmon 150 yen, Akami 200 yen, Ebi 200 yen, Shako 200 yen, Hirame 250 yen, Anago 250 yen, Ikura 250 yen, Uni 400 yen, Engawa 400 yen, Kuruma Ebi 500 yen, Chutoro 500 yen, Toro 800 yen, Otoro 1,000 yen

Sushi set with red miso soup: Special nigiri (8 pieces) 2,000 yen, Premium nigiri (8 pieces) 1,400 yen, Nigiri (8 pieces) 1,000 yen. Ten-piece set: Plum 3,000 yen, Cherry blossom 1,800 yen, Peach 1,200 yen. Special chirashi 3,000 yen, Premium chirashi 1,500 yen, Chirashi 1,000 yen. Assorted set (per person) 800 yen, Children's nigiri (per person) 600 yen, Freshly made nigiri (8 pieces) 1,200 yen, Freshly made chirashi 1,200 yen.

Assorted sashimi plate for 1,000 yen, Pacific saury sashimi for 700 yen, Skipjack tuna tataki for 800 yen, Mackerel tataki for 1,000 yen, Tuna yukhoe for 700 yen, Octopus and burdock root for 700 yen, Salmon roe appetizer for 800 yen, Pickled mackerel for 700 yen, Seafood salad for 800 yen

Roast beef 1,200 yen, Beef salad 800 yen, Beef tendon ponzu 600 yen, Chicken wings (3 pieces) 600 yen, Chicken Karaage 700 yen

Assorted Tempura 1,200 yenVegetable Tempura 700 yenKisu (Sillago) Tempura 600 yenOctopus Tempura 700 yenSquid Tempura 700 yenSmall Shrimp Tempura 600 yenThree Moebi Tempura 600 yenSmall Blowfish Karaage 800 yenGlass Shrimp Karaage 600 yenFlounder Karaage 800 yenBurdock Root Karaage 400 yenScallop Fry 1,000 yenShrimp Fry 600 yenHorse Mackerel Fry 600 yenFried Potato 400 yenBeltfish Nanban-style

Salt-grilled nodoguro 3,500 yen, salt-grilled tachiuo 700 yen, salt-grilled sanma 700 yen, salt-grilled Thai kabutoyaki 1,000 yen, salt-grilled isaki kabutoyaki 700 yen, salt-grilled caridean shrimp (per piece) 500 yen, salt-grilled mantis shrimp (two pieces) 700 yen, grilled turban shell 500 yen, salt-grilled kensaki jyogasai 700 yen, grilled sawara with miso 800 yen, scallop butter (five pieces) 1,000 yen, rolled omelette with dashi 500 yen

Yosenabe 800 yen, Kabuto simmered in Thai style 1,000 yen, Mebaru simmered 1,200 yen, Bingushi simmered 1,200 yen, Kabuto steamed in Thai style 1,500 yen, Sweet sea bream steamed 1,500 yen, Dobinmushi 1,000 yen, Chawanmushi 500 yen

Crab vinegar 1,000 yen, Shako vinegar 600 yen, Octopus vinegar 600 yen, Mozuku vinegar 300 yen, Assorted vinegar 800 yen

The contents may vary slightly depending on the season as we use seasonal ingredients. Red rice 500 yen, Grilled sea bream (approx. 1kg) 3,000 yen, Celebration cuisine for the store 4,500 yen, Celebration first meal 2,000 yen, Children's meal Pack A 2,500 yen, Children's meal Pack B 1,200 yen

Aoi 2,500 yen Irodori Bento 2,800 yen Tsubaki (nigiri) 1,800 yen Botan (rolled sushi) 1,400 yen

Buddhist cuisine set meal 4,500 yen, Children's plate 1,800 yen, Buddhist cuisine Pack A (with soup) 5,500 yen, Buddhist cuisine Pack B (with soup) 4,500 yen, Shiratama 500 yen

Family set (serves 8) 5,500 yen, Appetizer A (serves 5) 10,000 yen, Appetizer B (serves 5) 6,000 yen, Appetizer C (serves 3) 3,000 yen

A proud dish where you can taste the seasonal fish that the head chef is particular about. It is highly satisfying even for sushi enthusiasts. Please try it once. Red miso soup, chawanmushi, small dish, dessert. Nigiri assortment (10 pieces), red miso soup, chawanmushi, small dish, dessert.