Yukjeonggupbap Gwangjupyong

The first premium beef soup in South Korea, made with a rich bone broth, beef, leafy greens, radish, and bean sprouts, cooked daily in-house, topped with grilled beef.

This is cold or spicy buckwheat noodles made with domestic buckwheat noodles and flavored with a special fruit sauce, enjoyed with beef pancakes.

A premium bone soup that is richly brewed with tender beef brisket and chewy beef tripe, making you smile effortlessly.

A signature menu of Yukjeon Gukbap, made with tender beef coated in egg, cooked one by one on the spot with a mother's care.

A hearty beef soup made with generous portions of beef, leafy greens, radish, and bean sprouts, simmered daily in a rich bone broth with great care.

A satisfying and hearty beef soup made with tender boiled beef in a special seasoning, served with a rich broth that brings a smile with just one spoonful.

A premium beef meatball made with fresh vegetables and high-quality beef, prepared daily with a mother's care and pan-fried to perfection, offering a soft and savory taste that is exceptional.

A popular menu item where you can taste freshly made beef pancakes and meatballs.

A selection of 5 types of jeon that reminds you of makgeolli~

A clean and refreshing taste with beef stuffed inside perilla leaves~

Made fresh with zucchini, fried on the spot to retain its freshness~

A unique braised beef short rib made only with 100% bone-in ribs, so delicious that you'll want to come back for more.

A special menu that can only be tasted at Yukjeon Gukbap, featuring beef jeon and meatballs, boiled beef and brisket, combined with fresh vegetables and dumplings.

A representative side dish menu featuring top-quality beef intestines and fresh vegetables, seasoned with a specially developed sauce that enhances the soft and savory taste while preserving the original chewy texture of the intestines.

Domestic squid with fresh vegetables in a sweet and sour dressing~