Morimori Shoten Fuchinobe Ten

Fresh sashimi sourced from the fish market in the morning! I wonder what kind of fish we have today~? (^ ^) Starting at 1100 yen

The plump raw oysters are brand oysters called Fuga.

Large oden with rich flavor that is sure to be Instagram-worthy!

Crispy corn coated in a butter soy sauce glaze, the perfect summer snack

Generously topped with vinegar miso and condiments

This is a refreshing summer menu item.

Enjoy the creamy, plump raw oysters from Sanriku

The refreshing spiciness of green chili peppers lingers on the palate.

The crunchy homemade fukujinzuke is delicious!

It's here again this year! A summer classic! Take a big bite!

The aroma of fish sauce pairs perfectly with beer!

Uses plenty of broth from oden

Pork belly and plenty of green onions wrapped in fluffy eggs!

Topped with crunchy yam

Sizzling on the iron plate. Both men and women, feast on the meat!!

Morimori's specialty! The yakisoba that seems to overflow from the plate is surprising, but before you know it, it's all gone.

Fire right in front of you!! Rich in fat~

Repeat customers keep coming back! The exquisite harmony is irresistible!

Very popular curly potatoes! Tossed in cod roe sauce.

I've never had fried tofu like this! It just melts in your mouth! Tofu and cheeks too (^^)

The key is the honey sauce! Serve it on crispy French bread.

Everyone loves it! A classic popular menu item.

A perfect companion for beer.

Once you start eating, you can't stop! Pairs very well with shochu♪♪

Fragrant, with plenty of filling inside.