Mutan COEX Branch

Dito shrimp (Hong shrimp potato roll) made with natural red shrimp boasting a savory and smooth texture

Jajangmyeon made by stir-frying chunjang and vegetables without a single drop of water

A flavorful stir-fried rice made by stir-frying aged domestic kimchi and savory Hanwoo beef, topped with 3 fried eggs

Stir-fried sweet and sour pork made with the finest quality, savory and juicy Jeju black pork

Thick meat dumplings made with 1++ Hanwoo beef, greeted by the scent of truffle, with a chewy exterior and a soft interior

A menu that can be enjoyed with special abalone and flavorful tenderloin, served with refreshing jellyfish cold salad

A popular menu featuring crispy medium-sized shrimp coated in a sweet and tangy chili sauce, served with crunchy sweet potato strips

Made by stir-frying 1++ grade beef and onions immediately upon ordering without using any water, this is a truly flavorful authentic jjajangmyeon

Jjamppong full of flavor made with 300g of Boryeong cockles directly delivered from the clean waters of Boryeong and domestically grown zucchini

A spicy and savory dish of Jeju black pork stir-fried with eggplant tempura

A specialty dish made by stir-frying shrimp-stuffed shiitake mushrooms in spicy garlic sauce

A specialty dish made by stir-frying bell peppers and black pork

Stir-fried peppers and black pork with fragrant garlic fried rice

Rich texture of Jeju black pork with fresh and nutty taste of zucchini

A luxurious bowl filled with tender steak and greeted by truffle essence, like a premium signature black bean noodle dish