Pan Morning

A chewy and salty butter roll. Made with expensive fermented butter that is salted directly. A popular morning bread!

A pastry filled with a mixture of potatoes and cream cheese from Gangwon-do, served with banana chips and crumble.

This is a crispy on the outside and soft on the inside ciabatta made with Gondre, a specialty of Gangwon Province, along with two types of cheese, cranberries, and onions.

This ciabatta is made with the local specialty Jeongseon chewy corn and potatoes. Potatoes are also included in the dough!

Baked Laugen pretzel in the shape of a bagel, topped with cheddar cheese, parmesan cheese, and basil powder.

A cookie with a moist and crispy texture~ Once you start, you can't stop with its enchanting taste (3000 won/3200 won)

Baked with marshmallow inside black cocoa cookies and finished with Oreo~

Biscotti made with buckwheat flour from Gangwon Province and whole almonds! Baked twice with great care, it's deliciously crunchy and nutty.

This is a salt bread baked with chives and sweet, salty cod roe mayo! Recommended as a substitute for breakfast or lunch!

A salt bread filled with a cream cheese spread made from roasted garlic, which is savory without any pungent taste.

Salted Morning Bun: A mocha bun baked with salty butter Salted Corn Bun: Salty butter + corn cookie bun

Turtle bread topped with crispy cookies🐢 If you ask for melon cream to be added, we will fill it after payment!

Homemade castella powder + milk cream + white bread combination is irresistible~ Is it scary how everyone, young and old, picks it because they know the taste?

A spring-scented pink roll made with homemade strawberry syrup, strawberry jam, and strawberry castella💞