Restaurant Averna

With cheese or tomato

Soup of the day

Mixed fresh salad

Avacado, atlantic prawns in a cocktail sauce smoked salmon on a bed of mixed leaves

Baked avocado topped with ham, blue cheese, finished under the grill

Smooth rich home-made duck liver pate blended with marsala wine served with toast

A large tender flat mushroom topped with fresh baby spinach leaves, goats cheese grilled

Avacado, mozzarella tomato salad, dressed with olive oil fresh basil pesto

King prawns cooked with fresh chillies, garlic, white wine butter sauce

Scottish smoked salmon on a bed of crispy salad, served with spice mayonnaise

Fresh asparagus wrapped in parma ham, parmesan cheese melted butter

New Zealand mussels, cooked in white wine, garlic butter sauce

Fresh sardines off the bone, with caramelised red onion pine kernel dressing

Deep fried squid

Tomato, basil garlic

Tomato, mozzarella basil

Tomato, mozzarella mushrooms

Tomato, mozzarella, goats cheese, topped with rocket

Tomato, mozzarella, blue cheese, egg spinach

Tomato, mozzarella, capers, olives artichokes

Tomato, mozzarella, mixed grilled vegetables

Mozzarella, smoked cheese, parmasan and blue cheese

Smoked mozzarella, Italian pancetta rocket

Tomato, mozzarella ham

Tomato, mozzarella, pineapple ham

Tomato, mozzarella, olives, ham mushrooms

Tomato, mozzarella ham

Tomato, mozzarella, egg, mushrooms, artichoke, olives, parma ham pepperoni

Tomato, mozzarella, parma ham rocket salad

Tomato, mozzarella, tuna red onions

Tomato, mozzarella mixed salad

Tomato, mozzarella, chicken pepperoni

Tomato, mozzarella, mixed peppers, beef and chilli

Tomato, mozzarella pepperoni

Tomato, mozzarella, peppers, onions, pepperoni and chilli peppers

Folded pizza, with tomato, mozzarella, ham, pepperoni, red onions mushrooms

Spaghetti pasta with tomato, garlic basil sauce

Spaghetti pasta with smoked bacon, cream, egg parmesan cheese

Bolognese, tomato sauce and minced meat

Spaghetti pasta with king prawns, tomato, chilli, garlic, olive oil white wine

Spaghetti with king prawns, squid, mussels, atlantic prawns, clams, chilli, garlic white wine sauce

Penne pasta with tomato, garlic chilli sauce

Penne pasta with wild mushrooms in a cream sauce

Oven baked aubergine with tomato sauce, mozzarella parmesan cheese

Cappelletti pasta filled with rocket, castella cheese and wild porcini mushroom sauce

Tagliatelle pasta with chicken in creamy red pesto

Tagliatelle pasta with smoked bacon, tomatoes fresh broccoli

Tagliatelle pasta cooked with fresh salmon, shallots, rocket leaves, fresh asparagus and cherry tomatoes

Baby prawns with avocado, sun dried tomatoes, garlic, olive oil, basil and white wine

Layers of pasta with bėchamel, tomato and meat sauce

Ravioli pasta filled with crab meat, cooked with fresh vongole, garlic, cherry tomatoes and olive oil

Risotto with mussels, clams, squid, king prawns in a spicy tomato sauce

Risotto with chicken, mushrooms onion in a cream sauce

Breast of corn fed chicken, filled with ham, mozzarella cheese, breaded deep fried, served with garlic parsley white wine sauce

Chicken breast with aubergine, mozzarella and tomato

Strips of chicken grilled and served on a bed of rocket salad, with fresh chillies, balsamic vinegar olive oil

Pan fried slices of calves liver, cooked with crispy bacon, roasted shallots, dressed with olive oil balsamic vinegar

Fillet of sea bass with creamy langoustine sauce

Whole sea bass with fresh tomatoes, garlic, oregano, parsley lemon

Salmon fillet with baby spinach, baby prawns, rose sauce white wine

Veal escalopes with avocado, white wine, sun dried tomatoes cream

Veal escalope in breadcrumbs topped with fresh tomato, basil, mozzarella served with spaghetti napolina

Pork fillet with onions, mushrooms, balsamic vinegar, red wine french mustard

Grilled ribeye served on a bed of rocket salad, sun blush tomato, topped with shavings of parmesan cheese

Rib eye steak in brandy, red onions, wild mushrooms red wine sauce

Roast fillet steak with roast peppers, shallots onions dressed with olive oil balsamic vinegar

Fillet steak with rocket, paresan, cream brandy

Medallion of fillet steak on a crush of black peppercorn, with red wine cream sauce

With cheese or tomato

Soup of the day

Mixed fresh salad

Avacado, atlantic prawns in a cocktail sauce & smoked salmon on a bed of mixed leaves

Baked avocado topped with ham, blue cheese, finished under the grill

Smooth rich home-made duck liver pate blended with marsala wine served with toast

A large tender flat mushroom topped with fresh baby spinach leaves, goats cheese & grilled

Avacado, mozzarella & tomato salad, dressed with olive oil & fresh basil pesto

King prawns cooked with fresh chillies, garlic, white wine & butter sauce

Scottish smoked salmon on a bed of crispy salad, served with spice mayonnaise

Fresh asparagus wrapped in parma ham, parmesan cheese & melted butter

New Zealand mussels, cooked in white wine, garlic & butter sauce

Fresh sardines off the bone, with caramelised red onion & pine kernel dressing

Deep fried squid

Tomato, basil & garlic

Tomato, mozzarella & basil

Tomato, mozzarella & mushrooms

Tomato, mozzarella, goats cheese, topped with rocket

Tomato, mozzarella, blue cheese, egg & spinach

Tomato, mozzarella, capers, olives & artichokes

Tomato, mozzarella, & mixed grilled vegetables

Mozzarella, smoked cheese, parmasan and blue cheese

Smoked mozzarella, Italian pancetta & rocket

Tomato, mozzarella & ham

Tomato, mozzarella, pineapple & ham

Tomato, mozzarella, olives, ham & mushrooms

Tomato, mozzarella & ham

Tomato, mozzarella, egg, mushrooms, artichoke, olives, parma ham & pepperoni

Tomato, mozzarella, parma ham & rocket salad

Tomato, mozzarella, tuna & red onions

Tomato, mozzarella & mixed salad

Tomato, mozzarella, chicken & pepperoni

Tomato, mozzarella, mixed peppers, beef and chilli

Tomato, mozzarella & pepperoni

Tomato, mozzarella, peppers, onions, pepperoni and chilli peppers

Folded pizza, with tomato, mozzarella, ham, pepperoni, red onions & mushrooms

Spaghetti pasta with tomato, garlic & basil sauce

Spaghetti pasta with smoked bacon, cream, egg & parmesan cheese

Bolognese, tomato sauce and minced meat

Spaghetti pasta with king prawns, tomato, chilli, garlic, olive oil & white wine

Spaghetti with king prawns, squid, mussels, atlantic prawns, clams, chilli, garlic & white wine sauce

Penne pasta with tomato, garlic & chilli sauce

Penne pasta with wild mushrooms in a cream sauce

Oven baked aubergine with tomato sauce, mozzarella & parmesan cheese

Cappelletti pasta filled with rocket, castella cheese and wild porcini mushroom sauce

Tagliatelle pasta with chicken in creamy red pesto

Tagliatelle pasta with smoked bacon, tomatoes & fresh broccoli

Tagliatelle pasta cooked with fresh salmon, shallots, rocket leaves, fresh asparagus and cherry tomatoes

Baby prawns with avocado, sun dried tomatoes, garlic, olive oil, basil and white wine

Layers of pasta with bėchamel, tomato and meat sauce

Ravioli pasta filled with crab meat, cooked with fresh vongole, garlic, cherry tomatoes and olive oil

Risotto with mussels, clams, squid, king prawns in a spicy tomato sauce

Risotto with chicken, mushrooms & onion in a cream sauce

Breast of corn fed chicken, filled with ham, mozzarella cheese, breaded & deep fried, served with garlic parsley & white wine sauce

Chicken breast with aubergine, mozzarella and tomato

Strips of chicken grilled and served on a bed of rocket salad, with fresh chillies, balsamic vinegar & olive oil

Pan fried slices of calves liver, cooked with crispy bacon, roasted shallots, dressed with olive oil & balsamic vinegar

Fillet of sea bass with creamy langoustine sauce

Whole sea bass with fresh tomatoes, garlic, oregano, parsley & lemon

Salmon fillet with baby spinach, baby prawns, rose sauce & white wine

Veal escalopes with avocado, white wine, sun dried tomatoes & cream

Veal escalope in breadcrumbs topped with fresh tomato, basil, mozzarella & served with spaghetti napolina

Pork fillet with onions, mushrooms, balsamic vinegar, red wine & french mustard

Grilled ribeye served on a bed of rocket salad, sun blush tomato, topped with shavings of parmesan cheese

Rib eye steak in brandy, red onions, wild mushrooms & red wine sauce

Roast fillet steak with roast peppers, shallots & onions dressed with olive oil & balsamic vinegar

Fillet steak with rocket, paresan, cream & brandy

Medallion of fillet steak on a crush of black peppercorn, with red wine cream sauce