Yakiniku Makoto

For tare grilled meat, please use the traditional dipping sauce. For salt grilled meat, first try it directly without any sauce!! Next, enjoy it with the special lemon sauce. I want it spicy!! Special spicy miso (unlimited dipping) mixed with traditional tataki (condiments) is unlimited @ add super spicy powder. More junky!! Grated garlic (unlimited) goes perfectly with salt grilled meat!! Crunchy wasabi (unlimited topping). For high-quality, select meat, first try it directly without any sauce! For salt grilled meat, lemon and wasabi, or fruit sauce are recommended!! I want to eat it refreshing! Please enjoy it with garlic soy sauce or grated ponzu!!

The best cuts of meat today, 5 to 6 types

Lean meat, domestic chicken, domestic pork, and more for full stamina

Mainly focused on tongue, lean meat, and hormone that goes well with alcohol

The quantity is about 2 times

From two people onwards - drinks are charged separately starting at 5,000 yen

1 piece

(Sold Out, Please Forgive)

(Thick Cut)

(Thick Cut)

(Thick Cut)

(Thinly Sliced)

(Spicy and sweet soup with meat chunks)

(Spicy Stir-Fried Shredded Meat)

(Dried cod spicy)

(Collagen-rich Wagyu tail)

(Best for finishing off BBQ)

(Sweet and Spicy)

(Sweet and Spicy)

(Spicy)

(Spicy)

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Carefully selected A4 and A5 female black-haired Wagyu beef delivered directly from Shibaura