Camp Ticonderoga

An adventurous sampling of spicy venison sausage, rabbit ravioli, salmon plate, and BBQ buffalo balls

Homemade buffalo meatballs basted with Jack Daniel's BBQ sauce

Tiger shrimp lightly breaded in coconut and deep fried. Served with sweet and sour sauce

A big helping of hot, spicy, BBQ chicken wings

Fresh baked spinach, artichokes and cheese. Served with Bavarian bread and corn chips

A classic tomato chili with naturally lean venison, garnished with sour cream and scallions

Lightly breaded, flash fried and finished with a citrus beurre blanc sauce

Lightly fried with salt, pepper and Parmesan cheese

Shredded iceberg lettuce, ham, turkey, Swiss cheese, and gherkins tossed with traditional house-made dressing. Garnished with green olives and a hard boiled egg

Romaine lettuce, croutons, and fresh Parmesan tossed with classic Caesar dressing. Served with fresh bread

Warm char-grilled chicken breast on a bed of mixed wild field greens with fresh strawberries, mandarin oranges, toasted almonds, and raspberry vinaigrette

Wild field greens topped with blackened perch, bleu cheese, red onion, honey roasted pecans, and basil vinaigrette dressing

Mixed wild greens with Traverse City dried cherries, walnuts, bleu cheese, and raspberry vinaigrette

Certified Angus Beef topped with grilled smoked ham and melted Wisconsin Cheddar cheese

Char-broiled, Certified Angus Beef with bacon, bleu cheese, red onion, and BBQ sauce

Shredded pork, slow roasted for tenderness with our famous BBQ sauce and piled onto an oversized grilled onion roll. A house specialty

Fresh grilled Atlantic salmon with bacon, red onion, lettuce, tomato, and basil pesto sauce on a fresh baked wheat bun

Smoked turkey with Swiss cheese, coleslaw, and honey mustard on grilled rye bread

Char-broiled chicken breast with lettuce and tomato on a fresh baked wheat bun

Cinnamon spiked, fire roasted Fuji apple, fresh arugula, chunky walnuts, Brie and sharp Cheddar, served with sweet potato fries on grilled ciabatta bread

Applewood smoked bacon, lettuce, tomato, turkey, and ham, plus Swiss and American cheese stacked on white toast

Grilled ciabatta bread with roasted pork loin, smoked ham, provolone cheese, pickles, mustard and mayo

Shaved ribeye steak, stuffed in a homemade grilled onion roll with Cheddar cheese, crispy onion rings and horseradish sauce

Char-broiled chicken breast topped with goat cheese, spicy cherry jam and arugula on a fresh baked wheat bun

Flour tortilla filled with seasoned shredded chicken, refried beans, grilled onions, and cheese. Topped with ranchero sauce, more cheese and tomatoes. Served with refried beans, Mexican rice, lettuce, and sour cream

Homemade corn chips buried under cheese, tomatoes, lettuce, and your choice of beef or chicken. Served with a side of salsa and sour cream

A grilled flour tortilla stuffed with cheese and tomatoes. Served with refried beans, Mexican rice, and a side of salsa and sour cream

Fresh Atlantic salmon filet topped with herb butter. Served with steamed vegetables, fresh bread, and your choice of potato

A generous portion of beer battered, deep fried cod served with French fries and coleslaw

Flaky cod filet dipped in beer batter and deep fried, paired with our homemade macaroni and cheese. Served with coleslaw and tartar sauce

Canadian lake perch, lightly breaded and golden fried with fresh steamed vegetables redskin potatoes and coleslaw

Atlantic salmon broiled with a tangy, very mild horseradish lemon sauce. Served with steamed redskin potatoes, vegetables, and fresh baked bread

Homemade buffalo meatloaf with buffalo gravy, onions and mushrooms. Served with homemade mashed potatoes and fresh bread

A pub fare favorite! Seasoned ground beef and vegetables layered with Swiss cheese and homemade mashed potatoes. Served with coleslaw and a corn bread muffin

Everything B-B-Q ribs should be! Top of the line baby back ribs, steamed to "fall-off the bone" tenderness, then char-broiled with our own Jack Daniel's BBQ sauce. Served with French fries, corn bread muffin and coleslaw

Sharp Cheddar macaroni and cheese with slow cooked pulled BBQ pork

Fresh grilled chicken marinated in jerk seasoning and served over penne pasta tossed in a creamy Jamaican sauce and topped with Parmesan cheese. Served with garlic bread

Classic potato-n-cheese pierogies browned in butter and served over grilled sauerkraut and onions. Topped with parmesan cheese, scallions and a dollop of sour cream

A whole platter full!! Made from scratch and brought to your table while still warm and chewy. Serves two or more

French vanilla ice cream topped with fudge brownie, Spanish peanuts, pretzel sticks and hot fudge

An adventurous sampling of spicy venison sausage, rabbit ravioli, salmon plate, and BBQ buffalo balls

Homemade buffalo meatballs basted with Jack Daniel's BBQ sauce

Tiger shrimp lightly breaded in coconut and deep fried. Served with sweet and sour sauce

A big helping of hot, spicy, BBQ chicken wings

Fresh baked spinach, artichokes and cheese. Served with Bavarian bread and corn chips

A classic tomato chili with naturally lean venison, garnished with sour cream and scallions

Lightly breaded, flash fried and finished with a citrus beurre blanc sauce

Lightly fried with salt, pepper and Parmesan cheese

Shredded iceberg lettuce, ham, turkey, Swiss cheese, and gherkins tossed with traditional house-made dressing. Garnished with green olives and a hard boiled egg

Romaine lettuce, croutons, and fresh Parmesan tossed with classic Caesar dressing. Served with fresh bread

Warm char-grilled chicken breast on a bed of mixed wild field greens with fresh strawberries, mandarin oranges, toasted almonds, and raspberry vinaigrette

Wild field greens topped with blackened perch, bleu cheese, red onion, honey roasted pecans, and basil vinaigrette dressing

Mixed wild greens with Traverse City dried cherries, walnuts, bleu cheese, and raspberry vinaigrette

Certified Angus Beef topped with grilled smoked ham and melted Wisconsin Cheddar cheese

Char-broiled, Certified Angus Beef with bacon, bleu cheese, red onion, and BBQ sauce

Shredded pork, slow roasted for tenderness with our famous BBQ sauce and piled onto an oversized grilled onion roll. A house specialty

Fresh grilled Atlantic salmon with bacon, red onion, lettuce, tomato, and basil pesto sauce on a fresh baked wheat bun

Smoked turkey with Swiss cheese, coleslaw, and honey mustard on grilled rye bread

Char-broiled chicken breast with lettuce and tomato on a fresh baked wheat bun

Cinnamon spiked, fire roasted Fuji apple, fresh arugula, chunky walnuts, Brie and sharp Cheddar, served with sweet potato fries on grilled ciabatta bread

Applewood smoked bacon, lettuce, tomato, turkey, and ham, plus Swiss and American cheese stacked on white toast

Grilled ciabatta bread with roasted pork loin, smoked ham, provolone cheese, pickles, mustard and mayo

Shaved ribeye steak, stuffed in a homemade grilled onion roll with Cheddar cheese, crispy onion rings and horseradish sauce

Char-broiled chicken breast topped with goat cheese, spicy cherry jam and arugula on a fresh baked wheat bun

Flour tortilla filled with seasoned shredded chicken, refried beans, grilled onions, and cheese. Topped with ranchero sauce, more cheese and tomatoes. Served with refried beans, Mexican rice, lettuce, and sour cream

Homemade corn chips buried under cheese, tomatoes, lettuce, and your choice of beef or chicken. Served with a side of salsa and sour cream

A grilled flour tortilla stuffed with cheese and tomatoes. Served with refried beans, Mexican rice, and a side of salsa and sour cream

Fresh Atlantic salmon filet topped with herb butter. Served with steamed vegetables, fresh bread, and your choice of potato

A generous portion of beer battered, deep fried cod served with French fries and coleslaw

Flaky cod filet dipped in beer batter and deep fried, paired with our homemade macaroni and cheese. Served with coleslaw and tartar sauce

Canadian lake perch, lightly breaded and golden fried with fresh steamed vegetables redskin potatoes and coleslaw

Atlantic salmon broiled with a tangy, very mild horseradish lemon sauce. Served with steamed redskin potatoes, vegetables, and fresh baked bread

Homemade buffalo meatloaf with buffalo gravy, onions and mushrooms. Served with homemade mashed potatoes and fresh bread

A pub fare favorite! Seasoned ground beef and vegetables layered with Swiss cheese and homemade mashed potatoes. Served with coleslaw and a corn bread muffin

Everything B-B-Q ribs should be! Top of the line baby back ribs, steamed to "fall-off the bone" tenderness, then char-broiled with our own Jack Daniel's BBQ sauce. Served with French fries, corn bread muffin and coleslaw

Sharp Cheddar macaroni and cheese with slow cooked pulled BBQ pork

Fresh grilled chicken marinated in jerk seasoning and served over penne pasta tossed in a creamy Jamaican sauce and topped with Parmesan cheese. Served with garlic bread

Classic potato-n-cheese pierogies browned in butter and served over grilled sauerkraut and onions. Topped with parmesan cheese, scallions and a dollop of sour cream

A whole platter full!! Made from scratch and brought to your table while still warm and chewy. Serves two or more

French vanilla ice cream topped with fudge brownie, Spanish peanuts, pretzel sticks and hot fudge