ซันนี่ คิทเช่น

Fluffy pancakes layered generously with rich pumpkin Mont Blanc. This visually delightful Halloween limited dessert is accompanied by black cat cookies, ghost pie, purple sweet potato ice cream, and a sweet and sour berry sauce. Limited to 10 servings per day. Available from 10/16 (Friday) to 10/31 (Saturday).

Fluffy and light pancakes made with Gunma Prefecture wheat 'Shirogane Tsurugi' and fresh eggs 'Miki Tamataro'. A classic dish that allows you to enjoy the deliciousness of the ingredients, served with whipped cream and fermented butter. *There is also a 2 pieces option available.

Homemade milk tea sauce and Earl Grey ice cream. *There is also a 2 pieces option available.

A gentle sweetness with a hint of matcha bitterness creates a perfect balance. *There is also a 2 pieces option available.

Loaded with fresh raw fruits. *There is also a 2 pieces option available.

The charm of melting mascarpone and a hint of bitterness. *There is also a 2 pieces option available.

Crispy texture banana and rich chocolate. *There is also a 2 pieces option available.

The harmony of blueberry tartness and vanilla ice cream sweetness. *There is also a 2 pieces option available.

Orchestra, a restaurant in Tokyo operated by the same Memory Group as SUNNY KITCHEN, has been featured as a Selected Restaurant in the Michelin Guide Tokyo for two consecutive years in 2025 and 2026. The chef, Shinji Ogawa, created this dish with a rich Bolognese sauce that enhances the flavor of the meat, combined with egg yolk and fresh mushrooms. By breaking the egg yolk and mixing it with the sauce, you can enjoy an even richer and smoother taste.

Pasta mixed with slowly simmered tomatoes, refreshing basil, eggplant, and zucchini.

Chunky eggplant, bacon, komatsuna, and onion are exquisite.

Lemon cream pasta mixed with seafood such as oysters and squid, along with mushrooms.

The flavor of mushrooms, soft shirasu, and aosa match perfectly.

A Japanese style pasta with an excellent combination of tuna, green onion, and grated daikon radish

Hot gratin pasta with slowly sautéed Bolognese sauce, bacon, and chunks of broccoli.

Orchestra, a restaurant in Tokyo operated by the same Memory Group as SUNNY KITCHEN, has been featured as a Selected Restaurant in the Michelin Guide Tokyo for two consecutive years in 2025 and 2026. The chef, Shinji Ogawa, has created this dish using carefully prepared hamburgers that are grilled to be fluffy and juicy. It is generously topped with a special handmade sauce devised by Chef Ogawa. This is a special dish for dinner, made with great care for both the hamburger and the sauce.

150g of tender beef steak with just the right amount of fat.

Original curry simmered with carefully selected spices and vegetables, topped with beef.

The deep richness of prosciutto and black olives combines perfectly with the tangy dressing.

Plump shrimp and plenty of vegetables in a healthy salad.

An original salad made with plenty of fresh vegetables.

For those who want to eat both onion rings and French fries.

Crispy fried potatoes. Recommended when you're unsure about an additional dish.

Crispy onion rings are also a great snack with drinks.

Hot and gooey, enjoy it with honey.

Shrimp wrapped in a crispy coating is GOOD.

A satisfying one-plate meal with hamburger, gratin, fried shrimp, and more. Includes mini jelly and kids drink.

by Patisserie Lian <Gluten Free>

by Patisserie Lian <Gluten Free>