Kappa Sushi Fukuoka Nagaoka Ten

Kappa offers a special deal of 110 yen for a plate of 'Medium Fatty Tuna' for dine-in customers only!

As the 2nd collaboration, a collaboration menu with a limited edition original sticker from Kappa Sushi is now on sale!

Introducing the ramen supervised by Oshima, the first noren (curtain) shop in Kanto by the owner who trained at the long-established ramen shop 'Sumire' in Sapporo!

Enjoy the unique umami and sweetness of bluefin tuna, with a smooth texture. *Limited to dine-in only

You can enjoy the deliciousness of the umami of snow crab and crab miso combined. *Takeout is provided in gunkan style.

A wrap where you can enjoy the sweetness of bluefin tuna and fatty tuna, as well as the texture of pickled radish. *Takeout is provided in a battleship style.

Enjoy the condensed flavor and sweetness of the crab brought out by boiling.

A battleship that allows you to fully enjoy salmon roe, irresistible for salmon roe lovers.

Ezo abalone is a delightful nigiri with a crunchy texture, sweetness, and umami flavor, complemented by the refreshing aroma of shiso leaves.

By applying our original sauce and searing it, you can enjoy a richer umami flavor and a fragrant taste.

This gunkan allows you to fully enjoy the melting fat and rich umami of the special deluxe fatty tuna.

A dish where you can enjoy two types of premium tuna belly, honmaguro chutoro and minamimaguro chutoro.

This ramen allows you to enjoy the deep flavor of crab by dissolving crab miso in a broth that brings out the umami of Hanasakigani crab. *The crab is for broth purposes and not recommended for consumption.

This dish is a meat feast inspired by Reo Mikage's favorite food, Ishigaki beef ribeye. You can enjoy three types of meat sushi on one plate: 'Roast beef with grated steak sauce', 'Double-layered beef kalbi', and 'Teriyaki hamburger sushi with soccer ball-shaped sushi rice'. It is a hearty and voluminous product.

Inspired by Nagi Seishiro's favorite drink 'Lemon Tea'. Two slices of fresh lemon are placed at the bottom of the cup, black tea and Setouchi lemonade base are poured in, and two pieces of 'honey lemon' made in the store are topped on the ice. This is a special lemon tea that can only be enjoyed at Kappa Sushi.

A parfait that combines Kiyoshi Yoiichi's favorite food 'kintsuba', Kappa Sushi's popular dessert 'Premium Pudding', whipped cream, vanilla ice cream, and various other ingredients to create a perfect harmony of flavors and sweetness. It is topped with powdered brown rice tea made from Japanese ingredients for the finishing touch.

From Rin Itoshi's favorite food 'ochazuke' (especially tai-chazuke), we have created a dish where you can fully enjoy one of Kappa Sushi's popular items, 'live-caught red snapper'. The three varieties, 'salt-seared live-caught red snapper with brown rice green tea', 'live-caught red snapper topped with salmon roe', and 'soccer ball-shaped sushi rice bowl topped with red snapper in sesame sauce', can be enjoyed both visually and gastronomically.

In addition to the traditional toppings of ramen, such as bamboo shoots, green onions, and chashu pork, the ramen is topped with grated Japanese ginger, introduced exclusively for this supervised ramen, to embody the "ginger flavor" that is one of the characteristics of "Oshima's" ramen. The richness of the miso and the refreshing aroma of the ginger are harmoniously blended to create a bowl with an addictive flavor.

A bowl topped with 'Spicy Miso' that goes perfectly with 'Sapporo Miso Ramen'. The sweetness and richness of miso, combined with the savory taste of spicy miso meat and the lingering spiciness of chili oil, offer a unique flavor experience. The refreshing aftertaste is enhanced by the aroma of domestically produced grated ginger.

※For dine-in only

※For dine-in only

※Depending on the season, it may be offered in sets of two pieces per serving.

※Actual serving method may differ.

Assorted squid with flying squid and salmon roe, squid with green onion and ginger, and fresh squid

For dine-in only

※For dine-in only

※For dine-in only

For dine-in only

For dine-in only

*Tuna, fresh yellowtail, salmon, squid, shrimp, and whelk* *Whelk may be served as two pieces per piece depending on the season* *For dine-in only*

※Includes medium fatty tuna, live chilled amberjack, yuzu salted salmon, fresh extreme raw shrimp, ark shell, simmered conger eel (half)※For dine-in only

*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*

※During the summer special, the sale of Touching Corn is suspended.※When taking out, it will be the regular Touching Corn.

You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at stores) *Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

From around 7 months old

From around 7 months old

Assorted tempura including fresh amberjack belly, pumpkin, large shrimp, squid, and shiso leaf, served with tempura dipping sauce

Also available with 'Zaku Umami Oil Mayo' and 'Pepper Mayo'.

※Depending on the store, it may be red miso soup.

※Depending on the store, it may be red miso soup.

(Weekday Limited Sales)

The white peach sauce with a glamorous aroma and sweetness, along with a pulpy texture, is a perfect match for the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It has a good mouthfeel.

We topped our gentle and textured Kappa Sushi original almond tofu with a strawberry sauce with fruit chunks and condensed milk from Hokkaido. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky sensation.

※Not available at some stores

Each 110 yen

※During the summer special, the sale of Touching Corn is suspended.※When taking out, it will be the regular Touching Corn.

You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at stores) *Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

From around 7 months old

From around 7 months old

Assortment of onion tempura, large shrimp tempura, asparagus tempura, golden head (kanagashira) tempura, and squid tempura served with tempura dipping sauce

Also available with 'Zaku Umami Oil Mayo' and 'Pepper Mayo'.

※Depending on the store, it may be red miso soup.

※Depending on the store, it may be red miso soup.

(Weekday Limited Sales)

The white peach sauce with a glamorous aroma and sweetness, along with a pulpy texture, is a perfect match for the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It has a good mouthfeel.

We topped our original almond tofu with fruit pulp strawberry sauce and Hokkaido-produced condensed milk. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky sensation.

※Not available at some stores

Each 110 yen

Enjoy premium sushi toppings such as sea urchin and blackthroat seaperch, as well as recommended summer toppings starting from 110 yen per plate! Indulge in luxury toppings at a great value!

Second collaboration product supervised by 'Kakunoshin' - 'Hamburg Nigiri & Black Wagyu Beef Curry' on sale

Introducing ramen supervised by Oshima, the first noren-wake shop in Kanto by the owner who trained at the long-established ramen shop 'Sumire' in Sapporo!

Enjoy the rich flavor and sweetness of Bafun Uni. (Available until 6/5/2024) *Limited to dine-in only

A nigiri sushi that allows you to enjoy the savory aroma and sweetness of the fat seared over direct flame. (Available until 6/5/2024)

A wrap where you can enjoy the deliciousness of buffoon sea urchin, salmon roe, and fresh young bamboo shoots combined. (Available until 6/5/2024) *Limited to in-store dining

Enjoy a dish with live-caught red snapper topped with salmon roe, salt-seared blackthroat seaperch, and triple-cut eel fin. (Available until 6/5/2024)

Smooth steamed egg custard topped with bafun sea urchin and seared blackthroat seaperch, finished with bonito broth sauce. (Available until 6/5/2024) *Contains shrimp as an ingredient.

Indulge in the rich sweetness and smooth texture of buffet sea urchin to your heart's content. (Available until 6/5/2024) *Limited to dine-in only

(Available until 6/5/2024) *Only available for in-store consumption.

Recommended dish for early summer

Recommended ingredient for early summer

Recommended ingredient for early summer

Recommended ingredient for early summer

Recommended ingredient for early summer

Recommended sushi ingredients for early summer

Recommended Neta for Early Summer

Recommended dish for early summer

The irresistible taste of hamburg covered in sweet and salty sauce and a creamy egg yolk sauce~

You can enjoy the deliciousness of the juicy meat juice of the hamburger combined with the taste of cheese and mayonnaise.

A curry sauce made with carefully selected Monzaki aged beef (black wagyu) minced meat, combining the umami of meat and vegetables, with Kappa Sushi's vinegared rice.

A luxurious dish featuring a hamburger topping on a curry made with carefully selected Monzaki aged meat (black Wagyu) minced meat, where the umami of meat and vegetables is condensed for the curry sauce.

In addition to the traditional toppings of ramen, such as bamboo shoots, green onions, and chashu pork, the ramen is topped with grated Japanese ginger, introduced exclusively for this supervised ramen, to embody the "ginger flavor" that is one of the characteristics of "Oshima's" ramen. The richness of the miso and the refreshing aroma of the ginger are harmoniously blended to create a bowl with an addictive flavor.

A bowl topped with 'Spicy Miso' that goes perfectly with 'Sapporo Miso Ramen'. The sweetness and richness of miso, combined with the savory taste of spicy miso meat and the lingering spiciness of chili oil, offer a unique flavor experience. It has a refreshing aftertaste with the aroma of domestically produced grated ginger.

※For dine-in only

※For dine-in only

※The offering is per two pieces depending on the season.

※Actual serving method may differ.

Aori squid topped with salmon roe, Kō squid with green onions and ginger, and Maga squid

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

※Tuna, Fresh Yellowtail, Salmon, Squid, Shrimp, and Abalone※Depending on the season, the abalone may be served as two pieces per piece※For dine-in only

※Medium fatty tuna, live chilled amberjack, yuzu salted salmon, fresh extreme raw shrimp, ark shell, simmered conger eel (half)※For dine-in only

*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*

※During the summer special, the sale of Touching Corn is suspended.※When taking out, it will be the regular Touching Corn.

You can also choose from cola, calpis, and ginger ale. (Ginger ale is only available at stores) *Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

From around 7 months old

From around 7 months old

Assortment of onion tempura, large shrimp tempura, asparagus tempura, golden head (kanagashira) tempura, squid tempura served with tempura dipping sauce

Also available with 'Zaku Umami Ra-yu Mayo' and 'Pepper Mayo'.

※Depending on the store, it may be red miso soup.

※Depending on the store, it may be red miso soup.

(Weekdays Only)

The white peach sauce with a glamorous fragrance and sweetness, along with a pulpy texture, pairs perfectly with the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It is a dish that complements each other well.

We topped our original almond tofu with a strawberry sauce containing fruit chunks and condensed milk from Hokkaido. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky richness.

※Not available at some stores

Each 110 yen

High-end ingredients 'uni' and 'nodoguro' as well as recommended seasonal items available from 110 yen per plate! Enjoy high-end ingredients at a great price!

Second product supervised by 'Kakuzukushi': 'Hamburger Nigiri & Black Wagyu Curry' on sale

Introducing the ramen supervised by 'Oshima', the first branch in the Kanto region by the owner who trained at the long-established Sapporo ramen shop 'Sumire'!

Enjoy the rich flavor and sweetness of sea urchin. (Available until 2024/6/5) *In-store dining only

This nigiri allows you to enjoy the fragrant aroma and the sweetness and umami of the fat, grilled over an open flame. (Available until 2024/6/5)

This wrap allows you to enjoy the delicious combination of bafun sea urchin, salmon roe, and fresh scallops. (Available until 2024/6/5) *In-store dining only

Enjoy a plate featuring live-caught sea bream with salmon roe, grilled black throat sea perch with salt, and triple flounder fin. (Available until 2024/6/5)

This smooth chawanmushi is topped with bafun sea urchin and grilled nodoguro, finished with a bonito dashi sauce. (Available until June 5, 2024) *Contains shrimp as an ingredient.

You can fully enjoy the rich sweetness and smooth texture of the sea urchin. (Available until 2024/6/5) *In-store dining only

(Southern Bluefin Tuna Fatty Tuna, Hokkaido Sea Urchin with Shiso Leaf Nigiri, Southern Bluefin Tuna Cubes Wrapped in Sea Urchin) This is a luxurious dish that allows you to savor the 'fatty' part of Southern Bluefin Tuna and 'Hokkaido Sea Urchin'. (Available until 2024/6/5) *In-store dining only. The rich, melt-in-your-mouth texture of the fatty tuna spreads throughout your mouth.

Recommended dish for early summer

Recommended dish for early summer

Recommended dish for early summer

Recommended dish for early summer

Recommended ingredient for early summer

Recommended dish for early summer

Recommended dish for early summer

Recommended dish for early summer

The irresistible flavor of a hamburger coated in a sweet and savory sauce, paired with a creamy egg yolk sauce.

You can enjoy the deliciousness of juicy hamburger meat combined with the flavors of cheese and mayonnaise.

This curry sauce uses carefully selected ground meat from aged Kanzaki beef (black wagyu), creating a curry sauce that concentrates the flavors of meat and vegetables, paired with the sushi rice from Kappa Sushi.

A luxurious dish topped with a hamburger, made with carefully selected ground meat from aged Kamozaki beef (black wagyu) for the curry sauce, concentrated with the flavors of meat and vegetables.

In addition to the classic ramen toppings of menma, green onions, and chashu, we have added domestically produced grated ginger as a special topping for this supervised ramen to embody the 'ginger flavor,' which is one of the characteristics of 'Oshima' ramen. This bowl offers a rich miso flavor harmonized with the refreshing aroma of ginger, creating a uniquely addictive taste.

This bowl is topped with 'spicy meat miso', which pairs perfectly with 'Sapporo miso ramen'. The sweetness and richness of the miso are enhanced by the savory flavor of the spicy meat miso and the lingering spiciness of the chili oil, allowing you to enjoy a uniquely different taste. It has a refreshing aftertaste with the flavor of domestically produced grated ginger.

In-store dining only

For in-store dining only

※Depending on the season, it will be served as two pieces per order.

※This may differ from the actual serving method.

※ Aori squid with salmon roe, Kaki squid with green onion and ginger, and Madai squid

In-store dining only

In-store dining only

※In-store dining only

In-store dining only

In-store dining only

※Tuna, freshly caught winter yellowtail, salmon, true squid, shrimp, whelk※Whelk may be served as two pieces per order depending on the season※Dine-in only

※Medium fatty tuna, live-caught winter yellowtail belly, yuzu salt salmon, ultra-fresh shrimp, red clam, half grilled eel ※Dine-in only

※Salt-grilled salmon, salt-grilled red shrimp, and mayo pepper grilled longfin tuna※Using black pepper

Cheese sweets supervised by Tohru Shimada, one of Japan's top pâtissiers, from the pâtisserie 'Pâtissier Shima.'

We offer two products supervised by the overwhelmingly popular 'Chuka Soba Tomita' in the dipping noodle industry: 'Rich Pork Bone and Seafood Dipping Noodles' and 'Pork Bone and Seafood Ramen'.

Enjoy the soft texture and rich fat of toro binncho in thick slices.

This dish has a firm texture with just the right amount of fat, making it a satisfying choice.

You can enjoy its rich flavor, abundant fat, and smooth texture.

Grilling brings out the umami and toasty flavor that fills your mouth.

You can enjoy its refined sweetness, moderate chewiness, and umami.

The umami of shirako is enhanced by the acidity of the ponzu jelly.

You can enjoy the supple elasticity and sweetness of the flesh, along with its refined umami flavor.

Enjoy the crunchy texture of turban shell and the refreshing taste of cucumber. Chopped turban shell sushi with lemon is recommended. Chopped turban shell sushi with lemon is 110 yen (tax included). The sweetness and umami of the turban shell pair well with the refreshing acidity of lemon.

This gunkan features the sweetness and umami of turban shell, which pairs well with the refreshing acidity of lemon.

The thick and rich dipping sauce features a robust flavor combining bonito flakes, mackerel flakes, sardine flakes, and other seafood. Additionally, to complement the rich umami of the seafood, we added sharp soy sauce, oyster sauce, black vinegar, and dried tangerine peel powder, creating a well-balanced acidity and sweetness that embodies Chef Tomita's dedication, resulting in an exquisite dipping sauce.

Based on a tonkotsu (pork bone) broth, this impactful soup combines the flavors of various seafood, including bonito flakes, mackerel, sardines, and dried mackerel. It pairs well with the original, chewy, and pleasantly textured thick noodles from Kappa Sushi. The menma (bamboo shoots) is seasoned sweetly, just like the menma served at 'Chuka Soba Tomita'. This bowl is accented by the refreshing flavor of grated yuzu.

You can enjoy the dipping sauce of 'Rich Pork Bone and Seafood Tsukemen' with 'Oishari' instead of 'Oimeshi', savoring it until the last drop. The spiciness of the black pepper, highly recommended by Chef Tomita, tightens the overall flavor of the soup and adds a sharp accent, creating a taste reminiscent of risotto. *[Sales suspended from 8/8 to 8/21]*

Chase Noodles fulfill the desire of wanting to eat just a little more. *[Sales suspended from 8/8 to 8/21]

A rare cheese mousse made with a rich cream cheese and an original blend of French fromage blanc, characterized by a refreshing acidity and depth, topped with a sweet and sour raspberry sauce. You can enjoy a fluffy texture and a rich yet gentle flavor. *Served wrapped in gauze.

This parfait features whipped cream, crunchy fruit granola, a fruity strawberry sauce, and vanilla ice cream, all layered together. It is topped with Cook Dasse white chocolate, raspberry sauce, and finished with a drizzle of condensed milk.

※During the sale of large cuts of fatty bigeye tuna, regular bigeye tuna will be temporarily suspended.

We also have Generous Onion Topped Salmon (with mayo).

We also have red squid tentacle with green onion, salt, and sesame oil.

※During the sales period of the Sanriku-produced fatty sardines, the sale of regular marinated sardine-related products will be suspended.

In-store dining only

In-store dining only

We also have raw shrimp with salt and lemon.

※Available for in-store dining only※ There is also a Sweet Shrimp with Salt and Lemon Perilla Leaf Wrap.

※During the sales period of Kurose yellowtail, the sale of regular live yellowtail related products will be suspended.

※During the sale of Engawa (Shiso), the sale of the usual three types of Engawa products will be suspended.

※During the sale of Engawa Triple, the sale of the usual three types of Engawa products will be suspended.

We also have raw octopus with green onions, salt, and sesame oil.

We also have eggplant fried in dashi topped with grated yam.

*In-store dining only* Grilled eel and mayo wrap is also available.

There is also Domestic Charcoal Grilled Bonito Tataki prepared with aromatic vegetables.

We also have Okra Pickled Sushi (Ginger).

※Uses egg yolk sauce※ Dine-in only

※Squid, layered with two pieces of cuttlefish, red squid tentacles with green onion, salt, and sesame oil

※Tuna, Bluefin Tuna, Freshly Caught Hamachi, Salmon, Shrimp, Turban Shell※ Dine-in only

※In-store dining only

※In-store dining only

※In-store dining only

We also have shrimp tempura nigiri with mayonnaise.

There is also mayonnaise for the crispy squid tempura sushi.

※During the sales period of the Sanriku fatty sardines, the sale of regular salt-grilled sardine related products will be suspended.

Grilled Shrimp with Mayonnaise and Pepper is also available.

There is also Grilled Salmon Mayo with Pepper.

We also have prosciutto with onions and prosciutto with onion mayo.

We also have Teriyaki Hamburger with mayonnaise.

There is also roast beef with onion and roast beef with grated daikon steak sauce.

We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).

We also have Sweet Shrimp Mayo Gunkan.

We also have Tarako Mayo Gunkan. *During the sale of Mentaiko Gunkan - using Kanefuku Mentaiko - the regular Tarako Gunkan will be temporarily unavailable.

We also have Salmon Cubes Gunkan (with Mayo).

We also have crab miso mayo.

There is also Seafood Tartar Zaku Umami Chili Oil Mayo Gunkan.

※Negitoro battleship, salad battleship, impressive corn, domestically produced boiled shirasu battleship, salmon roe, tarako mayo battleship※ Dine-in only

Includes capsule toy coin

Includes capsule toy coin

You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin

Includes capsule toy coin

※Includes capsule toy coin

※ From around 7 months

※ From around 7 months

※ From around 7 months

※Tuna, Salmon, Squid, Freshly Caught Yellowtail, Freshly Caught Sea Bream

※ Natural Whiting Tempura, Squid Tempura, Large Shrimp Tempura, Corn Tempura, Eggplant Tempura

We also have Extra Large Juicy Fried Chicken with mayonnaise.

We also have it with crunchy delicious chili oil mayo and pepper mayo.

There is also a version with pepper mayonnaise.

We also have bean-made keema curry udon (with mayo).

(Weekday Limited Sale)

Please note that it may be red miso soup depending on the store.

Please note that it may be red miso depending on the store.

※ Mini Yukimi Daifuku (2 pieces) is also available for 165 yen.

※Not available at some locations

Each 110 yen

Cheese sweets supervised by Tohru Shimada, one of Japan's top pâtissiers, from the pâtisserie 'Pâtissier Shima.'

We offer two products supervised by 'Chuka Soba Tomita', which boasts overwhelming popularity in the dipping noodle industry: 'Rich Pork Bone and Seafood Dipping Noodles' and 'Pork Bone and Seafood Ramen'.

Enjoy the soft texture and rich fat of toro binncho in thick slices.

This dish has a firm texture with just the right amount of fat, making it a satisfying choice.

You can enjoy its rich flavor, abundant fat, and smooth texture.

Grilling brings out the umami and toasty flavor that fills your mouth.

You can enjoy its refined sweetness, moderate chewiness, and umami.

The umami of shirako is enhanced by the acidity of the ponzu jelly.

You can enjoy the supple texture and sweetness of the flesh, along with its elegant umami flavor.

Enjoy the crunchy texture of turban shell and the refreshing taste of cucumber. Chopped turban shell gunkan with lemon is recommended. Chopped turban shell gunkan with lemon is 110 yen (tax included). The sweetness and umami of the turban shell pair well with the refreshing acidity of lemon.

This gunkan features the sweetness and umami of turban shell, which pairs well with the refreshing acidity of lemon.

The thick and rich dipping sauce features a robust flavor combining bonito flakes, mackerel flakes, sardine flakes, and other seafood. Additionally, to complement the rich umami of the seafood, we added sharp soy sauce, oyster sauce, black vinegar, and dried tangerine peel powder, creating a well-balanced acidity and sweetness that embodies Chef Tomita's dedication, resulting in an exquisite dipping sauce.

Based on a tonkotsu (pork bone) broth, this impactful soup combines the flavors of various seafood, including bonito flakes, dried sardines, mackerel, and shaved mackerel. It pairs well with the original thick, chewy noodles from Kappa Sushi. The menma (bamboo shoots) is seasoned sweetly, just like the menma served at 'Chuka Soba Tomita'. This bowl is accented by the refreshing flavor of grated yuzu citrus.

You can enjoy the dipping sauce of 'Rich Tonkotsu and Seafood Tsukemen' with 'Oishari' instead of 'Oimeshi', savoring every last drop. The spiciness of the black pepper, highly recommended by Chef Tomita, tightens the overall flavor of the soup and adds a sharp accent, creating a taste reminiscent of risotto. *[Sales suspended from 8/8 to 8/21]*

Chase Noodles fulfill the desire of 'I want to eat a little more.' *[Sales suspended from 8/8 to 8/21]

A rare cheese mousse made with a rich blend of cream cheese and French fromage blanc, characterized by its refreshing acidity and depth, topped with a sweet and sour raspberry sauce. You can enjoy its fluffy texture and rich yet gentle flavor. *Served wrapped in gauze.

This parfait features whipped cream, crunchy fruit granola, a fruity strawberry sauce, and vanilla ice cream, all layered with 'Crème Anglaise'. It is topped with Cook Dasse white chocolate, raspberry sauce, and finished with a drizzle of condensed milk.

※During the sale of large cuts of fatty bigeye tuna, regular bigeye tuna will be temporarily suspended.

We also have Generous Onion Topped Salmon (with mayo).

We also have red squid tentacles with green onion, salt, and sesame oil.

※During the sales period of the Sanriku-produced fatty sardines, the sale of regular marinated sardine-related products will be suspended.

In-store dining only

In-store dining only

We also have raw shrimp with salt and lemon.

※Available for in-store dining only※ There is also Sweet Shrimp with Salt and Lemon wrapped in Perilla Leaves.

※During the sales period of Kurose buri, the sale of regular live yellowtail related products will be suspended.

※During the sale of Engawa (Shiso), the sale of the usual three types of Engawa products will be suspended.

※During the sale of Engawa Triple, the sale of the usual three types of Engawa products will be suspended.

We also have raw octopus with green onions, salt, and sesame oil.

We also have eggplant fried in dashi topped with grated yam.

※In-store dining only※ We also have chopped eel mayo wraps.

There is also Domestic Charcoal Grilled Bonito Tataki prepared with aromatic vegetables.

We also have Okra Pickled Sushi (Ginger).

*Uses egg yolk sauce* *In-store dining only*

※Squid, layered with two pieces of cuttlefish, red squid tentacles with green onion, salt, and sesame oil

※Tuna, Bluefin Tuna, Freshly Caught Hamachi, Salmon, Shrimp, Turban Shell※ Dine-in only

※In-store dining only

※In-store dining only

※In-store dining only

We also have Shrimp Tempura Nigiri with mayonnaise.

There is also mayonnaise for the crispy squid tempura rice ball.

※During the sales period of the Sanriku fatty sardines, the sale of regular salt-grilled sardine related products will be suspended.

We also have Grilled Shrimp with Mayonnaise and Pepper.

There is also Grilled Salmon Mayo with Pepper.

We also have prosciutto with onions and prosciutto with onion mayo.

We also have Teriyaki Hamburger with mayo.

There is also roast beef with onion and roast beef with grated daikon steak sauce.

We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).

We also have Sweet Shrimp Mayo Gunkan.

We also have Tarako Mayo Gunkan. *During the sale of Mentaiko Gunkan - using Kanefuku Mentaiko - the regular Tarako Gunkan will not be available.

We also have Salmon Cubes Gunkan (with mayo).

We also have crab miso mayo.

There is also Seafood Tatar Zaku Umami Chili Oil Mayo Gunkan.

※Negitoro battleship, salad battleship, emotional corn, domestic boiled shirasu battleship, salmon roe, tarako mayo battleship※ In-store dining only

Includes capsule toy coin

※Includes capsule toy coin

You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin

※Includes capsule toy coin

※Includes capsule toy coin

※ From around 7 months

※ From around 7 months

※ From around 7 months

※Tuna, Salmon, Squid, Freshly Caught Yellowtail, Freshly Caught Sea Bream

※ Natural Whiting Tempura, Squid Tempura, Large Shrimp Tempura, Corn Tempura, Eggplant Tempura

We also have Extra Large Juicy Fried Chicken with mayo.

We also have them with crunchy delicious chili oil mayo and pepper mayo.

There is also a version with pepper mayonnaise.

We also have bean-made keema curry udon (with mayo).

(Weekday Limited Sale)

Please note that it may be red miso soup depending on the store.

Please note that it may be red miso soup depending on the store.

※ Mini Yukimi Daifuku (2 pieces) is also available for 165 yen.

※Not available at some locations

Each 110 yen

Cheese sweets supervised by Tohru Shimada, one of Japan's top pâtissiers, from the patisserie 'Pâtissier Shima'.

A rare cheese mousse made with a rich blend of cream cheese and French fromage blanc, characterized by its refreshing acidity and depth, topped with a sweet and sour raspberry sauce. You can enjoy its fluffy texture and rich yet gentle flavor. *Served wrapped in gauze.

This parfait features whipped cream, crunchy fruit granola, a fruity strawberry sauce, and vanilla ice cream, all layered together. It is topped with Cook Dasse white chocolate, raspberry sauce, and finished with a drizzle of condensed milk.

※During the sale of large cuts of fatty bigeye tuna, regular bigeye tuna will be temporarily suspended.

We also have Generous Onion Topped Salmon (with mayo).

We also have red squid tentacles with green onion, salt, and sesame oil.

※During the sales period of the Sanriku-produced fatty sardines, the sale of regular marinated sardine-related products will be suspended.

In-store dining only

※In-store dining only

We also have raw shrimp with salt and lemon.

※Available for in-store dining only※ There is also Sweet Shrimp with Salt and Lemon wrapped in Perilla Leaves.

※ During the sales period of Kurose buri, the sale of regular live yellowtail related products will be suspended.

※During the sale of Engawa (Shiso), the sale of the usual three types of Engawa products will be suspended.

※During the sale of Engawa Triple, the sale of the usual three types of Engawa products will be suspended.

We also have raw octopus with green onions, salt, and sesame oil.

We also have eggplant fried in dashi topped with grated yam.

*In-store dining only* Grilled eel and mayo wrap is also available.

There is also a version of Domestic Charcoal Grilled Bonito Tataki with aromatic vegetables.

We also have Okra Pickled Sushi (Ginger).

*Uses egg yolk sauce* *In-store dining only*

※Squid, two layers of cuttlefish, red squid tentacles with green onion, salt, and sesame oil

※Tuna, Bluefin Tuna, Freshly Caught Hamachi, Salmon, Shrimp, Turban Shell※ Dine-in only

※In-store dining only

※In-store dining only

※In-store dining only

We also have Shrimp Tempura Nigiri with mayonnaise.

There is also mayonnaise for the crispy squid tempura rice ball.

※During the sales period of the Sanriku fatty sardines, the sale of regular salt-grilled sardine related products will be suspended.

Grilled Shrimp with Mayonnaise and Pepper is also available.

There is also Grilled Salmon Mayo with Pepper.

We also have prosciutto with onions and prosciutto with onion mayo.

We also have Teriyaki Hamburger with mayonnaise.

There is also roast beef with onion and roast beef with grated daikon steak sauce.

We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).