Galbi Myeongga Halmeonijip

Moving Galbi is carefully aged for 3 days with 18 rich seasonings and served to guests.

This is top-quality ribs with excellent marbling, cut directly on-site.

Only Korean native female pigs are used.

A rib soup made with high-quality ribs and a generous amount of fresh ingredients, resulting in a deep and rich flavor.

This is a clear and fine liquor brewed with underground water from 200m deep in Baegun Valley, Idong-myeon, Pocheon City.

Our go-go ribs are carefully packaged for you to enjoy at home.

This is a doenjang jjigae that harmonizes the deep and rich taste of doenjang with the savory flavor of blue crab.