Steven's Steak & Seafood House

Served with your choice of beer

(Tequila, Raspberries, Limonade, Fresh Mint) Stirred over ice

(Light Rum, Lime Juice, Simple Syrup) Shaken

(White Rum, Fresh Mint, Fresh Lime Juice, Simple Syrup, Club Soda) Shaken

Vodka, Lime Juice, Ginger Beer, Lime Wedge, Mint Leaf

Tequila, Watermelon, Schnapps, Fresh Lime Juice, and Watermelon Slices

Toasted sourdough bread, topped with a variety of cheeses, Italian herbs, and melted garlic butter

Think pizza quesadilla! Served with salsa

These Wings are Big! Your choice of barbecue or buffalo sauce

Large mushroom caps, stuffed with seafood and a blend of herbs, spices and parmesan cheese, baked in lemon butter topped with our very own bearnaise sauce

Deep fried crispy calamari served with lemon and spicy marinara sauce

Bite size pieces of calamari, fish, shrimp, scallops, lightly breaded and deep fried. Served with French fries

Fresh Seared Ahi Tuna Sushi. Served with fresh wasabi and coleslaw

5 Jumbo large shrimp. Served with our homemade cocktail sauce

Topped with avocado, cilantro, and fresh limes. Served with tortilla chips

Large platter, piled high with crispy corn tortilla chips, melted cheese, refried beans, salsa, guacamole, sour cream, jalapeños, black olives, chives, more cheese, and served with broiled chicken. (Topped with a little tajin)

Variety of pieces of Alaskan King crab legs, sautéed in lemon butter, and sherry wine

Tempura fried with a sweet chile hoisin sauce

Traditional, or spicy available

Tomato sauce and mozzarella cheese

A fresh mozzarella, tomato, and basil pizza

Homemade tomato sauce, with pepperoni, covered with mozzarella cheese

Pineapple, Canadian bacon, jalapeños, with homemade tomato sauce, and mozzarella cheese

Tomato sauce, mozzarella cheese pizza topped Italian sausage, bacon and pastrami

Wedge of iceberg, bacon, onion, tomato, aged bleu cheese crumbles, topped with homemade bleu cheese dressing

Fresh sliced Roma tomatoes with fresh mozzarella, topped with olive oil and a touch of garlic salt

Romaine lettuce and our own signature Caesar dressing. Topped with fresh baked croutons and parmesan cheese

12 oz Angus beef patty topped with cheddar cheese, pickles, tomato, lettuce, and Steven's butter sauce, served with French fries

Fresh baked French roll, filled with aged peppered pastrami, grilled onion, topped with Thousand Island Dressing and pickles. Served with French fries

Open faced French Roll filled with carved slow roasted prime rib. Topped with grilled onions and mushrooms. Served with French fries

Spaghetti noodles. Served with our homemade meat

Spaghetti sautéed in Mama's homemade meat sauce, Italian sausage. Topped with fresh mozzarella cheese, baked to perfection. Two pieces of garlic bread and it's goodnight to all

Fettuccini noodles. Served with our homemade Alfredo garlic sauce

Fettuccini pasta with shrimp. Served with our garlic Alfredo sauce

Scallops with fettuccine creamy Alfredo sauce. Served with our homemade Alfredo sauce

Served with garlic bread. Sautéed shrimp, scallops and king crab legs on top of fettuccini Alfredo garlic cheese sauce

A large fresh baked tortilla. Filled with broiled tajin chicken, refried beans, Mexican rice, cheddar cheese, guacamole, salsa, and sour cream

A large boneless breast of chicken, served with Mexican rice and beans, mushrooms, cheese, and a special ranchero sauce

Served with grilled onions, rice and beans. Choice of corn or flower tortilla

Wild Pacific cod, fries, tartar sauce

Topped in a lemon garlic caper sauce

Topped in a lemon garlic caper sauce

Topped in a lemon garlic caper sauce

Sautéed to perfection in a light olive oil, caper sauce and fresh squeezed lemon. Served on a bed of rice pilaf and asparagus

Full rack of pork ribs topped with garlic french fries and onion rings

Sits on top of a light steak sauce

Sits on top of light steak sauce

Sits on top of light steak sauce -Well done filets will be butterflied

Ladies cut

Served with bone

Sits on top of light steak sauce

Served with rice pilaf and broccoli

Served with bake potato and asparagus

8oz Filet or 22oz Porterhouse either served with 8oz lobster tail

A coffee-flavored Italian dessert. Made with ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese. A Steven's family recipe

Chocolate cake with a pudding like icing that will make you want to drink it! We wake this up and tip it with some vanilla bean ice cream

For over fifty years our chef has taken a New Orleans flavor and put it in a bread pudding. We top it with a custom caramel brandy blend

Is rich with a dense, smooth, and creamy consistency. Topped with ground almonds

Two layers of cake made with carrots, raisins, pineapple, and pecans. Layered and covered with cream cheese frosting. Surrounded with diced almonds and topped with white chocolate leaves

Custard topped with soft caramel. The smoothest & creamiest. It's the most

Fresh apples, pears with a touch of apricot mixed in the aroma

Aromas of apple pie and a rich creaminess that surrounds you at each sip

Tropical fruit notes of pineapple and a hint of white peach

Reflects the distinctive personality of Monterrey vineyards, which boast juicy apple, guava and melon flavors

Sweet, but not overly sweet with just enough bubbles. Great as an aperitif or with light meals. Refreshing taste with a clean finish

Slightly sweet, with aromas of strawberries and tropical fruit

Crisp with flavors of lychee, melon and tangerine

Dry white wine, intense aroma and bone dry tastes with appealing tastes of golden delicious apples

Zesty Flavors of kiwi, gooseberry, pineapple and mangos

Its fresh, sweet pear flavors, weightier and less steely than the versions from northern Italy, end in a clean, full finish

Black fruit characters full of blackberry and plum with hints of oak, spices, and vanilla

Aromas of currants, raspberry and vanilla with layers of plum, black cherries, clove and anise

Velvety in texture, with ripe currant and purple plum aromas and flavors

Hints of blackberry, black currant, and forest

Aromas of baking spices, hints of cedar, chocolate, and toasty oak notes from a bright fruit of red cherry, black plum, and Cranberry

Aromas of cherries and Blueberries with a slight herbal undertone

Plum and blueberry flavors with a touch of dried herb and a toasty, spicy vanilla character

Light and silky with boysenberry and spice flavors that linger on the finish

Semi-sweet, semi-sparkling. Fresh strawberry and red berry characteristics

Semi-sweet, semi-sparkling. Fresh strawberry and red berry characteristics

Flavors of red berries and black cherries that ends with a crisp and lingering finish

Intense aromas of cherries and black raspberries followed by subtle aromas of rose petals and spice with an array of raspberry and plum flavors on the palate with a nice lingering finish

A velvety, elegant, and modern wine with a sound structure

Medium dry with crisp fruit flavors. Aromas of apple and pear are balanced with notes of toasty yeast and floral nuances

Vivid aromas of black cherries, red berries, and citrus

Aromas of bright and beautiful ripe fruit, poached pear, graded ginger, and light cream

Notes of aniseed and dried ginger linger on the skin of fruits with a smooth, mellow, all-encompassing finish

Floral, citrus and spice aromas, and flavors are at the forefront which is harmonious and well-defined

Filled with notes of toast, citrus, and white flowers that blossom on the palate

Light fresh and fruity bubbly, with aromas of apple and peach

Ripe, mouth filling glazed pear notes stay fresh and lively, as honeysuckle and green plum mark the finish

Aromas of green apple, lemon with flavors of guava, pineapple, and pear mixed with creamy finish

Expressive chardonnay with layered aromas of peach, citrus zest, and crème brûlée

Pleasing aromas of lightly-spiced golden delicious apples and vanilla wafers along with citrus notes of tangerine and lemon

Notes of citrus and lemon on the pallet that finishes with subtle notes of peach

Layered with ripe apple and bright citrus flavors that are framed by rich vanilla and cream

Big, ripe and complex, with full-bodied apple, melon, pear and citrus notes that gain depth and turn creamy in texture

Reflects the distinctive personality of Monterrey vineyards, which boast juicy apple, guava and melon flavors

Sweet but not overly sweet with just enough bubbles. Great as an aperitif or with light meals. Refreshing taste with a clean finish

Notes of honey, green apple, and pear

Dry white wine, intense aroma and bone dry tastes with appealing tastes of golden delicious apples

Crisp with flavors of lychee, melon and tangerine

Ripe peach and juicy pear with subtle mineral notes

Notes of strawberry and cranberry aromas, leading flavors of ripe berries

Fresh fruit, ripe berry and watermelon, crisp, refreshing, aromas of strawberries, citrus and spice come to the forefront

Zesty flavors of kiwi, gooseberry, pineapple and mangos

Aromas of currants, raspberry and vanilla with layers of plum black Cherries, Clove and anise

Black-fruit focused aromatics, and ripe plum laced with cedar, spice and rose petals

Velvety in texture, with ripe currant and purple plum aromas and flavors

Aromas of cassis and caramel rise and give way to earthy notes of black olive, black pepper and truffles

Aromas and flavors of black currant, rose petals, chocolate, and sandalwood

Black cherry, plum and cassis offset by notes of chocolate, herbs and cedar

The bright entry enhances the plum fruit flavors and minerality through the core of this wine. Oak highlights the mid-palate to finish with tobacco, vanilla and toasty notes

Plum and blueberry flavors with a touch of dried herb and a toasty, spicy vanilla character and a lingering berry finish

Pleasant with supple plum and black cherry fruit that's smooth and refined

Smooth and generous, currant and mocha flavors through a lively finish against supple Tannins

Semi-sweet, semi-sparkling. Fresh strawberry and red berry characteristics

Black cherry and sweet spices, smoothly finished with berries, dark chocolate, and hints of vanilla

Flavors of red berries and black cherries, that ends with a crisp and lingering finish

A velvety, elegant and modern wine, with a sound structure

Enticing flavors of cherry and plum blend with floral aromas of rose petals. Castle rock blend reserve, Columbia Valley California

Ripe berry flavors with hints of pepper, leather, and vanilla spice